From its humble beginnings in 1877 as a small shop and bakery in Parma, Italy, Barilla has grown and strived to become the internationally trusted brand of pastas, sauces and Italian entrées that it is today. Our mission is to help people live better by bringing well-being and the joy of eating into their everyday lives. Barilla values its customers and employees, and believes that a sense of belonging, courage, and intellectual curiosity inspire our company’s behavior and characterize our people. Barilla has always linked its development to customers’ wellbeing and to the communities in ... [Read More]
Made from the finest durum wheat, Barilla Collezione Bucatini pasta promises to bring class to your next pasta dish. Bucatini pairs well with rich tomato based pasta sauces, vegetables and cheese. Also known as perciatelli, this gourmet tubular pasta can't be beat when it comes to holding onto pasta sauce inside it's signature "buco" or hole in Italian. The secret is that Collezione Bucatini is crafted using traditional Italian pasta bronze plates for a homemade al dente texture. Savor this artisanal pasta! Cook Time For that perfect al dente pasta texture, cook bucatini for 7 minutes, drain, ... [Read More]
De Cecco gently grinds the heart of each grain, mixes it with cold spring water, then kneads the dough slowly. This results in pasta with the exceptional de Cecco aroma, flavor, and consistency. Pasta easily cooks to perfection, has a great firm texture, and a delicious “fresh” pasta taste. It has a rougher surface, which helps the sauce stick to it. Since 1886 we have liked our pasta to be bronze drawn and slowly dried because we like it to fall into the plate full of taste, rough and always "al dente". Even though our taste has not changed, as we feel the same love for tradition, we have... [Read More]
Rustichella Bucatini, 17.5-Ounce Bags (Pack of 4)is slightly thicker than spaghetti, this cut has a whole down the center and is served typically in Rome with amatriciana sauce. The pasta is made from only two natural ingredients: Stone-ground duram flour from hard winter wheat and pure spring water. This is air dried for a full 56 hours, which creates a dense, flavorful pasta that cooks perfectly al dente. This is extruded from hand-carved bronze dies, some of which date back to the 19th century. The artisinal pasta are the finest of pastas
Since the early 1900's, Rustichella d'Abruzzo has been making pasta from two natural ingredients: stone ground durum flour from hard winter wheat, and pure spring water. The pasta is extruded through hand carved bronze dies, some of which date from the 19th-century, resulting in a rustic and textured noodle. Rustichella d'Abruzzo pasta is air dried for a crucial 56 hours, which creates a dense, flavorful pasta that cooks perfectly al dente. Long cuts are listed below thinnest to thickest: CAPELLINI | sometimes referred to as "angel hair", capellini is the thinnest pasta made by Rustichella d'A... [Read More]
Product of Italy! The Colavita Pasta company was founded in 1912 in the small hilltop town of Sant’Elia a Pianisi, in Molise, Italy a region where the rolling hills are still today covered by golden fields of wheat.The people of Molise hold an unwavering respect for the craft of pasta making. And it’s in this spirit that the Colavita family continues to draw upon the resources of their homeland to produce superb pasta using only 100% durum wheat semolina and fresh mountain spring water with no salts or artificial ingredients added. Pasta is a fundamental component of the Mediterranean diet... [Read More]
RUMMO PASTA BUCATINI #6 - 1Lb (PACK OF 5) Rummo Lenta Lavorazione pasta is an extremely exceptional line that is made with the highest quality durum wheat grown by the finest estate producers throughout the world. "Lenta Lavorazione" Pasta literally translated means "slow process"; which happens to be the guiding ideology to Rummo's successful line of pastas from Italy. The result is a superior pasta that cooks up perfectly, holds better over time and rediscovers the long-lost flavors associated with the time-honored tradition of artisanal Italian pasta making.
Classic Tangy Pasta SauceFrancesco Rinaldi Traditional Pasta Sauce is ideal for making quick meals. This sauce is made from ripe tomatoes with real cheese, which gives an authentic Italian taste to your meals. Moreover, no salt has been added in the recipe of this sauce so it is low in sodium and good for restricted diets.Made with tomatoes and cheeseNo salt addedGood for sodium restricted dietsFrancesco Rinaldi Traditional Pasta Sauce is an easy and quick way to get just the right taste in your pasta every day. It saves you a lot of time by adding the traditional ingredients in a bottle with ... [Read More]
Try this Classic Blue Box Barilla pasta, whose name comes from the Italian word for "bellflower," pairs wonderfully with hearty pasta sauces loaded with nutritious chunky vegetables. If you're looking for a sturdy pasta shape to work more veggies into your next dinner idea, campanelle is the pasta for you! Also called gigli pasta, campanelle is sure to capture your sauce as well as your taste buds. Cook Time Boil your campanelle for 10 minutes to achieve that perfect al dente pasta which has a great texture and a profound sturdiness when served with a variety of meat, béchamel, and robust tom... [Read More]
Corkscrew pasta fans rejoice! Barilla's Classic Blue Box Cellentani is here! Also known as cavatappi pasta, this tubular, ridged spiral pasta will twist and turn in your pasta sauce, capturing the most flavor possible and offering a fun forkful of al dente goodness to you and your family. Perfect for hearty pasta dishes like pasta bakes and casseroles, cellentani also works well in your favorite cold pasta salad recipes. Truly, this is a corkscrew pasta for all occasions! Cavatappi Cook Time & Serving Size Only 11 minutes of cooking are required to boil up a fresh pot of cellentani pasta for t... [Read More]
Bring the authentic taste of Italy straight to your table with DaVinci Bucatini. Made with 100% durum wheat semolina for quality flavor, DaVinci uses the traditional time-honored process of warm air drying to ensure a delicious, consistent al dente texture of classic Italian pasta. Bucatini is a thick spaghetti-like pasta with a hole running through the center. Resembling a drinking straw, it is an ideal pasta to serve with dense and hardy sauces. Prepared as a luxurious base for any Italian meal, DaVinci is a pasta you can feel good about serving to your entire family. Made in Italy, DaVinci ... [Read More]
From its humble beginnings in 1877 as a small shop and bakery in Parma, Italy, Barilla has grown and strived to become the internationally trusted brand of pastas, sauces and Italian entrées that it is today. Our mission is to help people live better by bringing well-being and the joy of eating into their everyday lives. Barilla values its customers and employees, and believes that a sense of belonging, courage, and intellectual curiosity inspire our company's behavior and characterize our people. Barilla has always linked its development to customers' wellbeing and to the communities in whic... [Read More]
Make simple dishes special with hoisin-based, garlic-laced Soy Vay Hoisin Garlic Marinade & Sauce. Whip up your own takeout at home in record time with this kosher marinade and sauce. Made with the highest-quality ingredients,
Soy Vay Veri Veri Teriyaki Marinade & Sauce Less Sodium. See nutrition information for sodium content.25% Less sodium than our regular Teriyaki.The true Teriyaki that makes meals marvelous, with less sodium.Per 1 Tbsp.: 50 calories.0g
Ortega Taco Sauce Original Thick & Smooth Medium.OrtegaÃÂÃÂÃÂî Original Thick & Smooth Medium Taco Sauce.Americas #1 taco sauce*.Consumer affairs P.O. Box K, Roseland, NJ 07068 USA.*Based on Nielsen s Questions or comments?www.ortega.com.ÃÂÃÂÃÂé2016 B&G Foods,
Heinz Worcestershire Sauce combines the highest quality ingredients and ages them to to produce a rich, smooth flavor. Heinz Worcestershire Sauce has a distinctive flavor, developed from an old English recipe used in a variety
Soy Vay Veri Veri Teriyaki Marinade & Sauce is bursting with distinct Asian flavor accents. This marinade and sauce is made from high quality ingredients including soy sauce, expeller pressed sesame oil, ginger, garlic, onion
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