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The 150 Best American Recipes (150 Best Recipes)
Culled from a wide variety of books, magazines, newspapers, and the Internet, this collection of dozens of the finest recipes from the past decade, selected by the editors of Best American Recipes covers everything from comfort food to exotic international specialties, including dishes from Alice Waters, Paula Wolfert, Jamie Oliver, and others. 30,000 first printing.
- ASIN: 0618718656
- UPC: 046442718653
- ASIN: 0618718656
- ISBN: 9780618718658
- Manufacturer: Houghton Mifflin Harcourt
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Best American Side Dishes (Best Recipe)
Presents five hundred recipes for appetizers, salads, and casseroles to accompany a main course, with step-by-step illustrations of techniques, descriptions of test processes, and sidebars for equipment and ingredients.
- ASIN: 093618485X
- ASIN: 093618485X
- ISBN: 093618485X
- Brand: Brand: America's Test Kitchen
- Manufacturer: America's Test Kitchen
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The American Wine Society Presents: The Complete Handbook of Winemaking
Compiled by wine experts, this guide reveals how to produce consistently outstanding table wines, champagne, sparkling wines, and wines from a variety of fruits.
- ASIN: 0961907223
- ASIN: 0961907223
- ISBN: 0961907223
- Manufacturer: G. W. Kent, Inc.
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Best of the Best Vol. 9: The Best Recipes from the 25 Best Cookbooks of the Year (Food & Wine Best of the Best Recipes Cookbook)
Almost one million subscribers heartily agree: Food & Wine is the unrivaled leader in the field, and every year their editors search tirelessly for the most delectable dishes from the crème de la crème of cookbooks. Here are their selections, along with an extra treat: some special and previously unpublished recipes. It comes to more than 100 fully kitchen-tested, temptingly photographed dishes in all. And the food doesn’t come better than this: From Grilling for Life, Bobby Flay presents Smoky and Fiery Skirt Steak with Avocado-Oregano Relish. Paula Deen serves up some of her Southern-sty... [Read More]
- ASIN: 1932624147
- ASIN: 1932624147
- ISBN: 1932624147
- Brand: Brand: American Express Publishing
- Manufacturer: American Express Publishing
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The South's Best Butts: Pitmaster Secrets for Southern Barbecue Perfection
2018 NBBQA Awards of Excellence Winner In The South’s Best Butts, food writer and Southern gentleman, Matt Moore, waves away clouds of smoke to give barbecue-lovers a sneak peek into the kitchens and smokehouses of a handful of the Barbecue Belt’s most revered pitmasters. He uncovers their tried-and-true techniques gleaned over hours, days, and years toiling by fire and spit, coaxing meltingly tender perfection from the humble pig—the foundation of Southern BBQ. More than a book of recipes, Matt explores how the marriage of meat, cooking method, and sauce varies from place to place based... [Read More]
- ASIN: 084875185X
- ASIN: 084875185X
- ISBN: 084875185X
- Manufacturer: Southern Living
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Best Kept Secrets of the South's Best Cooks: Family Secrets & Test Kitchen Tips Revealed Plus Over 350 Recipes
2008 Oxmoor House hardcover, Editors of Southern Living Magazine (The New Southern Living Garden Book: The Ultimate Guide to Gardening). All of the best tips and tricks for southern cooking.
- ASIN: 0848728149
- ASIN: 0848728149
- ISBN: 0848728149
- Brand: Brand: Oxmoor House
- Manufacturer: Oxmoor House
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American Heart Association Low-Salt Cookbook, 3rd Edition: A Complete Guide to Reducing Sodium and Fat in Your Diet (AHA, American Heart Association Low-Salt Cookbook)
This revised and expanded third edition of the American Heart Association Low-Salt Cookbook is an indispensable resource for sodium-watchers.The statistics are in—65 million Americans have high blood pressure, and nearly 5 million suffer from congestive heart failure. Whether you have these health problems now or want to avoid having them in the future, keeping your sodium intake low is one of the best ways to help your heart.The human body requires sodium to function properly, but if you are like most other Americans, you consume about ten times more than you need. If that’s because you t... [Read More]
- ASIN: 1400097614
- ASIN: 1400097614
- ISBN: 1400097614
- Brand: Brand: Clarkson Potter
- Manufacturer: Clarkson Potter
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The Best American Recipes 2005-2006 (150 Best Recipes)
Home cooks and professional chefs alike have come to rely on The Best American Recipes as an indispensable resource whenever they need dazzling results, brilliant simplicity, and can't-fail recipes. Compiled by two of the culinary world's most respected professionals, The Best American Recipes brings together coveted dishes and kitchen secrets from the widest possible range of food writers and luminaries, from Alice Waters to Marcella Hazan. To create this book, editors Fran McCullough and Molly Stevens did all the work for you, testing hundreds of recipes from sources as diverse as the season... [Read More]
- ASIN: 0618574786
- UPC: 046442574785
- ASIN: 0618574786
- ISBN: 0618574786
- Manufacturer: Houghton Mifflin Harcourt
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Art of South American Cooking
As diverse as its history and as varied as the countries that make up the continent, South American cooking combines the agricultural greatness of the pre-Columbian native peoples--responsible for cultivating the potato, tomato, chile pepper, and corn--with the culinary traditions of later arrivals from Spain, Portugal, the west coast of Africa, Italy, and elsewhere to create a delicious cuisine of dimension and depth.Felipe Rojas-Lombardi presents a spectacular array of both innovative and traditional recipes. He begins each chapter with a discussion of how that particular food fits into the ... [Read More]
- ASIN: 0060164255
- ASIN: 0060164255
- ISBN: 0060164255
- Manufacturer: William Morrow Cookbooks
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Best of the Best, Vol. 4: 100 Best Recipes from the Best Cookbooks of the Year
Buy only one cookbook--and get all the year's best recipes! Almost 1 million subscribers heartily agree: Food & Wine is the unrivaled leader in the field, and every year their editors pick the most delectable dishes from the "crème de la crème" of cookbooks. Here are their selections, from such top chefs as Mario Batali, Julia Child, Jean-Georges Vongerichten, and Mark Bittman, looking exactly as they did in the original volumes. Each recipe--from peppery chicken curry to a chocolate snowball--will tantalize you.
- ASIN: 0916103692
- ASIN: 0916103692
- ISBN: 0916103692
- Brand: Brand: American Express Publication Co.
- Manufacturer: American Express Publication Co.
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The South American Table: The Flavor and Soul of Authentic Home Cooking from Patagonia to Rio de Janeiro, With 450 Recipes
Award-winning collection of 450 authentic recipes from South America.
- ASIN: 1558322485
- ASIN: 1558322485
- ISBN: 1558322485
- Brand: Brand: Harvard Common Press
- Manufacturer: Harvard Common Press
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Food & Wine Annual Cookbook 2004: An Entire Year of Recipes
Every recipe from every 2003 issue of Food & Wine, the top-selling cuisine magazine--all in one beautiful volume. More than 800,000 subscribers heartily agree: there’s always something delicious going on at Food & Wine. And now they’re cooking up something a little different, too. As always, their annual cookbook will include every recipe published in the magazine during the year 2003—more than 650, accompanied by 170 scrumptious photographs. But that’s not all—the design is being revised and refreshed, the volume will include all new kitchen tips, and every single main course will f... [Read More]
- ASIN: 0916103935
- UPC: 049725201934
- ASIN: 0916103935
- ISBN: 0916103935
- Manufacturer: American Express Publishing
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Latin American Street Food: The Best Flavors of Markets, Beaches, and Roadside Stands from Mexico to Argentina
From tamales to tacos, food on a stick to ceviches, and empanadas to desserts, Sandra A. Gutierrez's Latin American Street Food takes cooks on a tasting tour of the most popular and delicious culinary finds of twenty Latin American countries, including Mexico, Cuba, Peru, and Brazil, translating them into 150 easy recipes for the home kitchen. These exciting, delectable, and accessible foods are sure to satisfy everyone.Sharing fascinating culinary history, fun personal stories, and how-to tips, Gutierrez showcases some of the most recognized and irresistible street foods, such as Mexican Taco... [Read More]
- ASIN: 1469608707
- UPC: 884137352580
- ASIN: 1469608707
- ISBN: 1469608707
- Brand: Brand: The University of North Carolina Press
- Manufacturer: The University of North Carolina Press
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Best of the Best Vol. 11: The Best Recipes from the 25 Best Cookbooks of the Year
Almost one million subscribers heartily agree: Food & Wine is the unrivaled leader in the field—and every year the magazine’s editors search tirelessly for the most delectable dishes from the crème de la crème of cookbooks. Here are their selections, along with an extra treat: some special and previously unpublished recipes. It comes to more than 100 fully kitchen-tested, temptingly photographed dishes in all, taken from the 25 best books of the year. And the food doesn’t come better than this. There are recipes from Jean-Georges Vongerichten’s Asian Flavors of Jean-Georges, Jamie Ol... [Read More]
- ASIN: 1932624325
- ASIN: 1932624325
- ISBN: 1932624325
- Manufacturer: American Express Publishing
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Food & Wine Magazine's 2002 Cookbook: An Entire Year's Recipes
More than 800,000 subscribers heartily agree: there's always something delicious going on at Food & Wine. It's the unrivaled leader in the field, and serves up recipes, menus, advice on cooking, gourmet travel, sophisticated entertaining tips, wine reviews, ideas on pairing wine and food, and articles on the hottest chefs and innovations in the culinary world. And here, all in one place, is every recipe published in the magazine during 2001--more than 700 of them, accompanied by over 250 scrumptious photographs! The top-name contributors include such culinary stars as Bobby Flay, Emeril Lagass... [Read More]
- ASIN: 0916103722
- ASIN: 0916103722
- ISBN: 9780916103729
- Manufacturer: American Express Publishing
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Deep Run Roots : Stories and Recipes from My Corner of the South
"Howard, the ... cocreator of PBS's A chef's life, celebrates the flavors of North Carolina's coastal plain in more than 200 recipes and
- UPC: 52705615
- Rating: 5.0
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The Cooking Gene: A Journey Through African American Culinary History in the Old South
"A memoir of Southern cuisine and food culture that traces the paths of the author's ancestors (black and white) through the crucible of slavery to show its effects on our food
- UPC: 52612497
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Best of the Best from the Deep South Cookbook
9781934193419
- UPC: 13318134
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Effortless Air Fryer Cookbook : 175 Air Fryer Recipes to Cook Best American and B
Do you like an idea of cooking healthy, oil-free and at the same time fried meals directly at home for your dinner? With the help of this cookbook you'll have an opportunity to become free
- UPC: 198904511
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The Edible South : The Power of Food and the Making of an American Region
Edible South: The Power of Food and the Making of an American
- UPC: 51981970
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The Southern Foodie's Guide to the Pig : A Culinary Tour of the South's Best Restaurants and the Recipes That Made Them Famous
Chris Chamberlain, author of the popular The Southern Foodie Cookbook, takes you back to the South for a tour of the restaurants that make the best pig
- UPC: 33432783
- Rating: 5.0
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Taste of Home Recipes Across America : 735 of the Best Recipes from Across the Nation
Taste of Home Recipes Across America is a collection of 735 recipes from all 50 states. It is a wonderful keepsake of regional cooking from coast to coast. Whether sinking your teeth into crispy
- UPC: 23728680
- Rating: 4.75
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How to Cook Like a Southerner : Classic Recipes from the South's Best Down-Home Cooks
The owner of a popular bakery and restaurant in Marietta, Georgia presents a collection of one hundred Southern recipes that includes traditional favorites and "New Southern"
- UPC: 26482331
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South Carolina Back Road Restaurant (Paperback)
South Carolina Back Road Restaurant Recipes Cookbook, the seventh edition in the STATE BACK ROAD RESTAURANT RECIPES SERIES, is now open. From two-lane highways and interstates, to dirt roads and quaint downtowns, every road leads
- UPC: 238168078
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The Best American Food Writing 2018
Legendary author and food critic Ruth Reichl collects the year’s finest writing about food and
- UPC: 915815672
How To Buy South American Wine
How to Pair Latin Food with South American Wines | Potluck Video
Passport to South American Wines Episode #772
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