A collection of 55 fix it and forget it recipes for Mexican favorites from an award-winning Mexican cooking authority, in a stylish, engaging package.When acclaimed chef and cookbook author Deborah Schneider discovered that using her trusty slow cooker to make authentic Mexican recipes actually enhanced their flavor while dramatically reducing active cooking time, it was a revelation. Packed with Schneider’s favorite south-of-the-border recipes such as Tortilla Soup, Zesty Shredded Beef (Barbacoa), famed Mole Negro, the best tamales she has ever made, and more, The Mexican Slow Cooker deli... [Read More]
Whether you need to get dinner on the table for your family tonight or are planning your next get-together with friends, Half Baked Harvest Cookbook has your new favorite recipe.Tieghan Gerard grew up in the Colorado mountains as one of seven children. When her dad took too long to make dinner every night, she started doing the cooking—at age 15. Ever-determined to reign in the chaos of her big family, Tieghan found her place in the kitchen. She had a knack for creating unique dishes, which led her to launch her blog, Half Baked Harvest. Since then, millions of people have fallen in love w... [Read More]
A goldmine of recipes from the Junior League of Denver! This classic cookbook offers a treasure trove of recipes that reflect Colorado's casual style of living, rich heritage and natural bounty. Colorado Cache includes 680 recipes that are upscale, yet uncomplicated, inspiring, yet reliable, in the tradition of great American cooking. Colorado Cache is the first in a collection of five famous and award-winning Colorado cookbooks and has sold over a million copies since the first printing in 1978.
Prize-winning chili cook-off recipes and regional favorites! The best chili cookery, from mild to fiery, with or without beans. Plus a variety of taste-tempting foods made with chile peppers.
Caterer and sleuth extraordinaire Goldy Schulz jumps from the frying pan into the fire as she tries to solve a puzzling murder that is much too close to home, in this latest entry in the New York Times bestselling series from "today's foremost practitioner of the culinary whodunit" (Entertainment Weekly)The Whole Enchilada Goldy Schulz knows her food is to die for, but she never expects one of her best friends to actually keel over when she's leaving a birthday party Goldy has catered. At first, everyone assumes that all the fun and excitement of the party, not to mention the rich fare, did he... [Read More]
Better than going out for Mexican food!Mexican food—by which most of us mean Tex-Mex—is a favorite from Los Angeles to New York and everywhere in between. And the heart of great Tex-Mex cooking comes from home kitchens along the Rio Grande. In THE ENCHILADA QUEEN COOKBOOK, Sylvia Casares gives you the best of the best, including tricks and simple techniques to turn any dish from appetizing to amazing. You’ll learn how to make her Holy Trinity spice paste; why you should use certain key shortcuts, such as chicken bouillon, in some dishes; and how to do her tortilla-changing Texas Two-... [Read More]
During My 25 Years’ Experience In Writing And Cooking, The United States Always Has An Active And Dynamic Culinary Scene.✩★✩ Read this book for FREE on the Kindle Unlimited NOW ~ DOWNLOAD FREE eBook (PDF) included ILLUSTRATIONS of 50 Colorado Recipes right after conclusion! ✩★✩The American food culture in today’s time has become more exciting and interesting. So why don’t you try discover the American food culture in the cookbook "Hello! 50 Colorado Recipes: Best Colorado Cookbook Ever For Beginners" with the parts listed below 50 Amazing Colorado RecipesIn this American c... [Read More]
Do your cakes collapse, soufflés slump, cookies crumble, and fruit pies fail? For those living at high altitude, baking can be a challenge at best, or a total disaster. More than thirty-four of the fifty United States, plus many Canadian regions, have cities and towns at altitudes of more than 2,500 feet, yet there are hardly any cookbooks that address the special needs of these local bakers. Until now. Award-winning cookbook author Susan G. Purdy has finally written the first-ever foolproof guide to high-altitude baking.Purdy has actually "gone there and done that," staying as long as it too... [Read More]
Rocky Mountain National Park has it all: rugged peaks, pine-scented forests, enchanting bird-watching locations, and… murder.The Cozy Corgi bookshop finally opens, and Winifred Page and her headstrong corgi, Watson, are ready to welcome their first patrons. With her new best friend, Katie, creating heavenly pastries in the bakery on the top floor of the store, Fred’s dreams are all coming together in delicious and unexpected ways.When Katie caters a meeting of the Feathered Friends Brigade and drags Fred along, they expect nothing more than loquacious chatter about birds as they endeavor t... [Read More]
Every recipe you need if you want to cut out or reduce salt! When doctors advise patients to watch their weight and lower their sodium intake, many imagine a lifetime of bland and unappetizing meals. This book will assure you otherwise! Packed with hundreds of recipes, 500 Low-Sodium Recipes beats back the boredom and allows people with high blood pressure, heart, kidney, or liver disease to maintain a diverse and exciting low-sodium diet. Recipes inside range from classic dishes to new favorites, all perfectly modified to fit your diet while still tasting great. Recipes include nutritional b... [Read More]
Since 1988, Colorado Spice has been providing the finest restaurants, food manufacturers, and grocers throughout the U.S. with high-quality, all-natural and organic herbs and custom spice blends. Colorado Spice is one of the most respected spice companies in the nation! At Colorado Spice, we understand the importance of a home-cooked, delicious meal that is quick and easy to prepare. We are passionate about helping our customers prepare tasty, unique meals utilizing our flavorful spices. All of our spice blends include an easy-to-follow, easy-to-prepare, chef-developed recipe that is sure ... [Read More]
Delight your taste buds with the fabulously rich and zesty flavor of Amalia's Cocina Chili Colorado Sauce. This authentic Mexican sauce is crafted with only the finest and freshest ingredients. In fact. it contains just fresh tomatillos, chilies, jalapenos, garlic, cilantro, and onions. It's all natural and gluten free. Our sauce makes a fabulous addition to everything from scrambled eggs to tacos, and can be easily included in your favorite Tex-Mex and fiesta dishes. Take Taco Tuesday from drab to fab with Amalia's Cocina's delicious verde sauce. It is mildly spicy, so it appeals to everyone ... [Read More]
Made with savory red chile grown in the fertile Hatch Valley of Southern New Mexico, our sauce is seasoned with just the right amount of garlic and spices. This smooth cooking sauce is used to prepare enchiladas, huevos rancheros, posole, menudo, smothered burritos and other traditional Mexican dishes.
Colorado Columbines T-shirt - Rocky Mountain Wildflower. Beautiful, Official State Flower Graphic in the Shape of the Colorado State Flag Logo. Another Original Design by TheGraphicRabbit that is Distressed with a Vintage style, this Popular Tee makes a Perfect Gift.
From #1 New York Times bestselling author Gina Homolka comes the must-have air fryer cookbook, featuring 75 quick and easy recipes that deliver on Skinnytaste's signature "light on calories, big on flavor" promise. Gina Homolka
This revised and updated edition by a James Beard Book Award winner and "appliance book queen" contains 250 no-fail recipes for pilafs, risotto, polenta, chilis, soups, porridges, puddings, and
Vancouver's dining scene is synonymous with farm-fresh menus, boundless creativity, and a collaborative spirit. It's no surprise that the city has evolved to become a global foodie destination. Filled with mouthwatering recipes and beautiful photographs,
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