Puff Pastry Perfection is the ultimate cookbook for effortlessly baking dozens of delicious savory meals and sumptuous desserts with frozen puff pastry dough.Puff pastry is the royalty of pastries―crisp, flaky, and especially light! And although preparing homemade puff pastry is a labor-intensive process, Puff Pastry Perfection shows that a package of frozen puff pastry sheets makes the versatility of puff pastry accessible to home cooks everywhere. Foolproof recipes include: Appetizers such as baked brie, shrimp puffs, and cheese straws Hearty family meals like cheesy quiche, rich pizza, a... [Read More]
Imagine exploring the world's great food markets-Seattle's pike place, la boqueria in Barcelona, the borough market in London. Discovering unique and truly authentic flavors from creamy tahini, to spicy Asian sauces, Greek olives to nutty ancient grain blends. At Roland, this rich variety of global flavors is our passion. Since 1934 we've celebrated delicious diversity, seeking out native ingredients close to home and far abroad. Today we continue to offer an ever-expanding range of global specialties, sharing the unique story behind every product we source. So, whether you're looking for a fa... [Read More]
The Hafner family originated in Switzerland and migrated to France, where they settled next to Lyon (Lyons), the heart of the most famous French culinary region. In 1929 Johanes Hafner purchased the company which would bear his name. Andre Hafner, Johanes's son, carried on to manufacture cookies of all sorts, Yule logs, and a variety of products requested by his customers. In 1968 Andre Hafner doubled the size of the company and it became known as a quality pie shell / tartlet plant. His son Pierre-Andre Hafner followed in his steps. In 1989 Pierre-Andre Hafner, Johanes’ grandson, took over ... [Read More]
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New. Price is for 2 packages of this product. HURRY! THE BEST BY DATE IS 9/17/18! Ships from Colorado, USA. Will ship carefully to help make sure they arrive unbroken.
Beautifully display your desserts and appetizers! This Chef Buddy 3 Tier Square Glass Buffet and Dessert Stand will take your desserts and more to a whole different level! Perfect for cupcakes, brownies, cookies, even veggies and dip! Adorn with flowers and the dessert stand becomes a beautiful center piece.
With more than 200 recipes, successfully cook snacks, starters, small plates, stylish bites, and sips for any occasion. Hors d’oeuvres made modern: Today’s style of entertaining calls for fuss-free party foods that are easy to make and just as delicious as ever. With more than 200 recipes for tasty pre-dinner bites, substantial small plates, special-occasion finger foods, and quick snacks to enjoy with drinks, Martha Stewart’s Appetizers is the new go-to guide for any type of get-together.
Athens Mini Fillo Shells are light, cripsy layers of fillo (Phyllo) dough, fully baked, just fill and serve. Each pack/box has 15 mini shells (Appetizer / Bouchée / Bite size). Just fill with Rice Pudding or Meghli, Custard, Guacamole, fruits, cheeses, salads, etc... Makes a perfect quick and easy and gourmet bites (bouchée) to offer and entertain your guests or visitors in minutes. You may bake them for 10 minutes in oven at 350 degrees Fahrenheit before filling to make them a bit more crispy. The back of the product has more details on how to use it plus a couple of suggested recipes for "... [Read More]
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Do you really want to impress your friends and family? Tasty little puff pastry horns filled with sweet or savory little bits are sure to blow them away. Although, these do come with an excellent recipe for puff pasty, the stuff you find at the grocery store works equally as well (and takes A LOT less time). Simply wrap the horn with pastry, bake and fill. While the traditional filling may be creams, puddings, custards., or fruit, horns filled with smoked salmon tartar with a dollop of crème fresh and dill makes an unbelievable appetizer. Be creative and you won't be disappointed, and your qu... [Read More]
Ebelskivers are small Danish puffed pancakes made in a special multi-well pan. Sweet and savory variations of this petite puff are appearing on restaurant menus and at farmer's markets across North America. The widespread availability of the pans at department and super stores has encouraged home cooks to join in the fun of this tasty treat. Originally only available at Williams-Sonoma stores, the pans are now a top selling item at many mass merchants and gourmet stores. Ebelskivers, with their ideal shape and size, appeal to home cooks of all kinds for all occasions. This fantastic cookboo... [Read More]
Want an easy way to create impressive desserts and appetizers for your guests? This set of six Cream Horn Molds is just what you need for your next party or special occasion. Constructed of sturdy, sleek tin-plated steel, these metal cones provide the necessary shape of the popular delicate, flaky pastries. To use, simply wrap the cream horn forms with homemade or store-bought puff pastry, bake, then fill with your favorite custard, fruits or other filling! Sweet or savory, the opportunities are endless. Experience the fun, simple way of creating beautiful, eye-catching treats and desserts.
The Hafner family originated in Switzerland and migrated to France, where they settled next to Lyon (Lyons), the heart of the most famous French culinary region. In 1929 Johanes Hafner purchased the company which would bear his name. Andre Hafner, Johanes's son, carried on to manufacture cookies of all sorts, Yule logs, and a variety of products requested by his customers. In 1968 Andre Hafner doubled the size of the company and it became known as a quality pie shell / tartlet plant. His son Pierre-Andre Hafner followed in his steps. In 1989 Pierre-Andre Hafner, Johanes’ grandson, took over ... [Read More]
Fragrant and warm from the oven, English shortbread could be yours to eat 30 minutes from now! All recipes use US cup measures and many go from measure to munch in less than 30 minutes! Just grab a saucepan, your cup measures and a pan for the oven. Sandra guarantees: No electric mixers or food gadgets, no rubbing in or rolling out, and no pile of cleaning up. Click on Sandra Hawkins above to see the video trailer! Would you love to bake an English Teatime Treat recipe, but think it would take ages and you just don’t have the time? Do you feel that you don’t really know where to start in ... [Read More]
"Patisserie Gluten Free is the blossoming of years of recipe development and a lifelong love of baking. Patricia makes her swoon-worthy gluten free pastries using ingredients from nearby farms, local purveyors, and her own backyard--complete
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Are you ready to use puff pastry in your own recipes? If you enjoy entrees with the delicious flaky pastry, you will love adding it to your own recipes. Puff pastry isn’t just for making
Presents a collection of pastry recipes from an award-winning New York baker, covering basic technques, equipment, tools, and ingredients and offering variations on coffee cake, strudel, babka, and
You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Puff Pastry Greats for information and inspiration. Everything is in here,
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