• The New Orleans Cookbook

    Two hundred eighty-eight delicious recipes carefully worked out so that you can reproduce, in your own kitchen, the true flavors of Cajun and Creole dishes. The New Orleans cookbook whose authenticity dependability, and wealth of information have made it a classic.

    • ASIN: 0394752759
    • ASIN: 0394752759
    • ISBN: 0394752759
    • Brand: Alfred A Knopf
    • Manufacturer: Knopf

  • Creole Gumbo and All That Jazz\: A New Orleans Seafood Cookbook

    "A delightful book with excellent recipes . . . "-Mimi Sheraton, New York Times"Hugely influential for me and my budding culinary peers of the time . . . both [Mitcham] and his books were fascinating depositories of recipes, recollections, history, folklore and illustrations, drawing on his abiding love for humble, working-class ethnic food of the area."-Anthony Bourdain"Creole Gumbo is more than a cookbook. It is a history book, a music lesson and a personality profile of great jazzmen."-Today

    • ASIN: 0882898701
    • ASIN: 0882898701
    • ISBN: 0882898701
    • Brand: Brand: Pelican Publishing
    • Manufacturer: Pelican Publishing

  • Kevin Belton's Big Flavors of New Orleans

    Chef Kevin Belton, a true Creole New Orleanian, dishes up the culinary history of his city with recipes that provide both down-home comfort and the big flavors he is famous for. He teaches how to make a perfect roux and explains the background of that holiest trinity of Creole cooking–celery, onion, and bell pepper–while offering his spin on the Louisiana classics of gumbo, jambalaya, étouffée, po’boys, and grillades with grits. Chef Belton’s signature dishes like Pecan-Crusted Redfish, Stuffed Mirlitons, Louisiana Boudin-Stuffed Quail, Creole Cottage Pie, and Bread Pudding with Whi... [Read More]

    • ASIN: 1423641574
    • ASIN: 1423641574
    • ISBN: 1423641574
    • Brand: Gibbs Smith
    • Manufacturer: Gibbs Smith

  • Ralph Brennan's New Orleans Seafood Cookbook

    this cook book is in Very good condition, signed and inscribed on 3rd page. Love to Cook! Live to Eat!

    • ASIN: 0970933681
    • ASIN: 0970933681
    • ISBN: 0970933681
    • Manufacturer: Vissi d'Arte Books

  • Zatarain's New Orleans Style Liquid Crab Boil, 8 oz (Pack of 6)

    Zatarain's Concentrated Liquid Crab & Shrimp Boil brings authentic New Orleans-Style flavor to your kitchen! Featuring a blend of essential oils of cayenne pepper, bay leaves, cloves, thyme and marjoram, this concentrated liquid boil will deliver zesty flavor to seafood or your favorite potatoes or veggies for a boost of bold flavor. Simply add a capful of liquid to boiling water, and in no time you can enjoy the flavor and soul of The Big Easy!

    • ASIN: B006UCU9MQ
    • UPC: 071429145122
    • ASIN: B006UCU9MQ
    • Brand: Zatarain's
    • Size: 8 Ounce (Pack of 6)
    • Manufacturer: Zatarain's

  • Best Crab Hunter Ever: Seafood Notebook to Write in, 6x9, Lined, 120 Pages Journal

    Notebook/Journal120 PagesLined6x9 InchesSoftcoverThis Crabbing notebook is for fishers who catch this animal on the waters and chefs who specialize in cooking crabs, seafood, lobsters, seashells and other sea creatures. It says Best Crab Hunter Ever. This funny journal makes a great gift idea for crayfishing and crabbing fans who work for crab fisheries and are seafood lovers. Bring this french cajun notebook and let's celebrate Mardi Gras Festival by having a crawfish boil party and eating yabbies.

    • ASIN: 1088699375
    • ASIN: 1088699375
    • ISBN: 1088699375
    • Manufacturer: Independently published

  • The Picayune's Creole Cook Book

    An introduction to New Orleans Creole cookery which compiles recipes by the outstanding cooks of the antebellum era

    • ASIN: 0394576527
    • ASIN: 0394576527
    • ISBN: 0394576527
    • Manufacturer: Random House

  • My New Orleans: The Cookbook (Volume 1) (John Besh)


    • ASIN: 0740784137
    • UPC: 050837263949
    • ASIN: 0740784137
    • ISBN: 0740784137
    • Brand: Andrews McMeel Publishing
    • Manufacturer: Andrews McMeel Publishing

  • New Orleans Classic Seafood (Classic Recipes Series)

    In New Orleans, it's often been said that people don't eat to live; they live to eat. Famous for its culinary delights and the pride it takes in its diverse cooking heritage, this is a city of food and a city for food lovers. So, it makes perfect sense that New Orleanians, known for living in and savoring the moment, would glean such a multitude of delicious recipes enjoyed at thousands of dinner tables each night. In addition to dishes from today's best chefs, Wohl has added classic restaurants and establishments no longer with us. The inclusion of these establishments demonstrates how influe... [Read More]

    • ASIN: 158980516X
    • ASIN: 158980516X
    • ISBN: 158980516X
    • Brand: Brand: Pelican Publishing
    • Manufacturer: Pelican Publishing

  • Zatarain's New Orleans Style Crawfish, Shrimp & Crab Boil, 128 fl oz

    Zatarain's Concentrated Liquid Crab & Shrimp Boil brings authentic New Orleans-Style flavor to your kitchen! Featuring a blend of essential oils of cayenne pepper, bay leaves, cloves, thyme and marjoram, this concentrated liquid boil will deliver zesty flavor to seafood or your favorite potatoes or veggies for a boost of bold flavor. Simply add a capful of liquid to boiling water, and in no time you can enjoy the flavor and soul of The Big Easy!

    • ASIN: B006UCU9O4
    • UPC: 071429145160
    • ASIN: B006UCU9O4
    • Brand: Zatarain's
    • Size: 1-Gallon
    • Manufacturer: The French's Food Company LLC

  • Tujague's Cookbook: Creole Recipes and Lore in the New Orleans Grand Tradition

    From brunch to dessert, these kitchen madams serve up history New Orleans style!Author and culinary historian Poppy Tooker masterfully combines all the myriad strands that fill the rooms of Tujague’s beautifully restored establishment into a whole cloth of foodie lore. As the second oldest restaurant in New Orleans, Tujague’s boasts more than a century of fresh Creole cuisine served in the heart of the French Quarter. More than a cookbook, this foray into history combines memorabilia from the restaurant’s archives with stunning modern images from New Orleans photographers Sam Hanna and L... [Read More]

    • ASIN: 1455620386
    • ASIN: 1455620386
    • ISBN: 9781455620388
    • Manufacturer: Pelican Publishing

  • Margaritaville: The Cookbook: Relaxed Recipes For a Taste of Paradise

    Savor the taste of paradise with Margaritaville: The CookbookWarm sun, cool drink, and nowhere to be—that’s Margaritaville! It’s a celebration of relaxation and an invitation to enjoy good food and good company. Margaritaville: The Cookbook is filled with recipes that bring the flavor of island living and the spirit of Jimmy Buffett's iconic song straight into your home. The first official cookbook from the beloved world of Margaritaville features laid-back favorites like the explosively good Volcano Nachos and the heaven-on-earth-with-an-onion-slice Cheeseburger in Paradise, alongside m... [Read More]

    • ASIN: B0769X6KRF
    • ASIN: B0769X6KRF
    • Manufacturer: St. Martin's Press

  • The New Seaweed Cookbook: A Complete Guide to Discovering the Deep Flavors of the Sea

    Recent trends suggest a wide range of consumer concerns in food choice and consumption. Increasingly, buyers prefer organic and locally produced ingredients; good taste; high nutritional and medicinal value; and low-allergen factors. The humble seaweed, nature’s richest source of iodine and loaded with minerals, addresses all these concerns.In this combination cookbook and food guide, Crystal June Madeira explains the properties of each variety of seaweed—kombu, nori, arame, wakame, and dulse–and provides simple instructions for its preparation in delicious recipes such as Lime Cumin Aio... [Read More]

    • ASIN: 1556436521
    • ASIN: 1556436521
    • ISBN: 1556436521
    • Brand: Brand: North Atlantic Books
    • Manufacturer: North Atlantic Books

  • The Food of New Orleans: Authentic Recipes from the Big Easy (Food of the World Cookbooks)

    In beautiful color images and over 70 easy-to-follow recipes, "The Food of New Orleans" introduces a full range of traditional Cajun and Creole recipes, plus many dishes from famous New Orleans restaurants like K-Paul's, Brennan's, and Commander's Palace. Also featured are essays about the culture and history that shaped this authentic cuisine.

    • ASIN: 9625932275
    • UPC: 789112051260
    • ASIN: 9625932275
    • ISBN: 9625932275
    • Brand: Brand: Periplus Editions
    • Manufacturer: Periplus Editions

  • inktastic New Orleans, Louisiana Toddler Dress 3T Heather Grey

    New Orleans, Louisiana Toddler Dress.

    • ASIN: B079K1PFJ4
    • ASIN: B079K1PFJ4
    • Brand: inktastic
    • Size: 3T
    • Manufacturer: Inktastic

  • Best of Street: New Orleans V1 / Various

    A collective of 11 performers curated from the streets of New Orleans, each of whom have recorded a track for this first compilation album, Best of Street Volume One! Best of Street is a Louisiana-based

    • UPC: 119416165

  • Personnel: McCoy Tyner (piano); Gary Bartz (saxophone); Terence Blanchard (trumpet); Christian McBride (bass instrument); Lewis Nash (drums).Recording information: Avatar, New York, New York (11/18/2003 - 11/19/2003).ILLUMINATIONS finds McCoy Tyner, some 40 years after his best-known work (as a member of John Coltrane's legendary early-1960s quartet), still kicking. Tyner's energies as a session leader, composer, and ever-progressive musician haven't flagged since the mid-'60's, when the pianist started heading his own dates. On this 2004 album, as per usual, Tyner has surrounded himself with some of the finest personnel in jazz, including bassist Christian McBride, sax player Gary Bartz, and trumpeter Terence Blanchard.Tyner's music is appealing for its balance of familiar hard-bop vocabulary and intricately wrought structures--it is rhythmic and accessible, yet intellectually engaging. Tyner plays with great vigor, mixing virtuoso classical flourishes with bold chords and dazzlingly complex solos. His compositions here touch on avant-bebop ("The Chase"), Latin groove ("Angelina"), and smooth swing (the title track--on which all the musicians get a chance to stretch out). Blanchard's playing is especially notable, substantiating the melody lines in the chorus and blazing on the solos (as on "New Orleans Stomp," driven by a classic second-line beat). The high quality of music here--in conception and execution--should come as no surprise to long-time fans of Tyner or his sidemen.

    Mccoy Tyner - Illuminations (SACD NEW)Label: TelarcFormat: SACDRelease Date: 22 Jun 2004No. of Discs: 1UPC: 089408359965Details1. Illuminations2. Angelina3. New Orleans Stomp4. Come Rain Or Come Shine5. Soulstice6. Blessings7. If I Should Lose You8. The Chase9.

    • UPC: 3465201

  • Best of New Orleans Gospel / Various

    Details Coming Soon

    • UPC: 55700871

  • Best of Dixieland

    Best Of Dixieland, The

    • UPC: 1235197

  • Furious World Tour | New Orleans - 50lbs of Crawfish, World's Best Catfish, Bourbon Street and More!

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