"Katie Chin has done us all a huge favor: she's provided us with recipes for so many of the Chinese dishes we always wanted to cook but have never had clear and easy instructions to prepare…Thank you Katie Chin!" —Martha StewartHome chefs will enjoy preparing these Chinese home cooking-inspired dishes with this easy-to-follow Chinese cookbook.Author Katie Chin's love of cooking blossomed at an early age—watching and later helping her renowned mother, Leeann Chin, prepare delicious Chinese dishes in her popular restaurants. Born in China, Leeann was an award-winning restaurateur and autho... [Read More]
House Of Tsang, Sauce Stirfry Gnrl Tsao Hot, 12.3-Ounce (6 Pack) Shake well before use. Refrigerate after opening. Use as a dipping sauce for egg rolls, wontons or potstickers. Great as a marinade for meat, seafood or poultry. Use as a base for an Oriental salad dressing. Add to favorite pasta salads. Great tossed with roasted vegetables.
You know how it is: some days, you're fired up and ready to cook; other days, you dread the thought of making dinner. More often than not, you find yourself floating somewhere between inspiration and desperation. What's a crazy busy (but kind of lazy) home cook to do?The answer: pick up this book. Ready or Not makes healthy Paleo home cooking a breeze, no matter if there's time to prepare or just minutes to spare. Whether you're a fastidious planner or a last-minute improviser, you'll find plenty of deliciously nourishing options, from make-ahead feasts to lightning-fast leftover makeovers. Pr... [Read More]
Lee Kum Kee Premium Soy Sauce is made from premium soybeans and wheat flour. It is brewed according to the traditional and natural method which gives a rich soy flavor and aroma that will delicately enhance the taste of any dish.
In every section of the world you visit you find that dumplings vary in both taste, ingredients and cooking technique, and in this Dumpling Cookbook we will be exploring a variety of recipes from across the globe. That’s right, we will be embarking on a world tour featuring some of the best dumpling recipes from territories such as:•Asia – Asian Dumplings•The Caribbean – West Indian Dumplings•Africa – South African Dumplings•America – North American DumplingsThere is only one way to join in the fun with us and that’s to grab a copy of this cookbook and meet us ready to go i... [Read More]
Fresh ginger, fine vinegars, spices and aged premium soy sauce blend together to make this delightful dipping sauce. Used as a dipping sauce, this Asian vinaigrette will bring out the natural flavors of your favorite egg rolls, pot stickers, and sushi. Add a splash of originality to your salads, pasta and fish recipes. Since 1990, using all of our knowledge gained from the years in the restaurant trade, we have been researching, developing and testing new and bold flavor combinations to complement our original sauces. The result is a distinctive line of very contemporary sauces with Asian infl... [Read More]
Mr. Yoshida's Sweet Teriyaki Marinade & Cooking Sauce is a versatile sauce that's ready to use, so you can make a delicious meal with less work. Made with soy sauce, this marinade contains a blend of flavors to create a classic sweet teriyaki taste. This teriyaki sauce is great for beef, pork, chicken, fish or mixed vegetables. Use it on baked fish, grilled salmon, grilled steak or grilled chicken, or get creative with teriyaki chicken wings, teriyaki salmon or teriyaki shrimp. The 17 fluid ounce resealable bottle of Mr. Yoshida's Sweet Teriyaki Marinade & Cooking Sauce makes it easy to pour a... [Read More]
Preparation for fresh spring rolls: Soften rice paper by quick evenly dipping in cold or warm water for 2-3 seconds. Lay flat on a plate and is ready for wrapping your favorite stuffs...like vegetables, herbs, meat, shrimp, rice stick noodle...etc. For better taste, eat with some dipping sauce (Mixed fish sauce or hoisin sauce). The rice paper can be use like eggroll wrapper to make fried spring roll also. Ingredients: rice flour, tapioca starch, water & salt.
Lola Cion's orange mandarin is an all purpose dipping sauce. It's all natural ingredients, gluten free and contains no MSG. With only 4 grams of sugar this product makes a flavorful snack on everything. Great for baking cakes and glazing desserts. Orange Mandarin sauce can also be used for recipes such oriental orange chicken entree and dipping sauce for fried foods such as egg rolls.
Keli's Hawaiian Pineapple Luau Teriyaki Sauce Marinade is perfect for chicken, beef, steak, pork, and more. Its delicious thin consistency is just right, bringing an instant unforgettable aroma to any dish it is added to. Similar to soy sauce, this thin marinade tastes delicious on rice, stir-fry, noodles, or even as a dipping sauce for pot stickers.Tastes Amazing100% Gluten FreeLow SodiumNo PreservativesEasy to usePerfect MarinadeSalad Dressing of ChoiceOur sweet sauce leaves nothing to be desired even for the salad lovers as it is as flavorful on a salad as it is on the meat of your choice. ... [Read More]
Kikkoman Sweet Soy Glaze.Pack of 2 - 11.80 ounce bottles.Great for grilling, roasting, and dipping.Move beyond ordinary to EXTRAORDINARY.Kikkoman - Trusted Name-Great Flavor
Annie Chuns Gochujang Sauce, 10 Ounce -- 6 per case. Gochujang sauce is a Korean culinary secret made with a cultured soy-bean base and combined with red pepper powder, fresh garlic and onions to create this unique blend of savory, spicy and sweet. This sauce is really versatile so use it as a dipping sauce, condiment, marinade, for grilling and basting, or just use your imagination. Shelf Life: 450
Including such recipes as Creamy Fontina Sauce With Crushed Walnuts and White Truffle Oil; Oven-Roasted Tomato and Bread Crumb Sauce; Sunday Braciole Sauce; Pine Nut and Marjoram Pesto; and Spring Sauce of Fava Beans, Scallions
Happiness Is Best Served Slow Smoked and Sauced: My Personal BBQ Recipes - Blank Barbecue Cookbook - Barbecue 100% Meat (6x9, 120 Pages, Matte) Height : 0.29 In Length : 9.00 In Width : 6.00
100 Recipes. 339 color photographs. From super-seared dishes to slow-cooked spit roasts, here are delectable ideas for all barbecue
"Whether planning a quick dinner after work or a holiday meal for a crowd, you will never be stumped for a side dish again. Side dishes make the meal. Think about it: What's a burger
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