Mario Batali's delicious deep dive into American Regional cooking with 250 recipes--from San Diego Fish Tacos to Boston Cream Pie.Over two years in the making, with Batali searching for truly delicious dishes from all corners of the US, this definitive cookbook features the best America has to offer. With over 250 simple recipes celebrating the treasures of the state fairs and the dishes of the local rotary clubs and ethnic groups. Batali has interpreted these regional gems with the same excitement and passion that he has approached traditional Italian food. Covering the Northeast/New England,... [Read More]
Pasta is the ultimate comfort food, and making it by hand is a favorite project for weekend cooks. From rising culinary star and 2012 Food & Wine Best New Chef Jenn Louis, this book includes more than 65 recipes for hand-shaped traditional pastas and dumplings, along with deeply satisfying sauces to mix and match. Louis shares her recipes and expertise in hand-forming beloved shapes such as gnocchi, orecchiette, gnudi, and spatzli as well as dozens of other regional pasta specialties appearing for the first time in an English-language cookbook. With photos of finished dishes and step-by-step s... [Read More]
The definitive cookbook on refined Italian Cuisine by the celebrated chef at Mario Batali's and Lidia Bastianich's award-winning destination restaurant in New York City.Mark Ladner, the Chef at Del Posto, redefines what excellent Italian Cooking in America can be. With a focus on regional Italian ingredients and tradition, Ladner has chosen recipes that bring together flavors from the old country, but in sophisticated new ways, like: Fried Calamari with Spicy Caper Butter Sauce; Red Wine Risotto with Carrot Puree, Monkfish Piccata, Veal Braciole, and Ricotta-Chocolate Tortino. But what is spe... [Read More]
Jeremiah Tower: The Last Magnificent explores the remarkable life of Jeremiah Tower, one of the most controversial and influential figures in the history of American gastronomy. Tower began his career at the renowned Chez Panisse in Berkeley in 1972, becoming a pioneering figure in the emerging California cuisine movement. After leaving Chez Panisse, due in part to a famously contentious relationship with founder Alice Waters, Tower went on to launch his own legendary Stars Restaurant in San Francisco. Stars was an overnight sensation and soon became one of America s top-grossing U.S. restaura... [Read More]
"The trick to cooking is that there is no trick." ––Mario BataliThe only mandatory Italian cookbook for the home cook, Mario Batali's Molto Italiano is rich in local lore, with Batali's humorous and enthusiastic voice, familiar to those who have come to know him on his popular Food Network programs, larded through about 220 recipes of simple, healthy, seasonal Italian cooking for the American audience. Easy to use and simple to read, some of these recipes will be those "as seen" on TV in the eight years of "Molto Mario" programs on the Food Network, including those from "Mediterranean Mari... [Read More]
Please note this style runs in whole sizes only. For customers that are a half size, the brand recommends ordering a half size smaller than your normal shoe size. Crocs comfort Level 2. Take your service skills to the next level with the Bistro Pro from Crocs®. The ultimate footwear designed specifically with the culinary lover and food service industry in mind. Made of EVA material that softens with body heat, allowing shoe to mold to the foot for a customized fit. Hook-and-loop closures on the back strap allow a secure and adjustable fit. Dense vamp area helps protect the top of the foot fr... [Read More]
The New York Times Bestselling Book--Great gift for Foodies “The best, funniest, most revealing inside look at the restaurant biz since Anthony Bourdain’s Kitchen Confidential.” —Jay McInerney With a foreword by Mario Batali Joe Bastianich is unquestionably one of the most successful restaurateurs in America—if not the world. So how did a nice Italian boy from Queens turn his passion for food and wine into an empire? In Restaurant Man, Joe charts a remarkable journey that first began in his parents’ neighborhood eatery. Along the way, he shares fascinating stories about his establ... [Read More]
From the celebrity/chef husband-wife team and authors of the bestselling Extra Virgin comes a brand-new cookbook with over 100 delicious recipes that incorporate Tuscan flair with classic American dishes.With five seasons of their Cooking Channel show, Extra Virgin, still repeating regularly and their neighborhood Brooklyn Italian café-slash-supper-club, The Tuscan Gun, thriving in its second year, Debi Mazar and Gabriele Corcos have invited us again into their kitchen to share delicious recipes for the whole family to enjoy. Good Italian cooking is family cooking. From potato gnocchi with a ... [Read More]
Certifiably Comfortable. Choose your culinary inspiration and serve up some serious comfort with these Bistro Clogs. Designed with food service, hospitality and healthcare workers in mind, they’re light and supportive enough to get you through even the longest shifts. Crocs Lock slip-resistant treads, extra protection at the toes, and a variety of graphics come together to help you serve up your best.
CUTTING PIZZA HAS NEVER BEEN EASIER (and fun...)With its unique design and super sharp grade 430 stainless steel blade, you can cut pizza with very little effort. The logic is quite simple - no handle means you leverage your cutting power by pressing down the pizza cutter wheel while slicing. You also get much more control in comparison to those old fashioned pizza cutters with handles.BLADE GUARD KEEPS YOUR HANDS SAFE (and the blade too!) The protective sliding cover flips over the blade, preventing accidental cuts. You'll appreciate this feature when looking for the pizza cutter in your kitc... [Read More]
For over 100 years Lodge has been dedicated to manufacturing quality cast iron products, that can be passed down from one generation to the next. From summertime campouts to Sunday night dinners, Lodge is happy to be at home on your table. 17 INCH SEASONED CAST IRON SKILLET WITH 2 LOOP HANDLESThe Lodge 17 inch Seasoned Cast Iron Skillet offers both elegance and versatility for your kitchen and campsite. Whether you’re learning to cook or a seasoned expert, this pan is perfect for a crowd and can be passed down from one generation to the next. Use it for simple one-pan meals, or complex famil... [Read More]
FEATURES:One Nintendo Super Mario Simply the Best fabric shower curtain measuring approximately 70 x 72 inches (178 cm x 183 cm).Genuine licensed merchandise.Machine washable.100% polyester.This is a decorative shower curtain and must be used with
*UNOFFICIAL GUIDE* Are you looking to download and install the game? Do you often find it difficult to beat certain parts? Would you like to play like a PRO? Would you like to get tons
*UNOFFICIAL GUIDE* Are you looking to download and install the game? Do you often find it difficult to beat certain parts? Would you like to play like a PRO? Would you like to get tons
Give your space a new personality with the Distressed Metal Stacking Chairs. This set of 4 is lightweight and stackable, making them perfect for any room in your home. You'll love the comfortable curved backrest
Give your space a new personality with the Distressed Metal Stacking Chairs. This set of 4 is lightweight and stackable, making them perfect for any room in your home. You'll love the comfortable curved backrest
Give your space a new personality with the Distressed Metal Stacking Chairs. This set of 4 is lightweight and stackable, making them perfect for any room in your home. You'll love the comfortable curved backrest
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