Best Wine In South America - April 2024

The Best of America's Test Kitchen 2010 (Best of America's Test Kitchen Cookbook: The Year's Best Recipes)

There is only one book that brings the best of the nearly 1,000 recipes we develop each year directly to America's Test Kitchen fans. The Best of America's Test Kitchen 2010 is a virtual yearbook of the most interesting work produced by the kitchen, pulled together from nearly every corner of our company. This year's collection of more than 200 recipes includes: Creamless Creamy Tomato Soup, French Mashed Potatoes, Savory Bread Pudding, Pizza Bianca, Garlicky Shrimp Pasta, Steak Tacos, Enchilades Verdes, Best Old-Fashioned Burgers, EAsy Caramel Cake and much, much more!

• ASIN: 1933615540
• ASIN: 1933615540
• ISBN: 1933615540
• Brand: Brand: Cook's Illustrated
• Manufacturer: Cook's Illustrated

The Best of America's Test Kitchen 2007: The Year's Best Recipes, Equipment Reviews, and Tastings

Presents nearly one thousand recipes--from appetizers and salads to entrees and desserts--developed by America's Test Kitchen chefs, along with tips for choosing equipment, preparing food, or saving money in the kitchen.

• ASIN: 1933615095
• ASIN: 1933615095
• ISBN: 1933615095
• Brand: Brand: America's Test Kitchen
• Manufacturer: Cooks Illustrated

The Best of America's Test Kitchen 2012: The Year's Best Recipes, Equipment Reviews, and Tastings

This must-have collection of the best of the best is culled from the more than one thousand recipes that appeared in our magazines and books and on our television shows in the past year.

• ASIN: 1933615923
• ASIN: 1933615923
• ISBN: 1933615923
• Manufacturer: Boston Common Press

The South American Table: The Flavor and Soul of Authentic Home Cooking from Patagonia to Rio de Janeiro, With 450 Recipes

Award-winning collection of 450 authentic recipes from South America.

• ASIN: 1558322485
• ASIN: 1558322485
• ISBN: 1558322485
• Brand: Brand: Harvard Common Press
• Manufacturer: Harvard Common Press

Nashville

• ASIN: B0789391CP
• ASIN: B0789391CP

Smokin' Hot in the South: New Grilling Recipes from the Winningest Woman in Barbecue (Volume 2) (Melissa Cookston)

Melissa Cookston, the "winningest woman in barbecue," the only female barbecue world champion, and author of Smokin' in the Boys' Room, is bringing the heat with her second cookbook. Smokin' Hot in the South explores how to use fire in all its forms to craft more than 85 Southern-influenced recipes enhanced with the cultural flavors of Mexico, France, and Asia.With the grill and smoker as her go-to tools, chef Melissa Cookston—named "One of the most influential pitmasters in America" by Fox News, and one of the "25 Super Women in Business" by the Memphis Business Journal in 2015—shares her... [Read More]

• ASIN: 1449478093
• UPC: 050837354968
• ASIN: 1449478093
• ISBN: 9781449478094
• Brand: Andrews McMeel Publishing
• Manufacturer: Andrews McMeel Publishing

Best South African Braai Recipes

The fact that more than 100,000 copies of this book have been sold is maybe ample proof that it offers sound, practical advice on all aspects of a braai - from building the fire to judging when the food is cooked.

• ASIN: 1868254038
• ASIN: 1868254038
• ISBN: 1868254038
• Brand: Random House Struik
• Manufacturer: Struik Publishers (Pty) Ltd

Grapes into Wine: The Art of Wine Making in America

As the first to write a basic book in English on winemaking from the winemaker’s point of view, Philip Wagner has long been considered an authority on the subject, and his book American Wines and Wine-Making has become a bible for small producers and home winemakers in this country. Now, in this completely new version of that classic, Mr. Wagner takes into account the many dramatic changes that in recent years have revolutionized the American wine scene. With the knowledge that comes from his own experimentation, Mr. Wagner discusses the new, successful hybrids that have now made it possi... [Read More]

• ASIN: 0394731727
• ASIN: 0394731727
• ISBN: 0394731727
• Manufacturer: Knopf

Best of the Best from Bell's Best Cookbook: The Most Popular Recipes from the Four Classic Bell's Best Cookbooks (Best of the Best Cookbook)

Bell's Best cookbooks, with over 6,000 outstanding recipes, have been condensed into one cookbook, with 429 of the most exceptional recipes to be found anywhere! Included among the recipes are fascinating facts and illustrations that show the development of the telephone.

• ASIN: 1893062937
• ASIN: 1893062937
• ISBN: 1893062937
• Brand: Brand: Quail Ridge Pr 2006-10-30
• Manufacturer: Quail Ridge Press

Seasoned in the South: Recipes from Crook's Corner and from Home

This expanded edition of Bill Smith's acclaimed cookbook features seasonal menus, like Supper at the Beach, Fourth of July Picnic, A Christmas Eve Supper, New Year's Day Brunch, along with twenty tantalizing new recipes. Crook’s Corner has gained national renown since it opened its doors in 1982. The New York Times called it “sacred ground for Southern foodies.” Bon Appétit called it “a legend.” Travel & Leisure described it as “ country cookin’ gone cool.” A reviewer for the Washington Post said, “the food is consistently outstanding, sort of nouvelle down home.” And Delt... [Read More]

• ASIN: 1565125509
• UPC: 019628725509
• ASIN: 1565125509
• ISBN: 1565125509
• Brand: Algonquin Books
• Manufacturer: Algonquin Books

The Complete Cooking for Two Cookbook: 650 Recipes for Everything You'll Ever Want to Make

650 Recipes for EVERYTHING You'll Ever Want to Make. Because smaller families shouldn't have to rely on recipes built for four or six, America's Test Kitchen has reengineered 650 of our best recipes to serve just two. Over the years we've discovered that scaling down a recipe isn't as simple as cutting the ingredients in half—cooking times, temperatures, and equipment need to be adapted as well. This comprehensive cookbook takes the guesswork out of cooking for two so you can be sure that anything you want to make—from Classic Beef Stew to Lasagna to a mini batch of Fudgy Brownies or a ... [Read More]

• ASIN: 1936493837
• UPC: 884290728895
• ASIN: 1936493837
• ISBN: 1936493837
• Brand: America's Test Kitchen
• Manufacturer: America's Test Kitchen

Guyana and Northern Brazil

• ASIN: B07BHY3T46
• ASIN: B07BHY3T46

Beyond Grits and Gravy: The South's All-Time Favorite Recipes (Best of the Best Cookbook Series)

Gwen and Barbara have combined their cooking instincts with years of research to compile these 400 classic southern dishes. You will treasure their recipes, learn from their time-saving suggestions and enhancements, and be amused by their personal stories that add a touch of southern charm.

• ASIN: 1893062473
• ASIN: 1893062473
• ISBN: 1893062473
• Brand: Brand: Quail Ridge Press
• Manufacturer: Quail Ridge Press

The Best Cook in the World: Tales from My Momma's Table

NEW YORK TIMES BESTSELLER From the beloved, best-selling author of All Over but the Shoutin', a delectable, rollicking food memoir, cookbook, and loving tribute to a region, a vanishing history, a family, and, especially, to his mother. Including seventy-four mouthwatering Bragg family recipes for classic southern dishes passed down through generations.Margaret Bragg does not own a single cookbook. She measures in "dabs" and "smidgens" and "tads" and "you know, hon, just some." She cannot be pinned down on how long to bake corn bread ("about 15 to 20 minutes, depending on the mysteries of you... [Read More]

• ASIN: 1400040418
• ASIN: 1400040418
• ISBN: 1400040418
• Manufacturer: Knopf

Best of the Best from South Texas AT&T Pioneers Cookbook (Best of the Best Cookbook)

The five classic South Texas Pioneers cookbooks with thousands of outstanding recipes have now been condensed into one cookbook with over 350 of the most exceptional recipes to be found anywhere! Best of the Best from South Texas AT&T Pioneers Cookbook is a treasury of classic family recipes compiled by the AT&T Pioneers of South Texas. The most popular recipes from these five classic cookbooks have been selected, tested, edited for clarity, and collected into one book. This cookbook also contains interesting facts and illustrations showing the evolution of the telephone over the years.

• ASIN: 1934193496
• ASIN: 1934193496
• ISBN: 1934193496
• Manufacturer: Quail Ridge Press, Inc

The Cooking Gene: A Journey Through African American Culinary History in the Old South

"A memoir of Southern cuisine and food culture that traces the paths of the author's ancestors (black and white) through the crucible of slavery to show its effects on our food

• UPC: 52612497

Deep Run Roots : Stories and Recipes from My Corner of the South

"Howard, the ... cocreator of PBS's A chef's life, celebrates the flavors of North Carolina's coastal plain in more than 200 recipes and

• UPC: 52705615
• Rating: 5.0

Best of the Best from the Deep South Cookbook

9781934193419

• UPC: 13318134

Effortless Air Fryer Cookbook : 175 Air Fryer Recipes to Cook Best American and B

Do you like an idea of cooking healthy, oil-free and at the same time fried meals directly at home for your dinner? With the help of this cookbook you'll have an opportunity to become free

• UPC: 198904511

Deep South Dish : Homestyle Southern Recipes

At head of title: Best of the best

• UPC: 44976864
• Rating: 5.0

What to Drink with What You Eat : The Definitive Guide to Pairing Food with Wine, Beer, Spirits, Coffee, Tea - Even Water - Based on Expert Advice from America's Best Sommeliers

Winner of the 2007 IACP Cookbook of the Year Award Winner of the 2007 IACP Cookbook Award for Best Book on Wine, Beer or Spirits Winner of the 2006 Georges Duboeuf Wine Book of the

• UPC: 4922628
• Rating: 4.0

The Cook's Bible : The Best of American Home Cooking

The Cook's Bible : The Best of American Home

• UPC: 53682946
• Rating: 5.0

The Cook's Bible : The Best of American Home Cooking

Originally published in hardcover in 1996 by Little, Brown and

• UPC: 42594113
• Rating: 5.0

How to Cook Like a Southerner : Classic Recipes from the South's Best Down-Home Cooks

The owner of a popular bakery and restaurant in Marietta, Georgia presents a collection of one hundred Southern recipes that includes traditional favorites and "New Southern"

• UPC: 26482331

The Best American Food Writing 2018

Legendary author and food critic Ruth Reichl collects the year’s finest writing about food and

• UPC: 915815672