From its humble beginnings in 1877 as a small shop and bakery in Parma, Italy, Barilla has grown and strived to become the internationally trusted brand of pastas, sauces and Italian entrées that it is today. Our mission is to help people live better by bringing well-being and the joy of eating into their everyday lives. Barilla values its customers and employees, and believes that a sense of belonging, courage, and intellectual curiosity inspire our company’s behavior and characterize our people. Barilla has always linked its development to customers’ wellbeing and to the communities in ... [Read More]
Add extra kick to your family dinners with Hunt's Zesty & Spicy Pasta Sauce, which takes Hunt's traditional pasta sauces up a notch. Hunt's vine-ripened tomato flavor makes this sauce ideal for spaghetti, lasagna, and pizza. Simply simmer until hot and add to pasta and your favorite ingredients for a satisfying dinner — a great way to bring the family together. Hunt's flavorful, pre-made pasta sauces are perfect for nights when made-from-scratch sauces are too time-consuming. Contains one case of 12 cans, each containing 24 oz of pasta sauce; roughly 6 servings per can; 60 calories per servi... [Read More]
**OFFICIAL AMAZON ACCOUNT FOR DELL'AMORE ENTERPRISES** A perfect blend of vine ripened tomatoes, pure Italian olive oil, chopped garlic and spices. This is the recipe that our grandmother, Filomena, brought with her from Italy. It is a classic that enhances all variety of pasta.
America's first fully prepared Pizza Sauce made from fresh vine ripened tomatoes. Created in 1950, we use the same great recipe today, hundreds of millions of pizzas later! Don Pepino is ideal for use in countless red sauce applications, in addition to pizza. This unique sauce includes pure corn oil, salt, spices and garlic.Don Pepino uses only garden fresh tomatoes, plucked from the vine at their peak of ripeness. Cholesterol free corn oil and a blend of imported spices are mixed with the fresh whole tomatoes to create our unique delicious tasting pizza sauce. Our unique processing system cap... [Read More]
Welcome to the Finest, Most Indulgent Gourmet Pasta Sauce on Earth.Made with real Burgundy Wine, fresh non-GMO tomatoes, and premium Italian Olive Oil; our sauce was crafted with your culinary delight as our goal. Unlike the leading brands, which rely on pastes, concentrates, and cheap oils; we slow-simmer our delicious gourmet sauce with only the freshest natural ingredients available. You simply won\'t find a fresher, more incredible gourmet sauce anywhere! Indulgent Meets Healthy. Although most sauces can be loaded with sugars and sodium, our premium natural tomato sauce contains only 5 tot... [Read More]
The first cookbook to explore the best, most authentic Italian pasta sauce recipes from a regional perspective, by food writer, cooking teacher, and Milan native Micol Negrin. The culinary odyssey begins in northern Italy, where rich sauces are prepared with fresh cream or local cheese: Creamy Fontina Sauce with Crushed Walnuts and White Truffle Oil; Parmigiano Sauce with Fresh Nutmeg; Pine Nut and Marjoram Pesto. Central Italy is known for sauces made with cured meats, sheep’s milk cheeses, and extra-virgin olive oil: Spicy Tomato, Onion, and Guanciale Sauce; Smashed Potato Sauce wit... [Read More]
Even if you haven’t landed one of the coveted internships in the kitchen at the American Academy in Rome, you can have a behind-the-scenes tutorial in the way that pastas and sauces are made in its kitchen. The recipes in Pasta are arranged in the same order as the interns are taught to make them, from simple to more complex, and are organized the way Italians think about pasta, not only as fresh or dry but by the base of the sauces (oil, tomato, meat, and vegetable). Even the most sophisticated cooks will be intrigued by chef Christopher Boswell’s engaging notes that explain what make... [Read More]
Learn how to use the best ingredients and simple, classic techniques to make fresh, homemade pasta in your own kitchen with Making Artisan Pasta. Calling for just the simplest ingredients and a handful of unique kitchen tools, making pasta at home has never been easier, more fun, or more delicious.Inside, you'll find:Recipes for pasta doughs made completely from scratch, with such delicious ingredients as buckwheat and whole wheat flour, roasted red pepper, asparagus, and even squid ink and chocolateFully illustrated step-by-step instructions for rolling, shaping, and stuffing dough for gnocch... [Read More]
"A lavishly photographed cookbook for pasta and noodle connoisseurs of all levels of skill." —Frank Brasile, Shelf Awareness for Readers "Try to avoid the temptation of circling certain recipes before you give the book as a gift to someone else." —Andrew Alexander, ArtsATL "This is a great Pandora's box of everything pasta, filled with so many inviting recipes that anyone who opens it will find it impossible not to head into the kitchen, roll up the sleeves and start from scratch." —Don Oldenburg, Ambassador magazine Presenting the ultimate resource for every level chef—over 30... [Read More]
Award-winning chef Marc Vetri wanted to write his first book about pasta. Instead, he wrote two other acclaimed cookbooks and continued researching pasta for ten more years. Now, the respected master of Italian cuisine finally shares his vast knowledge of pasta, gnocchi, and risotto in this inspiring, informative primer featuring expert tips and techniques, and more than 100 recipes. Vetri’s personal stories of travel and culinary discovery in Italy appear alongside his easy-to-follow, detailed explanations of how to make and enjoy fresh handmade pasta. Whether you’re a home cook or a prof... [Read More]
Creamy sauce with parsley and mushrooms. Nutritional information: serving size- 3.52oz Energy (kJ)250 kJ Energy (kcal)59.75 kcal fat- 0.14oz of which: - Saturated fatty acids- 0.052oz carbohydrates- 0.12oz of which: - Sugar- 0.017oz protein- 0.070oz salt- 0.023oz Allergens- Contains milk and milk products (including lactose). May contain traces of gluten and egg. Manufacturer contact: PO Box 570 237, 22771 Hamburg Store cool and dry Nutritional information, allergens and listed ingredients may change without notice. So please read the product label before use and for any ques... [Read More]
Rustichella Bucatini, 17.5-Ounce Bags (Pack of 4)is slightly thicker than spaghetti, this cut has a whole down the center and is served typically in Rome with amatriciana sauce. The pasta is made from only two natural ingredients: Stone-ground duram flour from hard winter wheat and pure spring water. This is air dried for a full 56 hours, which creates a dense, flavorful pasta that cooks perfectly al dente. This is extruded from hand-carved bronze dies, some of which date back to the 19th century. The artisinal pasta are the finest of pastas
Crafted of thick, 3.7mm aluminum with a nontoxic ceramic coating, our 8-quart, nonstick Dutch oven cooks safely & cleanly & even uses less cooking oil. Did you know that ordinary nonstick cookware can be harmful to your health? It's a fact: Standard nonstick pans contain PTFE, PFOA & other known carcinogens, which can break down at high temps, release toxic fumes, and even leach into your food. Solution? The Vesuvio Dutch Oven. Designed & made in Italy, this beautiful nonstick stock pot: Contains no toxins, so it's safe for both your family & your planet Heats up quickly & distributes heat e... [Read More]
We are proud to present our distinctive line of over 100 authentic Italian style products. Each Cento product is produced to our precise specifications and with the finest ingredients available. Cento brand tomato products are 100% vine ripened tomatoes, picked fresh and packed immediately to preserve their authentic Italian taste. Some manufacturers of tomato products use a mixture of re-constituted tomatoes. Not Cento. We will only produce premium quality products. Your Complete Source for Tomatoes.. Cento's line includes certified San Marzano Italian Plum Tomatoes. These certified San Marza... [Read More]
Copper-infused ceramic cookware. Get all your essential cookware pots and pans in one set with the Red Copper 10 PC Cookware Set. Each pot and pan has a strong copper-infused ceramic coating that creates a non-stick and scratch-resistant cooking surface. Your food won't stick and cause scratching to the ceramic coating. When seasoned as per package directions, your food will slide right out of the pan! No scrapping, no scratching needed. Little to no oil, butter, or grease is needed while cooking, allowing you to cook healthier home cooked meals. The ceramic nonstick coating is bonded to alumi... [Read More]
The hearty, original Prego Italian Sauce, 67 oz., is a thick and flavorful sauce that can be added to any meal, on all types of Italian dishes. This traditional Italian sauce can be used on
A true Tuscan plate is more than what’s on it. The rich, simple flavors define a culture that treats every meal like an experience. Dig in and see all the ways you can bring Tuscany
In Parma, cheese-making is a time-honored tradition that has endured for seven centuries. Here, fresh cream and Ricotta cheese are blended with aged Parmesan, Romano and Asiago to create a wonderfully rich and flavorful
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