Kitchens Of India Hyderabad Korma - Rich Cashew and Cumin Cooking Sauce, 12.2 Ounce -- 6 per case. A sauce that is an exquisite and sumptuous combination of mild spices, cumin and cashew nut, delicately prepared to pamper your palate. Just add your choice of chicken or vegetables to savor the taste the Nawabs of Hyderabad.
Combine with 2 lbs. meat, tofu and/or vegetables to create world cuisine at home in minutes. Approximately 7 servings per pouch.
Korma curry simmer saucea wonderfully mild, creamy blend of coconut and delicate spices such as ginger and cilantro, the roots of korma can be traced all the way back to the 16th century.
Spice up your favorite recipes with Imagine Culinary Organic Thai Coconut Curry Simmer Sauce. Our original recipe features a velvety sauce made with coconut cream, veggies, seasonings like cilantro, ginger and sesame to add a Thai-inspired kick to any meal. Simply add our Thai Coconut Curry sauce to a skillet with chicken, shrimp or tofu for a simple and delicious dinner. Makes four to five servings - just add a protein of your choice. Our sauce is made with non-GMO ingredients and is USDA-Certified Organic. It is also gluten-free. Includes one 10 oz. pouch of Imagine Culinary Organic Thai Coc... [Read More]
Korma Curry Sauce originates from the 1700’s, when Persia’s Mughlai Empire controlled much of India. Our traditional recipe includes cashew nuts and spices for rich flavor. Use it for chicken, lamb, beef, vegetables and tofu.
This widely loved North Indian curry is a rich blend of tomato, yogurt and warming garam masala spices like cumin, cinnamon and clove. Simmer with chicken for an authentic Chicken Tikka Masala. Or let its bright citrus notes complement shrimp, paneer or vegetables.
Better known as KORMA, this rich and creamy sauce is of Persian-Indian origins. The Mughal Emperors of India, who built the Taj Mahal, patronized this delectable sauce. Made with coconut, cream and exotic spices, with a hint of lime, today Korma is a must-have at all wedding dinners. We have substituted cream with evaporated milk to cut down the fat, while preserving the rich, creamy flavor.
Our Vindaloo Curry Sauce is based on the signature dish first brought to the coastal Goa region of India by the Portuguese. Mix with meat for a delicious dinner, or create a great vegan dish with vegetables and potatoes.
Versatile Panda Express Orange Sauce is a blend of flavors that delights your taste buds. Try it as a dipping sauce for chicken strips, eggrolls and other appetizers. Use this 20.75-oz Panda Express sauce to
Upc: 062058-103119 cooking sce, makhani ind 6/14.1 oz by sharwood specialty product ingredients: water, tomatoes, onions, cream, canola oil, modified corn starch, sugar, butter, ginger puree, salt, spices, garlic, fenugreek leaf, chili, citric acid, oleoresin
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