Our WhistleStop Cafe Caboose Cobbler Mix has soared in popularity due to its great taste, ease of use, and its versatility. It is a delicate blend that blends well, enhances, yet allows the flavor of the fruits to come through. A delicious easy to use mix that can be used with almost any fruit. Creates a delightful country fruit dessert much like grandma's cobbler, but without spending hours in the kitchen. It can be easily prepared using fresh or canned fruit. Great with Apples, Peaches, Pears, Cherries, Berries and even Pineapple. Makes a great coffee cake too! . . . just leave out the fru... [Read More]
James Beard Award-winning chef Cory Schreiber teams up with Julie Richardson, owner of Portland’s Baker & Spice, to showcase the freshest fruit available amidst a repertoire of nearly 75 satisfying old-timey fruit desserts, including crumbles, crisps, buckles, pies, and more.An early fall cobbler with blackberries bubbling in their juice beneath a golden cream biscuit. A crunchy oatmeal crisp made with mid-summer’s nectarines and raspberries. Or a comforting pear bread pudding to soften a harsh winter’s day. Simple, scrumptious, cherished–these heritage desserts featuring local fruit a... [Read More]
The beloved owner of the wildly popular Sweetie Pie's restaurant, and star of the OWN reality television show Welcome to Sweetie Pie's shares recipes for her renowned soul food and the lessons she's learned on the path to success.Growing up in Mississippi and St. Louis, Robbie Montgomery, the oldest of nine children, was often responsible for putting meals on the family table. Working side by side with her mother in their St. Louis kitchen, Robbie learned to prepare dozens of classic soul food dishes.Now, at seventy-two, Miss Robbie passes down those traditions for generations of fans to enjoy... [Read More]
New Taste of Home Cookbook! New Taste of Home Grand Prize Winners! Filled with full color photographs. This book is a compilation of the best of Taste of Home, award willing recipes, so they are the best! These recipes are for wholesome, straight forward, crowd pleasing recipes dazzlers. Get your blue ribbon winners here! This book is a fantastic addition to any cookbook library. Hardcover 240 pages.
The Ginger People Baker's Cut Crystallized Ginger Chips is a sofi silver award winner in 2008 by the national association for the specialty food trade (NASFT) in the outstanding baked good, baking ingredient and cereal category, our baker's cut crystallized ginger chips are made at our Australian factory from the finest baby ginger. Amazingly versatile, sprinkle these delicious chips into everything from a warm bowl of oatmeal to fruit salad to roasted carrots. Use them in place of chocolate chips, nut or dried fruit in nearly all baking recipes. Ginger plays well with apples, pears, carrots a... [Read More]
Chef Sylvia Woods' peach cobbler is the #1 dessert in her Harlem restaurant. Once you've tasted it, you'll know why! Her special blend of spices gives it a classic Southern flavor that'll have you going back for seconds. For nearly 50 years, Chef Sylvia has shown diners around the world why she's called the Queen of Soul Food. Now you can enjoy her award-winning recipes at home -- from fried chicken to peach cobbler and everything in between!
Making a dinner that tastes amazing starts with your preparation. Between cutting, chopping, dicing, and mincing, the process can take a while when you're trying to make a dinner from scratch. Even making favorite apple pies takes some extra effort. You don't want to sacrifice quality but you need to speed things up sometimes to make sure you're done with everything in time. When prepping apples, make sure you get all of the seeds and core out with the Culinary Elements apple corer. The sleek and sharp style of this tool cuts into the toughest apples with its stainless steel edge to take out t... [Read More]
** This disc is for Computer Use Only ** Mouth watering pie recipes at your finger tips! Plus practical tips including making decorative crusts, avoiding soggy crusts and how to prepare fruits for baking. Whether you are making a fruit fillings, nut, tart or cream pie you are sure to find a delicious old fashion recipe in the great collection! Find easy step-by-step instructions for how to make a pie-including tips for how to make pie crust, how to make a lattice pie and how to make meringue. The tastiest pies are made from the crust up. So learn how to make homemade pie crusts in seven easy... [Read More]
An easy-bake mix for a quick way to make homemade apple crisp. Just add butter, mix with fresh sliced apples then bake and enjoy! It can also be used with a variety of fruits - like peaches, blueberries, cherries or pears. A delicious dessert the whole family will enjoy.
Grandpa Nathan was the first of a long line of entrepreneurial Calhouns. He settled in the farming town of Monterey, Louisiana in 1846. Ever the visionary, he built the area's first grist mill to process his own bountiful harvest of corn, eliminating the need for dependence on out-of-town mills. Over a hundred years later, Grandson Nathan Patrick Calhoun conceived his own idea from Grandpa Nathan. He reasoned that Southern families used hundreds of pounds of cornmeal to bake and fry with each year. Why should they buy from far-away mills when a much better stone-ground product could be produce... [Read More]
Making a dinner that tastes amazing starts with your preparation. Between cutting, chopping, dicing, and mincing, the process can take a while when you're trying to make a dinner from scratch. Even making favorite apple pies takes some extra effort. You don't want to sacrifice quality but you need to speed things up sometimes to make sure you're done with everything in time. When prepping apples, make sure you get all of the seeds and core out with the Culinary Elements apple slicer. The unique style of this cuts into the toughest apples to take out the entire core, and clicing the apple to 8 ... [Read More]
Durable:All edges are professionally hemmed for longevity Health First: Apron with 100% polyester, free of harmful substances, non-toxic, odorless, non-polluting. A great partner in your kitchen life! It can cover much and prevent the dirty oil brings the comfortable experience for you. This kind of apron perfect for unique gifts or uniforms for coffee shop & restaurant,it also perfect for home,grill,baking,cooking,craftsmen,waiter,garden,artist etc. You can give it as a gift to your parents,friends, husband(wife).It will definitely be a surprise for them. We are happy to tell you,there ... [Read More]
Organic Peach Perfection flavor extract adds extraordinary flavor to any food or drink recipes. Easy to add to any bakery item, ice cream, coffee creamer, syrup, coffee, tea, popcorn drizzle, chocolate, candy and so much more. If you like the taste of Peach Perfection, you will enjoy being creative with Organic Peach Perfection Flavor Extract. This is a superior extract. A small amount will make a big impact on the recipe you are creating.
Nothing beats a home-baked fruit dessert served warm from the oven.Whether bubbling with delicious juice, fragrant with warm spices or encased in crisp buttery pastry, warm fruit desserts are comfort food at its very best. In Crumbles & Streusels you’ll find traditional recipes such as Apple & Blackberry Crumble as well as plenty of new ideas like Cranberry and Orange Streusel. A chapter of Cobblers & More includes recipes guaranteed to become family favorites—try Blueberry and Lemon Polenta Cobbler or an indulgent Molasses Banana Cobbler. Or for a fun twist on a cobbler, try a Plum and Ha... [Read More]
Finally, all in one handsome volume, the best 1400 slow-cooker recipes! The recipes in this amazing treasure are all collected from some of America's best home cooks. Tested in real life settings, and carefully selected
Air fryers have taken the world by storm, promising to give cooks the crunchy, delicious fried foods they crave without the grease, calories, or vats of boiling oil! This book is a curated collection of
The must-have cookbook for any air fryer, with flavorful recipes that are healthy, convenient, and quick to prepare #1 New York Times bestselling author Gina Homolka is beloved for her incredible recipes that transform your
From traditional favorites to innovative recipes that reflect today's tastes, this ultimate collection provides 300 recipes for one of life's great pleasures: home-baked bread. Each recipe accommodates 1 1/2-pound and 2-pound machines, and there are
There is nothing quite like a home-baked fruit dessert, so create a little nostalgia in your kitchen with 50 comforting and easy-to-follow recipes based on seasonal fruits and rely more on good fresh ingredients than
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