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Crossroads: Extraordinary Recipes from the Restaurant That Is Reinventing Vegan Cuisine
“A new kind of flavor-first vegan cooking. . . . Stunning.”—Food & Wine “Best Food Books of 2015”—USA Today Reinventing plant-based eating is what Tal Ronnen is all about. At his Los Angeles restaurant, Crossroads, the menu is vegan, but there are no soybeans or bland seitan to be found. He and his executive chef, Scot Jones, turn seasonal vegetables, beans, nuts, and grains into sophisticated Mediterranean fare—think warm bowls of tomato-sauced pappardelle, plates of spicy carrot salad, and crunchy flatbreads piled high with roasted vegetables. In Crossroads, an IACP Cookbook Aw... [Read More]
- ASIN: 1579656366
- ASIN: 1579656366
- ISBN: 1579656366
- Brand: Artisan
- Manufacturer: Artisan
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Around the Fire: Recipes for Inspired Grilling and Seasonal Feasting from Ox Restaurant
One hundred innovative and exciting recipes for the backyard griller--inspired by the live-fire and asador cooking traditions of Latin America and the authors' popular restaurant, Ox, in Portland, Oregon. Take your backyard barbecue game to the next level with Around the Fire, the highly anticipated debut cookbook from celebrated chefs Greg Denton and Gabrielle Quiñónez Denton. These are black-belt grilling recipes—inspired by the live-fire cooking traditions of Latin America, as well as the seasonal philosophy of their Portland, Oregon restaurant, Ox—that will change the way you think a... [Read More]
- ASIN: 1607747529
- ASIN: 1607747529
- ISBN: 1607747529
- Brand: Random House USA Inc
- Manufacturer: Ten Speed Press
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The Essential Oyster: A Salty Appreciation of Taste and Temptation
From Rowan Jacobsen, America's go-to expert, the author of the trailblazing A Geography of Oysters, comes the ultimate oyster guide--a gorgeous, full-color, must-have book.A decade ago, Rowan Jacobsen wrote a book called A Geography of Oysters that celebrated the romance of oysters, the primal rush of slurping a raw denizen of the sea, and the mysteries of molluscan terroir. The book struck a chord, and American oyster culture has been on a gravity-defying trajectory ever since. With lavish four-color photos throughout by renowned photographer David Malosh, The Essential Oyster is the definiti... [Read More]
- ASIN: 1632862565
- ASIN: 1632862565
- ISBN: 1632862565
- Brand: BLOOMSBURY USA
- Manufacturer: Bloomsbury USA
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Thai Oyster Sauce Maekrua Brand - Thai Original. (Original Version)
Use this nice-sized bottle for generous use on your stir-fry. A common seasoning for many Asian stir fry dishes. Ideal for all seasoning purposes. This is a truly premium brand, wit decades of experience producing Thailand's finest stir-fry sauce.
- ASIN: B007B1V5ZK
- ASIN: B007B1V5ZK
- Brand: Maekrua
- Manufacturer: Maekrua
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Cheers to the Publican, Repast and Present: Recipes and Ramblings from an American Beer Hall
Winner of the 2018 International Association of Culinary Professionals (IACP) Cookbook Award for "Chefs & Restaurants" categoryThe highly anticipated narrative-rich cookbook by Chicago’s superstar chef, Paul Kahan, whose destination restaurant, The Publican, is known for its incredibly delicious pork- and seafood-centric, beer-friendly cooking. The Publican, often named one of Chicago’s most popular restaurants, conjures a colonial American beer hall with its massive communal tables, high-backed chairs, deep beer list, and Kahan’s hallmark style of crave-worthy heartland cooking that tr... [Read More]
- ASIN: 0399578560
- ASIN: 0399578560
- ISBN: 0399578560
- Manufacturer: Lorena Jones Books
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Kevin Belton's New Orleans Kitchen
The next cookbook from the star of TV series New Orleans Cooking with Kevin Belton . . . The gregarious star of the popular television cooking show, New Orleans Cooking with Kevin Belton, is at it again with a second cookbook showcasing even more of his delicious Creole and Cajun recipes. Kevin Belton’s New Orleans Kitchen offers tasty New Orleans classic dishes like Crawfish Pie, Fried Oyster Po-Boy with Blue Cheese and Buffalo Sauce, and Duck and Andouille Gumbo with Potato Salad, as well as foreign favorites with a little New Orleans twist, like Cuban Paella, Vietnamese Wonton Soup with... [Read More]
- ASIN: 1423648943
- ASIN: 1423648943
- ISBN: 1423648943
- Manufacturer: Gibbs Smith
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¡Salud! Vegan Mexican Cookbook: 150 Mouthwatering Recipes from Tamales to Churros
Mexican food has always been my go-to comfort food. And with ¡Salud! Vegan Mexican Cookbook, Eddie shows us that we can enjoy the rich flavors of Mexico in a healthful way that not only nourishes the soul, but our entire body. —María Celeste Arrarás, Puerto Rican broadcast journalist, winner of the 2001 PETA Humanitarian AwardTamales. Enchiladas. Churros. There are so many delicious reasons to love Mexican food. ¡Salud! Vegan Mexican Cookbook takes a twist that’s both mouthwatering and healthy on these classic dishes. Renowned chef Eddie Garza combines his innovative cooking techniques... [Read More]
- ASIN: 1623157781
- ASIN: 1623157781
- ISBN: 1623157781
- Brand: Garza Eddie
- Manufacturer: Rockridge Press
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Sauces for All Seasons: 40 Savory Sauce Recipes from Around the World to enjoy every Month of the Year!
A good sauce can elevate a simple dish from tasty to truly awesome.For this reason alone, it’s little wonder that sauce has not one, but two foodie holidays.Every March the nation celebrates National Sauce Month and on January 22d true hot sauce aficionados turn up the heat with National Hot Sauce Day.However, there is a sauce suitable for all 12-months of the year! Whether you are making a Cranberry Sauce for Thanksgiving in November, a Black Bean Sauce for Chinese New Year or an English Mint Sauce for Easter, you’ll find a sauce from around the world for every occasion. So ditch the dres... [Read More]
- ASIN: B07RKQ1JJ2
- ASIN: B07RKQ1JJ2
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Good Fish: 100 Sustainable Seafood Recipes from the Pacific Coast
It can be intimidating to shop for seafood! Let this deliciously smart cookbook lure you to Pacific coast seafood that's good for your health and good for the planet.Chef and seafood advocate Becky Selengut helps simplify sustainable seafood choices for consumers in this fully revised and expanded edition that now includes lingcod, Pacific cod, wahoo (or ono), mahi-mahi, and herring. From shellfish to finfish to “littlefish” (think sardines), there are 100 recipes for 20 varieties of “good fish” (plus even more recipes for salmon!). There are also cooking techniques (such as how to sea... [Read More]
- ASIN: 1632171074
- ASIN: 1632171074
- ISBN: 1632171074
- Manufacturer: Sasquatch Books
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The Hog Island Oyster Lover's Cookbook: A Guide to Choosing and Savoring Oysters, with 40 Recipes
Seductive but standoffish, oysters ask that you get to know them a little before you can really enjoy them. How do you choose from among the dozens of varieties? How do you handle, shuck, and store them? Are they better cooked or raw? And are they really an aphrodisiac? Full of alluring recipes from topflight chefs, plus tasting notes and wine- and beer-pairing tips, the authoritative and accessible HOG ISLAND OYSTER LOVER'S COOKBOOK demystifies these enigmatic bivalves and provides the insider's scoop on serving them at home as well as ordering them in an oyster bar. The essential full-colo... [Read More]
- ASIN: 1580087353
- ASIN: 1580087353
- ISBN: 9781580087353
- Brand: Random House
- Manufacturer: Ten Speed Press
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(2 Pack) Roland Oyster Sauce, 14 Oz
Roland Oyster Sauce is made using high-quality oyster extract and is an all-purpose condiment. Use it as a topping on rice and many other foods, or you can mix it with a stir-fry recipe for
- UPC: 966345725
- Rating: 5.0
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The Complete Home Guide to Canning & Preserving: Farmstand Favorites : Includes Over 75 Easy Recipes for Jams, Jellies, Pickles, Sauces, and More
"Includes over 75 easy recipes for jams, jellies, pickles, sauces, and
- UPC: 19532091
- Rating: 5.0
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Lidia's Favorite Recipes : 100 Foolproof Italian Dishes, from Basic Sauces to Irresistible Entrees
From one of the most popular cookbook author/chefs at work today, Bastianich has a fresh look at her favorite dishes, the ones that have made it to the table time and time again: more than
- UPC: 19895451
- Rating: 1.0
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(3 Pack) Classico Signature Recipes Fire Roasted Pizza Sauce, 14 oz Jar
Classico Signature Fire Roasted Pizza SauceClassico Signature Fire Roasted Pizza Sauce recipe combines fine quality of fire-roasted red tomatoes with fresh basil and strong tangy taste of garlic to create a perfect savory and smooth
- UPC: 170139239
- Rating: 4.4
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(2 Pack) Hoisin Sauce
Add flavor to your dinner with Lee Kum Kee brand Hoisin Sauce. Its versatile taste makes it a valuable addition to your kitchen. You can use hoisin sauce in classic Chinese dishes, such as Peking
- UPC: 605572336
- Rating: 4.474
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Hot Sauce Cookbook : The Book of Fiery Salsa and Hot Sauce Recipes
Make Your Favorite Hot Sauces with The Hot Sauce Cookbook The recipes in The Hot Sauce Cookbook will have you wiping your brow, chugging water, and helping yourself to seconds. Using a variety of chiles
- UPC: 49118395
- Rating: 4.4
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The Sriracha Cookbook : 50 "Rooster Sauce" Recipes that Pack a Punch
You've drizzled the addictively spicy chili sauce over your breakfast eggs, noodles, and French fries, but now it's time to take your Sriracha obsession to bold, new heights. Food writer and trained chef Randy Clemens
- UPC: 14308402
- Rating: 3.8
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Secret Sauces : Fresh and Modern Recipes, with Hundreds of Ideas for Elevating Everyday Dishes
Forget the stuffy standbys based on butter, flour, and stock. This book sets out the new classics: sauces that are simple to make yet deliver maximum flavor. These secret sauces can be made in advance
- UPC: 56018937
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Cooking with Spices : 100 Recipes for Blends, Marinades, and Sauces from Around the World
As any home cook knows, adding a little bit of spice to your meal can bring flavor and variety to your plate in a big way. After all, humans all around the world have been
- UPC: 56172632
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Hungry Is a Mighty Fine Sauce Cookbook : Recipes and Ramblings from the Belle of All Things Southern
It's dinner with a side of entertainment. . . Dozens of southern tried-and-true recipes are complemented by entertaining stories from the Belle of All Things Southern, Shellie Rushing
- UPC: 51191463
- Rating: 5.0
How to Make Oyster Sauce, from Scratch (自制蚝油)
Vegan Oyster Sauce Recipe
How To Make Beef In Oyster Sauce | The Dumpling Sisters
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