With little skill, surprisingly few ingredients, and even the most unsophisticated of ice-cream makers, you can make the scrumptious ice creams that have made Ben & Jerry's an American legend. Ben & Jerry's Homemade Ice Cream & Dessert Book tells fans the story behind the company and the two men who built it-from their first meeting in 7th-grade gym class (they were already the two widest kids on the field) to their "graduation" from a $5.00 ice-cream-making correspondence course to their first ice-cream shop in a renovated gas station. But the best part comes next. Dastardly Mash, featuring n... [Read More]
From the bestselling author of The Greenprint and The 22-Day Revolution comes a plant based cookbook full of the tools you need to live a healthier, happier life, with more than 150 all-new, mouth-watering recipes and customizable meal plans to create your own 22-Day Revolution program. Since health expert and exercise physiologist Marco Borges first introduced his groundbreaking plant-based program in The 22-Day Revolution, the revolution has become a movement, motivating thousands of readers and followers worldwide to take control of their health, lose weight, and create better habits in... [Read More]
Make your own affordable, delicious, and allergy-free staples, snacks, and meals!After the cupboards are cleared of problem foods, most people coping with new food allergies (their own or their kids’) are missing staples they have relied on for years. And even though stores are stocking more allergen-free brands, shoppers with severe or multiple allergies can read every label and still strike out—especially if they’re after a particular craving or on a budget.The good news for the 15 million Americans with food allergies is that classic treats and pantry staples can be made easily and af... [Read More]
Kelly Peloza started experimenting with vegan baking as a high school student and blogged about her vegan adventures. From double peanut butter sandwich cookies, pink lemonade cookies, and caramel hazelnut brownie-bars, to classics like snicker doodles, peppermint patties, and various chocolate-chip cookies, these delicious and imaginative recipes are sure to inspire bakers of all ages.Peloza is committed to using ingredients that are easy to find, natural, and simple to use. You won’t find egg replacer, expensive cooking oils, or hydrogenated margarine in her recipesMaking a batch of ch... [Read More]
Popular vegan chef and winner of the Food Network’s Cupcake Wars Chloe Coscarelli digs into her Italian roots to create more than 150 recipes inspired by the most popular cuisine in the world.If you think a healthy vegan diet means giving up pasta in creamy sauce, cheesy pizza, and luscious tiramisu, think again! Following her hit cookbooks Chloe’s Kitchen and Chloe’s Vegan Desserts, Chef Chloe goes to her family’s homeland to veganize its time-honored delicacies—and add some distinctively delicious twists. Sumptuous mains like Butternut Ravioli with Brown Sugar and Crispy Sage and R... [Read More]
Kelly Peloza started experimenting with vegan baking as a high school student, blogging about her vegan adventures all the while. Her amazing recipes and gorgeous photos drew a crowd of eager readers who have been begging her for a cookbook ever since. Now an energetic, spunky college student, her book is fi- nally ready for her anxious audience. From double peanut butter sandwich cookies and coconut caramel butter cookies to raspberry almond cookies and inside out peppermint patties, these delicious and imaginative recipes are sure to inspire bakers of all ages. Peloza is committed to using i... [Read More]
Are you a vegan who loves chocolate? Or just a lover of chocolate but wants to eat healthier?Then Read BelowThe Vegan diet is one of the best ways to improve your health and save the environment. However, one of the biggest problems with Veganism is having to sacrifice the most delicious foods on the planet. Is a healthy life worth living without these heavenly foods? Traditionally, veganism has been associated with eating raw vegetables. However, it is completely possible to enjoy the world's greatest delights without sacrificing your Vegan values. Don't go without one of life's greatest plea... [Read More]
The almond is a species of tree nut, native to the Middle East, North Africa, and the Indian subcontinent. It comes in a drupe shape, with a rough shell around the inner nut. Almonds are a perfect snack (for those who do not suffer from nut allergies) due to their significant amount of vitamin E and proteins. Being completely gluten-free, almonds are an irreplaceable part of GF baked goods. Yes, you get it, we are talking about almond flour.Because of its perfect composition, almond flour can be used in many dishes, including cookies, cakes, donuts, waffles, pancakes, and much more. The almond... [Read More]
If you have a sweet tooth and not a whole lot of time, then this is the book for you! I understand all too well the struggle of wanting to be a domestic whizz in the kitchen, but not having the time or expertise to re-create some of those decadent recipes that we see in the classic baking books. Well, have no fear, because here are 30 super-simple, quick and easy cookie recipes for all manner of sweet treats. ==> Buy this book today and get a big bonus cookbook collection inside!!!
Homemade biscuits are a fun part of growing up – what's great is you know exactly what goes into them! I loved it when I opened my lunch box and mum had stuffed it full of homemade biscuits! Put a smile on your kids' faces with this super yummy collection of home – made biscuits for the barrel.Let's Get Cooking! Scroll Back Up and Grab Your Copy Today!Click the Download with 1-Click Button at the top right of the screen or "Read FREE with Kindle Unlimited" now!Then, you can immediately begin reading Fill Up the Biscuit Barrel: A Collection of Cookie Recipes That Will Put Smiles on Your Kid... [Read More]
Almond flour, or almond meal, is a grain free flour that is wonderful for baking. Friendly for gluten, wheat, grain, and dairy free diets. Use it to make gluten free crackers, breads, cookies, and Donuts, or as a breading for vegetables and meats.
If you love the taste of homemade biscuits and have always wanted to learn how to make your own, then this is the perfect cookbook for you. Throughout this biscuit cookbook, you will learn how to make homemade biscuits such as:• Classic Buttermilk Biscuits• Garlic and Cheese Biscuit Bombs• Cream Cheese Biscuits• Blueberry Biscuits• Homemade Drop Biscuits• Cheddar Cheese and Bacon Biscuits• Honey Buttermilk Biscuits• Vegan Biscuits• Biscuit Pot Pie• and much, much more!So, what are you waiting for?Grab a copy of this cookbook and start making homemade biscuits as soon as tod... [Read More]
Are you tired of bakery cookies and want to make something healthy for you? There is no need to worry because you can make delicious and healthy cookies at home with the help of Easy Cookie Recipes. This book is designed with 25 delicious recipes so that you can make different cookies as per the preferences of your family. You will learn how to make your own cookies at home. These recipes will help you to make gifts for the special day of your friends and family members. If you have any questions about preparation of cookies, download:Easy Cookie Recipes: Delicious and Cookies Easy Recipes to ... [Read More]
Eighty delicious, imaginative recipes from the Star Tribune's beloved annual cookie contest, with mouth-watering pictures and bakers' stories It's cold in Minnesota, especially around the holidays, and there's nothing like baking a batch of cookies
"A new, edgier take on baking cookies, from a James Beard Award-winning chef and the owner of the popular Chicago restaurant, HotChocolate. Mindy Segal is an up-and-coming chef and baker who's serious about cookies and
This comprehensive collection of over 3 dozen cookie recipes provides all the much-loved classics, along with tips and variations on how to make them unique. The beautifully photographed volume will feature recipes for holiday and
"The Easy Homemade Cookie Cookbook" is full of recipes anybody can make! Using pantry ingredients, you can fill your cookie jar with family favorites on a regular basis."-Noel Lizotte, ApronFreeCooking.com There's nothing like a fresh
© 10Toply.com - all rights reserved - Sitemap 10Toply.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com