The #1 New York Times Best Seller!An Amazon Best Book of 2018!IACP Award WinnerWant to bake the most-awesome-ever cupcakes? Or surprise your family with breakfast tacos on Sunday morning? Looking for a quick snack after school? Or maybe something special for a sleepover? It's all here. Learn to cook like a pro―it's easier than you think.For the first time ever, America's Test Kitchen is bringing their scientific know-how, rigorous testing, and hands-on learning to KIDS in the kitchen! Using kid-tested and approved recipes, America's Test Kitchen has created THE cookbook every kid chef needs ... [Read More]
Sometimes 2 racks are better than 1! What could be better than our famous Checkered Chef Cooling Rack? How about 2 of them? Achieving perfect scores for both "Cleanup" and "Strength and Stability" in recent product testing, the Checkered Chef Cooling Rack is proud to be "Highly Recommended" by Cook's Country (America's Test Kitchen). Sturdy, strong and versatile - no kitchen should be without one and now, due to popular demand, our famous cooling/baking rack is available as a twin pack making it extra convenient and economical. Sick of flimsy racks that warp and twist? Unlike others on the mar... [Read More]
"The bible for all chefs." —Paul Bocuse Named one of the five favorite culinary books of this decade by Food Arts magazine, The Professional Chef is the classic kitchen reference that many of America's top chefs have used to understand basic skills and standards for quality as well as develop a sense of how cooking works. Now, the ninth edition features an all-new, user-friendly design that guides readers through each cooking technique, starting with a basic formula, outlining the method at-a-glance, offering expert tips, covering each method with beautiful step-by-step photography, and fini... [Read More]
The enchanting story of Julia Child's years as TV personality and beloved cookbook author--a sequel in spirit to My Life in France--by her great-nephew Julia Child is synonymous with French cooking, but her legacy runs much deeper. Now, her great-nephew and My Life in France coauthor vividly recounts the myriad ways in which she profoundly shaped how we eat today. He shows us Child in the aftermath of the publication of Mastering the Art of French Cooking, suddenly finding herself America's first lady of French food and under considerable pressure to embrace her new mantle. We see her dealing ... [Read More]
Librett Durables Butchers Twine is a must-have in cooking supplies for food preparation and special cooking techniques. Trussing a chicken secures the wings and legs for easier handling when brining or using a marinade. Trussing stuffed meats, like Italian braciole or holiday turkeys, keeps them moist and intact during the cooking process. Use the Butchers Twine to form a beef tenderloin roast, a crown roast of pork, or secure a bacon wrapped filet mignon. Use when cooking rabbit meat, quail, venison, and other wild game. It’s an essential of butcher supplies for charcuterie, the art of saus... [Read More]
Packaged in a new 11.5oz bottle, each Premier Protein shake contains 30 grams of protein, complete with all of the essential amino acids, 1g of sugar, 5g carbs, 160 calories, 24 vitamins & minerals, and is also low in fat. We use a proprietary blend of milk protein, casein and whey protein in our shakes to help fuel muscles quickly and for several hours to help support your goals. Enjoy a shake as a meal replacement or a healthy snack. They are perfect for breakfast on-the-go, an afternoon snack, or as pre- or post-workout fuel. They are delicious as is, but are also highly customizable. Try b... [Read More]
The Microplane premium Black zester/grater is perfect for zesting citrus, grating hard cheese, chocolate, cinnamon, onion, garlic, and ginger. Constructed out of 18/8 stainless steel with razor sharp edges. Premium handles are ergonomic, and soft to the touch. Non-slip rubber feet add stability and protect your plates. Each grater comes with it's own plastic safety cover. Dishwasher safe.
Mrs. Anderson’s Classic Wooden Rolling Pin is a baking essentials must-have for home bakers, pastry chefs and professional chefs. Whether learning how to make fresh pasta, baking pies, rolling pizza dough recipes, or creating healthy desserts, Mrs. Anderson’s Classic Rolling Pin performs the tasks of multiple baking accessories and pastry tools. Put it to work rolling dough for biscuits and bread making. Or use it as a pastry roller for pie crusts, pizza crusts, cookie dough and other pastry dough. It makes a great fondant rolling pin when decorating cakes and cupcakes, too. Mrs. Anderson�... [Read More]
We’ll bet famous chefs worldwide all wish they had a kids kitchen set like this Step2 Best Chef’s Toy Kitchen Playset when they were growing up. It would have made their early training so much easier! But lucky kids nowadays can enjoy everything this popular kitchen playset has to offer. Things like realistic-looking appliances that open and close and light up and make sounds. Like storage space galore for dishes, utensils, pots and pans, and more (accessory set included). And like the pass-through window that sparks all kinds of imaginative play. In other words, everything top play kitche... [Read More]
Thermophore: cook like a Pro Every Time! The Thermophore tp-01A food thermometer is an easy and effective way to get the most accurate temperature in a matter of seconds. With a simplistic yet practical design which features a large LCD display and 5.35" Super long food grade stainless Steel probe with STEP-DOWN tip to ensure an ultra-fast 4-6 seconds response time and accurate reading. The super long probe can also keep your hands away from the heat when cooking at the grill or in the oven. It's the best way to know whether your grilled food is cooked to a safe internal temperature, as well a... [Read More]
Joule is the smallest, most powerful sous vide tool available. It heats water faster than any other immersion circulator or precision cooker and holds the temperature with absolute accuracy to ensure perfect results every time. Controlled exclusively by a groundbreaking app that empowers sous vide veterans and novices alike, Joule gives you the freedom to cook from anywhere. Brushless DC motor
Celebrating the collaboration between farmer and chef--and the journey from land to table--"Harvest to Heat" explores this dynamic relationship and paints beautiful portraits of these often unheralded people, even while it offers up a bounty
In the past few years, I have come to develop a serious interest in Peru's cultural heritage, history, and lifestyle, especially when it comes to cuisine. The purpose of this book is to provide a
"Contains more than 80 recipes from local chefs, vendors, and other champions of local, seasonal eating, as well as profiles of market foods and suggestions on how to choose the best, plus maps and a
Two of the world's top barbecue experts present 100 of their favorite barbecue restaurant recipes from across America, along with tips, techniques, photos, and memorabilia from the best smokehouses, roadhouses, and rib joints. Full-color
This unique culinary adventure for taste and budget-conscious home cooks offers the best of the best from the popular "CBS Saturday Early Show" segment in which a prominent chef is given thirty dollars to create
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