We offer a few different curry pastes (red, panang, green, matsaman, sour) and yellow is the only one that is truly vegetarian, as it doesn't have shrimp paste. Used to make yellow curry soup known as "karee" flavor in Thailand. Mae Ploy is recognized in Thailand as a high quality export product with rich taste and authentic flavor. Packed in convenient plastic tub with lid. All natural.
Mae Ploy Brand is recognized in Thailand as a high quality export product with rich taste and authentic flavor. Packed in convenient plastic tub with tighly sealed lid. All natural.
Maesri Brand is recognized in Thailand as a high quality export product with rich taste and authentic flavor. For a quick delicious Thai dish using this product, stir fry one can with 2 cups of coconut milk and let boil for 8 minutes. Add 2.5 lb chicken, 1 lb potato and onion, 1/2 cup water, and cook 25-35 minutes, stirring occasionally. Sprinkle with roasted peanuts if desired. Serve with jasmine rice. Product of Thailand.
Red Curry Paste is the blending of herbs and spices with shrimp paste. The dominant flavors come from a variety of red chilis and shallot. Red Curry Paste is used as the basic ingredients for preparing many Thai curries and fried dishes. This paste can be cooked either with or without coconut milk.Ingredients: Garlic, Dried red chili, Lemongrass, Shallot, Salt, Galangal, Shrimp paste (Shrimp, Salt), Kaffir lime peel, Pepper. Contains Shrimp.No added MSGNo PreservativeNo Artificial ColorImported from Thailand.
Thai favorite Curry Paste by Maesri. Established in 1966, the name " Maesri" has been a special name to all food loves in Thailand as well as in USA. From the pure, finest, natural ingredients and free from food preservatives. The products are in high quality, with the approval of USFDA
Savor this Indian-influenced certified organic Yellow Curry made with turmeric and other spices. This easy-to-use paste requires no additional herbs or spices! Just add coconut milk and your meat/vegetable of choice. Mild heat and a smoky flavor, great for beef, lamb, vegetables and noodles. Low spice. Vegan. Gluten-free. Oil-free. Organic and natural ingredients. No artificial preservatives, flavors, colors, MSG or other additives. Made in a Nut-Free Facility.
Have dinner on the table quickly with Mae Ploy's curry pastes. The directions are easy to follow and the variations are delicious. No preservative, no food color added.
This Thai Red Curry Paste is so tasty, and it captures authentic Thai flavors perfectly with easy-to-prepare methods. The Thai Red Curry Paste is made from only the finest all-natural ingredients and is 100% preservative-free,
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