Your dog will truly love the combination of savory chicken and fresh apples in these delicious dog treats. Chock full of real USA chicken and wholesome apples, these treats deliver big taste without artificial flavors or preservatives.
Now a Netflix series! New York Times Bestseller and Winner of the 2018 James Beard Award for Best General Cookbook and multiple IACP Cookbook Awards Named one of the Best Books of 2017 by: NPR, BuzzFeed, The Atlantic, The Washington Post, Chicago Tribune, Rachel Ray Every Day, San Francisco Chronicle, Vice Munchies, Elle.com, Glamour, Eater, Newsday, Minneapolis Star Tribune, The Seattle Times, Tampa Bay Times, Tasting Table, Modern Farmer, Publishers Weekly, and more. A visionary new master class in cooking that distills decades of professional experience into just four simple elements, f... [Read More]
A bursting-with-personality cookbook from Sister Pie, the boutique bakery that's making Detroit more delicious every day.IACP AWARD FINALISTAt Sister Pie, Lisa Ludwinski and her band of sister bakers are helping make Detroit sweeter one slice at a time from a little corner pie shop in a former beauty salon on the city’s east side. The granddaughter of two Detroit natives, Ludwinski spends her days singing, dancing, and serving up a brand of pie love that has charmed critics and drawn the curious from far and wide. No one leaves without a slice—those who don’t have money in their pockets ... [Read More]
Since 1850, Emile Henry has produced in France a large range of high quality ceramic cooking utensils. With a 10 year , Our products are made from natural materials and have been designed and manufactured in France, in Southern Burgundy. Emile Henry unveils modern classics, an American inspiration and the first significant launch of an Emile Henry collection Since the original pie and lasagna dishes debuted in the early '90s. Modern classics is a range of cookware and bakeware that has been on the drawing boards for many, many months. It is truly an American collection as the shapes, capacitie... [Read More]
A landmark book from the test kitchen that has been teaching America how to cook for 20 years. We launched the America's Test Kitchen Cooking School two years ago to teach home cooks how to cook the test kitchen way, and since then thousands of students have taken our interactive video-based online courses. The America's Test Kitchen Cooking School Cookbook shares the same goal as our online school and brings all our best practices—along with 600 all-time favorite recipes—into one place so that you can become a better, more confident cook. There is no better way to learn than seeing an e... [Read More]
Rose's All Original All American Pie Recipe Deck has 9 All American Pie Recipes including; Apple Cherry Blueberry Strawberry Lemon Peach Pecan Pumpkin Chocolate. Each Recipe Card can be used while baking, because of its Wipe Clean Laminated Surfaces. Includes Rose's Crust & Lattice Recipes, as well as, Roses' Effortless Baking Tips.
#1 New York Times BestsellerRee Drummond—accidental country girl, award-winning blogger, Food Network personality, and #1 New York Times bestselling author—presents The Pioneer Woman Cooks: A Year of Holidays, a fantastic collection of recipes, photos, and homespun humor to help you celebrate all through the year.Ree shows you how to ring in your favorite holidays with inspired menus for breakfasts, brunches, lunches, dinners, parties, deliveries, and feasts, accompanied by fun instructions and hundreds of her signature step-by-step photos. Filled with creative and flavorful ideas for int... [Read More]
Nothing epitomizes American home baking more than apple pie which, incidentally is the people's favorite, unless of course, it's pumpkin, pecan, banana cream or cherry pie.February is American Pie Month and to help you celebrate this national food month; we bring you our collection of 40 iconic sweet and savory American pie recipes.We have all the classic sweet favorites including All-Star Apple Pie, Hawaiian Chocolate Haupia Pie, Double Crust Rhubarb Pie and Ultimate Southern Pecan Pie.Plus, we also bring you a selection of savory recipes including Natchitoches Meat Pies, Crawfish Pie and Chi... [Read More]
The USA Pan 6 Piece Bakeware Set includes a 17 x 12.25 Inches* Large Cookie Sheet, a 17.25 x 12.25 Inches* Half Sheet, 8.5 x 4.5 x 2.75 Inches* Loaf Pan, 9 x 13 x 2.25 Inches* Rectangular Cake Pan, an 8 x 8 x 2.25 Inches* Square Cake Pan, and a 2.75 x 2.0625 x 1.375 inches* 12 Cup Muffin Pan- making this set the perfect premium bakeware set for all your baking needs. This will allow you to bake all your favorite homemade baking recipes like chocolate chip cookies, breads, apple pies, birthday cakes, muffins and more. The entire pan set surfaces are coated with Americoat Plus, a patented non-st... [Read More]
From the author of The Homestyle Amish Kitchen Cookbook comes a great new collection of recipes, hints, and Plain wisdom for everyone who loves the idea of preserving fresh, wholesome foods. Whether instructing a beginning canner or helping a seasoned cook hone her skills, certified Master Food Preserver Georgia Varozza shows people how to get the very best out of their food. Here, readers will find…a short history of canninglists of all the tools and supplies needed to get startedbasic instructions for safe canningrecipes for canning fruit, vegetables, meat, soups, sauces, and moreguideline... [Read More]
Whether you have heart-health problems now or want to avoid having them in the future, keeping your sodium intake low is one of the best ways to help your heart. In this revised and expanded fourth edition of the American Heart Association Low-Salt Cookbook, the association shows that a low-sodium diet can be not only good for your health but also full of flavor. Including everything from appetizers and soups to entrées and desserts, American Heart Association Low-Salt Cookbook, 4th Edition, offers more than 200 delicious low-sodium recipes—more than 50 of them brand-new to this edition. Wh... [Read More]
This Air fryer comes with 8 built-in smart programs including fries, pork, shrimp, cake, chicken, steak, fish, and pizza. It offers a wide temperature range from 180◦°f-400◦°f and a cooking timer for up to 30 minutes. Plus, an alarm that can be set to 5, 10 or 15 minutes, to remind you to check what’s cooking. Air frying offers a healthier and easier way to cook, and in 30 minutes or less.
When Paula Haney first opened the Hoosier Mama Pie Company on March 14, 2009 (Pi day, appropriately enough), she worried whether her new business could survive by specializing in just one thing. When she opened her storefront that morning and saw a line around the block, she realized she had a more immediate problem: had she made enough pie? The shop closed early that day, but it has been churning out plenty of the Chicago's most delectable pies ever since.Since starting her career as a pastry chef at Trio, one of Chicago's top fine-dining restaurants, Haney dreamed of opening her own pie shop... [Read More]
A bursting-with-personality cookbook from Sister Pie, the boutique bakery that's making Detroit more delicious every day. At Sister Pie, Lisa Ludwinski and her band of sister bakers are helping make Detroit sweeter one slice at
The sister-owners of a popular pie shop and cafe in Brooklyn showcase more than 60 pie recipes, organized by season, including Salted Caramel Apple, Green Chili Chocolate and Black Currant Lemon Chiffon. 35,000 first
"Pillsbury Easy as Pie" serves up 140 mouthwatering pies of every type and stripe, from rustic treats to elegant creations, plus 80 beautiful full-color photos. There's also simple advice on pie basics like handling the
Praised by Bon Appetit, DailyCandy, and Sunset magazine, the secrets behind Dani Cone's signature handmade, all-natural miniature pies are revealed for the first time inside Cutie Pies: 40 Sweet, Savory, and Adorable Recipes. Whether you're
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