Lentils with Fresh Vegetables. All natural. Perfectly spiced. Low fat. Just add water. Vegetarian. Create Indian home style culinary delights like a pro! What's so special? Home style cooking, in small batches with fresh, natural ingredients using nutritional recipes that deliver authentic tastes and aromas. No preservatives, nothing artificial. Jyoti prepares a range of delicious Indian foods for today's life styles. Heat 'N Serve: Matar-Paneer (cheese and peas), Delhi saag (spinach/mustard greens), Punjabi chhole (spicy chickpeas), Jaipur Karhi (organic potato dumplings in spicy buttermilk),... [Read More]
Organic Potato Dumplings in Spicy Buttermilk. All natural. Perfectly spiced. Vegetarian. Create Indian home style culinary delights like a pro! What's so special? Home style cooking, in small batches with fresh, natural ingredients using nutritional recipes that deliver authentic tastes and aromas. No preservatives, nothing artificial. Jyoti prepares a range of delicious Indian foods for today's life styles. Heat 'N Serve: Matar-Paneer (cheese and peas), Delhi saag (spinach/mustard greens), Punjabi chhole (spicy chickpeas), Jaipur Karhi (organic potato dumplings in spicy buttermilk), Madras Sa... [Read More]
Free Of Fillers and Chemicals. All natural, gluten free, no trans fats. Made in United States.
Hearty mushrooms and tender potatoes soak up the rich flavors of our expertly seasoned masala sauce. Try Mushroom Masala as a side dish with rice, or serve as an entree for the mushroom lovers in the family.
Organic long-grain rice cooked and seasoned with an expert blend of garlic, coriander, cumin and hints of rose water. Perfect alone or as a complement to your favorite Indian entree.
Frontier Tandoori Masala is an organic mix of spices originally created for authentic dishes cooked in a tandoor or traditional clay oven of the region. This zesty seasoning captures the ethnic flavor of northern India, Pakistan and Afghanistan.
Jodhpur is known as the Sun City in India, and our Jodhpur Lentils reflect this warm disposition. We slow-cook yellow lentils to creamy perfection with savory undertones of garlic, cumin, turmeric, and chili pepper. Serve over rice or use as a dip for your favorite naan or roti.
A tasty bite of Thailand. Our Jasmine Rice is fully cooked and ready to serve.
Its quest for the most advanced cultural, aesthetic, design and functional quality into mass production. Our raw materials are from the earth itself. We seek to use ingredients that are plant derived, GMO-free, organically certified when possible, and sourced from domestic suppliers to keep jobs in our local communities.
Our Classic Indian Curry Sauce is based on traditional recipes used in homes throughout the Indian subcontinent. The word “curry” simply means spiced gravy. Use it to create classic Indian dishes, or to enliven any pasta.
Enjoy a delicious meal in just 2 minutes! MTR is India's largest selling Ready to Eat brand. Rajma Masala is made with red kidney beans in a hearty sauce. The all-time North Indian favorite. 100% natural ingredients and suitable for vegetarians.
Our Madras Curry Sauce is a rich blend of coconut milk, mustard seeds and red chilies. Named after the city of Madras (now Chennai), this fiery blend is excellent for any kind of seafood, mixed vegetables or potatoes. Gluten Free
150 mouthwatering recipes that draw on the very best of Indian food around the country, from the tandoori dishes of Punjab to the stately cuisine of central India, and the coconut-scented fish-based curries of the
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