#1 New York Times Bestseller “Significant...The book is both instructive and surprisingly moving.” —The New York Times Ray Dalio, one of the world’s most successful investors and entrepreneurs, shares the unconventional principles that he’s developed, refined, and used over the past forty years to create unique results in both life and business—and which any person or organization can adopt to help achieve their goals.In 1975, Ray Dalio founded an investment firm, Bridgewater Associates, out of his two-bedroom apartment in New York City. Forty years later, Bridgewater has made mor... [Read More]
NEW YORK TIMES BESTSELLER • The author of The Talent Code unlocks the secrets of highly successful groups and provides tomorrow’s leaders with the tools to build a cohesive, motivated culture.NAMED ONE OF THE BEST BOOKS OF THE YEAR BY BLOOMBERG AND LIBRARY JOURNAL Where does great culture come from? How do you build and sustain it in your group, or strengthen a culture that needs fixing? In The Culture Code, Daniel Coyle goes inside some of the world’s most successful organizations—including the U.S. Navy’s SEAL Team Six, IDEO, and the San Antonio Spurs—and reveals what makes th... [Read More]
This one-stop guide to opening a restaurant from an accountant-turned-restaurateur shows aspiring proprietors how to succeed in the crucial first year and beyond.Ninety percent of all restaurants fail, and those that succeed happened upon that mysterious X factor, right? Wrong! A man of many hats—money-guy, restaurant owner, and restaurant consultant—Roger Fields shows how a restaurant can survive its first year and keep diners coming back for years. Featuring real-life start-up stories (including many of the author’s own), this comprehensive how-to walks readers through the logistics of... [Read More]
The world’s bestselling travel book is back in a more informative, more experiential, more budget-friendly full-color edition. A #1 New York Times bestseller, 1,000 Places reinvented the idea of travel book as both wish list and practical guide. As Newsweek wrote, it “tells you what’s beautiful, what’s fun, and what’s just unforgettable— everywhere on earth.” And now the best is better. There are 600 full-color photographs. Over 200 entirely new entries, including visits to 28 countries like Lebanon, Croatia, Estonia, and Nicaragua, that were not in the original edition. There is... [Read More]
The Ridge is a modern, slim front pocket wallet. The main compartment is an expandable card holder - equipped with your choice of a money clip or cash strap. This collection features an aluminum-plated, RFID-blocking front pocket wallet that comes with interchangeable screws and elastic. All wallets come with a lifetime guarantee.
A new edition based on the timeless business classic—updated to help today’s readers succeed more quickly in a rapidly changing world.For decades, The One Minute Manager® has helped millions achieve more successful professional and personal lives. While the principles it lays out are timeless, our world has changed drastically since the book’s publication. The exponential rise of technology, global flattening of markets, instant communication, and pressures on corporate workforces to do more with less—including resources, funding, and staff—have all revolutionized the world in which... [Read More]
This printer is ideal for any Point of Sale application! The Star Micronics TSP143LAN, part of the TSP100III series, is the new standard for Ethernet POS printer solutions. Easily connect the TSP143IIILAN to your network, for advantages in Distance, Connectivity, Communication, Reliability, and Mobility. Star Micronics has also added an additional USB type A connector for one convenient power source for your tablet or mobile device. It has a print speed of 43 Receipts per Minute, with a small footprint that saves precious counter space. The special "Drop-In and Print" clamshell design allows f... [Read More]
BOOK FEATURES 32 pages of exciting hidden picture puzzles For ages 5 and up 8.5" x 11" pages with durable glossy cover Activities develop early geography skills and global awareness Illustrations depict places from around the world Picture clues with word names increase vocabulary Each activity offers practice in following directions Perforated pages are easy to tear out for individual worksheets AMAZING - Who knew that concentration could be so much fun? This Hidden Pictures Around the World Activity Zone kids workbook for preschoolers and kindergarteners supplies 32 exciting hidden... [Read More]
With praise from Dorie Greenspan, Jim Lahey, and David Lebovitz, the definitive bread-baking book for a new generation. But this book isn’t just about baking bread-- it’s about what to do with the slices and heels and nubs from those many loaves you’ll bake. Alexandra Stafford grew up eating her mother’s peasant bread at nearly every meal—the recipe for which was a closely-guarded family secret. When her blog, Alexandra’s Kitchen, began to grow in popularity, readers started asking how to make the bread they’d heard so much about; the bread they had seen peeking into photos. Fin... [Read More]
Please note this style runs in whole sizes only. For customers that are a half size, the brand recommends ordering a half size smaller than your normal shoe size. Have Mercy on your feet with this stylish and spacious Crocs® slip-on. Made of Croslite™ that softens with body heat, allowing shoe to mold to the foot for a customized fit. Decorated vamp area for a pop of personality. Ultra-soft interior with roomy fit allows your feet to expand and bend naturally to reduce fatigue. Enhanced arch support and footbed circulation nubs ensure all-day comfort. Can be sterilized and cleaned with so... [Read More]
Little Dragons Cafe is the brand new simulation title from Yasuhire Wada, father of the Harvest Moon series. Manage your own cafe, work together with the quirky staff members and raise your dragon in order to save your mum from her sudden deep sleep.
What's a rookie manager to do? Faced with new responsibilities, and in need of quick, dependable guidance, novice managers can't afford to learn by trial and error. The First-Time Manager is the answer, dispensing the bottom-line wisdom they need to succeed. A true management classic, the book covers essential topics such as hiring and firing, leadership, motivation, managing time, dealing with superiors, and much more. Written in an inviting and accessible style, the revised sixth edition includes new material on increasing employee engagement, encouraging innovation and initiative, helping t... [Read More]
A restaurant's success relies on an effective back office accounting system, and QuickBooks can be a critical part of that success. Restaurant Accounting with QuickBooks guides you through purchasing, bill paying, gift certificate tracking, cash
Chris Chamberlain, author of the popular The Southern Foodie Cookbook, takes you back to the South for a tour of the restaurants that make the best pig
CLASSIC DESIGN RESTAURANT STYLE! At 6" High & Holds up to 20 oz Its Great for home parties catered events. Restaurants and in self-service areas. GREAT DEAL @ AMAZING PRICE! Full set of 16 break-resistant
This celebration of the simple, hospitable cooking of Italy's small regional restaurants is unmatched in both authenticity and scope. Slow Food, the international defender of local food traditions, scoured the countryside of every region of
Vancouver's dining scene is synonymous with farm-fresh menus, boundless creativity, and a collaborative spirit. It's no surprise that the city has evolved to become a global foodie destination. Filled with mouthwatering recipes and beautiful photographs,
"A girls' guide to college. Includes safety tips, suggestions for meeting new people, tips on how to be successful, and ways to deal with some of the challenges of being a new college
Two of the world's top barbecue experts present 100 of their favorite barbecue restaurant recipes from across America, along with tips, techniques, photos, and memorabilia from the best smokehouses, roadhouses, and rib joints. Full-color
Kat Robinson takes to Arkansas's highways, byways and pieways to share locations that offer the tasty dessert, from the loftiest of fine dining restaurants to the humblest of cafes, including bakeries and panaderias, antique malls,
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