Premium. Imported. Gluten free. Made from sun-ripened whole chili peppers blended with garlic, this sweet and savory sauce with mild chili notes is the perfect complement to a variety of foods. Serve it Thai-style as a dip with fresh spring rolls or with grilled shrimp, chicken, or vegetables. The naturally sweet flavor blends smoothly with any meat, seafood or vegetable. Make your kitchen a Thai Kitchen. Vegan. No artificial flavor. Product of Thailand. 7. Unit of Measure: OZ. Case Pack Size: 6
A cookbook devoted to the family friendly, tailgate party classic--featuring more than 60 tried-and-true recipes--from veteran cookbook author and Americana expert Robb Walsh. Americans love chili. Whether served as a hearty family dinner, at a potluck with friends, or as the main dish at a football-watching party, chili is a crowd-pleaser. It’s slathered over tamales in San Antonio, hot dogs in Detroit, and hamburgers in Los Angeles. It’s ladled over spaghetti in Cincinnati, hash browns in St. Louis, and Fritos corn chips in Santa Fe. In The Chili Cookbook, award-winning author Robb ... [Read More]
Enjoy the famous North Valley Flavors of the El Pinto Restaurant in Albuquerque New Mexico with this Hatch Valley grown red chile sauce. This Medium Heat red chile sauce is packaged in a convenient 4oz resealable container. An excellent addition to any meal needing a little heat or for cooking true New Mexico dishes. Preservative and Gluten Free, Vegan friendly, and non-GMO. 6 count of the 4 ounce containers included.
Better than going out for Mexican food!Mexican food―by which most of us mean Tex-Mex―is a favorite from Los Angeles to New York and everywhere in between. And the heart of great Tex-Mex cooking comes from home kitchens along the Rio Grande. In THE ENCHILADA QUEEN COOKBOOK, Sylvia Casares gives you the best of the best, including tricks and simple techniques to turn any dish from appetizing to amazing. You’ll learn how to make her Holy Trinity spice paste; why you should use certain key shortcuts, such as chicken bouillon, in some dishes; and how to do her tortilla-changing Texas Two-Step... [Read More]
Frank's RedHot Sweet Chili Sauce is a pulpy and zesty sauce made with fresh chilies. This fusion sauce is a slightly sweet, full-bodied alternative to traditional hot sauces. Try it as a marinade for your favorite protein or over cream cheese for a tasty dip.
If you can’t stand the heat, get out of the kitchen! From mild to blistering, renowned author Jennifer Trainer Thompson offers 32 recipes for making your own signature hot sauces, as well as 60 recipes that use homemade or commercial hot sauces in everything from barbeque and Buffalo wings to bouillabaisse and black bean soup. Try making spicy chowders, tacos, salads, and seafood — even scorchingly delicious cocktails. Bring your own handcrafted heat to your next barbecue and feel the burn!
A guajillo chili or guajillo chile (chile guajillo in Spanish) is a variety of chile pepper of the species Capsicum annuum which is widely used in the cuisine of Mexico. Its heat (rating 2,500 to 5,000 on the Scoville scale) is considered mild to medium. They are sometimes used to make the salsa for tamales; the dried fruits are seeded, soaked, pulverized to a thin paste, then cooked with salt and several other ingredients to produce a thick, red, flavorful sauce. Guajillo chilies may be used in pastes, butters, or rubs to flavor all kinds of meats, especially chicken. Alternatively, they can ... [Read More]
Red chili pepper flake ("gochugaru" In Korean) is one of the key ingredients in Korean cooking. It cannot be replaced with chili flakes or sauces from other cultures when cooking authentic Korean food. Koreans select their Red chili pepper flakes carefully because it is possible to get unclean and unsafe materials in the flakes during the production process. Many Koreans source their Red chili peppers directly from a farm they personally know, or purchase from a reputable company. The color is bright Red. This is a decent product if you are looking for more affordable Red chili flakes.
Every recipe you need if you want to cut out salt!Sixty-five million Americans have high blood pressure and 5 million suffer from congestive heart failure. When their doctors advise them to watch their weight and lower their sodium intake, they imagine a lifetime of repeatedly bland and unappetizing meals. Their anxieties about their health are compounded by the notion that eating will no longer be fun and enjoyable. This book will assure them otherwise. Packed with 500 recipes (both classic and daring), 500 No-Salt, Low-Sodium Recipes beats back the boredom and allows people with high blood p... [Read More]
Elevate Your Every Dish with A Dash of Oriental Taste!Do you enjoy cooking and like trying new things?Do you love Asian cuisine?Do you want to prepare professional quality dishes easily?Get this sweet chili sauce and taste the difference in your dishes!Add Sweetness and spice to your BBQ!Thai sweet chili sauce is sweet and not that spicy with a full body garlic flavor.The sauce is semi-transparent with visible chili flakes in it and it is sticky to the touch due to the palm sugar content.It is often called a mildly spicy, sweet dipping sauce.Not Just a Dipping Sauce!Ever wonder why this sweet ... [Read More]
The best of the best--including recipes, tastings, and testings--of 2019, all compiled into one must-have collection from America's most trusted kitchen.A carefully curated collection--in full color for the first time--of ATK's best recipes of the year, selected from the hundreds of recipes developed for Cook's Illustrated and Cook's Country magazines and for new books such as The Complete Make-Ahead Cookbook, The Complete Slow Cooker, Nutritious Delicious, How to Roast Everything, Just Add Sauce, The Perfect Cake, and Multicooker Perfection. This year's edition offers a wide array of fresh, f... [Read More]
If you love Mexican Cuisine then you will enjoy cooking with the essential Ancho Chili. The Ancho Dried Chilis comes in a 4 oz. resealable bag. Authentic Mexican Anchos are the dried version of the Poblano Pepper. Properly dried Ancho Chilis have a deep dark red color and wrinkled skin. The chilies can be used whole and can be rehydrated by soaking in hot water. They can also be ground down into power and can be used in spice rubs, mole, enchiladas, sauces and Texas Style Chili. In its dried from Chiles can keep for months in a dry, cool place.
Product Dimensions: 9 x 3 x 2 inchesShipping Weight: 4 ouncesUPC: 654329836804#7 in Mexican SeasoningsGUAJILLO DRIED WHOLE CHILE PEPPER - 4 oz. weight in heat sealed bag authentic product from MexicoGREAT FOR MEXICAN RECIPIES - The
Product Dimensions: 1.5 x 1.5 x 7 inchesShipping Weight: 2.4 ouncesDomestic Shipping: Currently, item can be shipped only within the U.S. and to APO/FPO addresses. For APO/FPO shipments, please check with the manufacturer regarding warranty
Spice up your dad's sock drawer this year with this 2-Pair set of Chili Pepper socks and "Best Dad Ever" socks. Makes a great Birthday or Father's Day gift! Set Includes: (1) Men's Best Dad
Do You Want Your Universal 12" Screen To Look Different Than The Rest? You’re in the right place because we’ve got exactly what you’re looking for! This Alien Invasion skin is the perfect way to
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