#1 New York Times BestsellerMagnolia Table is infused with Joanna Gaines' warmth and passion for all things family, prepared and served straight from the heart of her home, with recipes inspired by dozens of Gaines family favorites and classic comfort selections from the couple's new Waco restaurant, Magnolia Table.Jo believes there's no better way to celebrate family and friendship than through the art of togetherness, celebrating tradition, and sharing a great meal. Magnolia Table includes 125 classic recipes—from breakfast, lunch, and dinner to small plates, snacks, and desserts—present... [Read More]
The latest and most comprehensive baking book yet from best-selling author and “diva of desserts” Rose Levy Beranbaum and winner of the 2015 IACP Cookbook Award for BakingLegendary baker Rose Levy Beranbaum is back with her most extensive “bible” yet. With all-new recipes for the best cakes, pies, tarts, cookies, candies, pastries, breads, and more, this magnum opus draws from Rose’s passion and expertise in every category of baking. As is to be expected from the woman who’s been called “the most meticulous cook who ever lived,” each sumptuous recipe is truly foolproof—with ... [Read More]
From beginning home baker to artisanal bread makerBaking a perfect loaf of bread is part science and part magic. Created from four simple ingredients of flour, yeast, water, and salt, breadmaking is one of the most difficult (and delicious) baking endeavors. Bread Baking for Beginners is a rare bread cookbook for true beginners to keep their bread baking on the rise.Complete with step-by-step photographs and straightforward instructions, this beautiful bread cookbook offers a tasty collection of recipes for kneaded, no-knead, and enriched breads. In addition to important info on everything fro... [Read More]
Eat Happy has 154 delicious grain-free, gluten-free recipes that are also free of any processed sugars. There are meats, fish, sides, soups, starters, casseroles, slow cooker recipes, breakfast dishes, and even desserts to satisfy any sweets craving you might have, all with virtually no sugar. If you are low carb, paleo, are wanting to keep autoimmune issues at bay, or just want to lose extra weight, Eat Happy gives you comfort food where you won’t miss the sugars or grains so your body and brain can feel happy from eating real foods. In 2012, after almost ten years of being gluten free due... [Read More]
Beloved food blogger and New York Times bestselling author Danielle Walker is back with over 100 new Paleo recipes in her sophomore cookbook, Meals Made Simple—a collection of gluten-free, dairy-free, and Paleo-friendly recipes for easy weeknight meals.Diagnosed with an autoimmune disease at twenty-two, Danielle Walker spent many years in and out of the hospital and on high dosages of debilitating medications before taking her health into her own hands and drastically changing her diet. In a true lemons-to-lemonade story, Danielle transformed her adversities into opportunities and created he... [Read More]
Citric acid is a kitchen essential used in preserving, flavoring, and cleaning. It adds an acidic or sour taste to meat, candy, soft drinks, and ice cream, it keeps fruits and vegetables fresh, and food flavorful. It's ideal for use for in craft making, candy making, pH adjustment, water softening, and more! It helps in sprouting, canning, drying or freezing, bread making, conserving, and jarring. It can also be used as an organic cleaning agent and a natural preservative, since it completely preserves the Vitamin C content of a food product.
Tired of overcooking or undercooking your meats and food or waiting for your outdated thermometer to finally get a reading? That frustration can be no more with the Kizen quick and accurate thermometer!Featuring a Ultra Fast Premium Probe - Capable of taking temperatures in as little as 2 seconds with an accuracy of +/-1C. This FDA certified stainless steel probe also has an antibacterial coating to prevent bacterial growth.The instant read temperature probe by itself would make a great buy, but the Kizen thermometer goes even further with several unique and innovative features that sets it ap... [Read More]
A New York Times Bestseller Winner of the James Beard Award for General Cooking and the IACP Cookbook of the Year Award "The one book you must have, no matter what you’re planning to cook or where your skill level falls."―New York Times Book ReviewEver wondered how to pan-fry a steak with a charred crust and an interior that's perfectly medium-rare from edge to edge when you cut into it? How to make homemade mac 'n' cheese that is as satisfyingly gooey and velvety-smooth as the blue box stuff, but far tastier? How to roast a succulent, moist turkey (forget about brining!)―and use a foolp... [Read More]
THE HIGHEST QUALITY COCOA BUTTER! Wild Cocoa butter is 100% raw, non-deodorized and unrefined, and as a result, it blends easy and melts wonderfully for inclusion in your favorite recipes, smoothies, shakes and coffee! How it Cocoa Butter made? Wild Cocoa Butter is the fat extracted from raw cocoa beans. How do I use Cocoa Butter? Wild Cocoa butter is a versatile product most commonly used for skin and hair care products. But it's also an amazing food product, one of the most stable fats in the world in fact, and is what gives chocolate its smooth and silky chocolate flavor. Wild Cocoa Bu... [Read More]
Ghirardelli's Sweet Ground Chocolate and Cocoa Mix offers a wonderfully rich and complex chocolate flavor. Serve as a hot or cold beverage, or use in your favorite recipes for a sweet, rich taste that's unforgettable.Net weight: 3 lbs. Ghirardelli Sweet Ground Chocolate and Cocoa | 3 lb. | Baking & Desserts
Decorate your cakes and other treats in a blanket of beautiful white with our ready-to-use vanilla-flavored fondant. You'll be able to cover cakes smoothly and make accents in all kinds of different shapes including flowers, leaves, animals, ribbons, bows and much more. You can even knead it with our other fondant colors to create custom shades or twist them together to get a marbleized look.
Unicorn slime kitfull box content list: instructions3 flake glitters4 color pigments4 scents –bubblegum, vanilla, strawberry and candyflosssnow powder for cloud slimeclear gluemixing toolsmixing potslarge clay packs, it's super easy to make butter slime slime containers, 4 large and 4 smallslime activatorpearlsbeads 4 packs of foam ballsjellyslime cubes here are some recipes you can make. More details in the instructionsjellycube slime (jellies + pigment + clear basic slime) fluffy clay slime (clay + water + pigment) cloud slime (fake snow + basic slime) floam slime (foam balls + clear slime... [Read More]
The Ninja Foodi, the pressure cooker that crisps. With tender crisp technology, you can achieve all the quick cooking and tenderizing wonders that you love about pressure cookers. But where they stop, the Foodi is just getting started. Its revolutionary crisping lid allows you to air fry, bake, roast, and broil. That means you can pressure cook to lock in juices, then finish with a crisp. Only the Ninja Foodi gives you the best of pressure cooking and air frying, all in one pot. Transform frozen foods to crispy meals. Create wholesome, multi-textured 360 meals by cooking proteins, veggies, and... [Read More]
There was a time when being diagnosed with celiac disease or learning you had a sensitivity to wheat or gluten meant a lifetime of dry, tasteless baked goods that crumbled in your hands and often
There was a time when being diagnosed with celiac disease or learning you had a sensitivity to wheat or gluten meant a lifetime of dry, tasteless baked goods that crumbled in your hands and often
Did you know that many Christmas traditions have been adopted from Germany? The Christmas tree, Christmas markets and, of course, the baking of Holiday cookies – including cinnamon, cardamom, cloves, pepper, allspice... Mmh, yummi! It
About the BookThere is nothing more warm and inviting than a casserole dish. Whether you are heading to a potluck, having a crowd for dinner or just want a warm, simple dish for supper, this
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