• The McDougall Quick and Easy Cookbook: Over 300 Delicious Low-Fat Recipes You Can Prepare in Fifteen Minutes or Less

    As featured in the book and movie Forks Over Knives, the bestselling author of The Starch Solution and The Healthiest Diet on the Planet returns with over 300 recipes that can be prepared in 15 minutes or less. The perfect gift for the busy and health-conscious chef!By greatly simplifying the work involved in preparing healthy, whole food, exciting meals, bestselling authors Dr. John McDougall and Mary McDougall continue to build upon the success of their acclaimed, low-fat and plant-based McDougall Program books. In this latest edition, they share their secrets for lowering cholesterol, a... [Read More]

    • ASIN: 0452276969
    • UPC: 884237033006
    • ASIN: 0452276969
    • ISBN: 0452276969
    • Brand: Penguin Group Usa
    • Manufacturer: Plume

  • The Professional Chef

    "The bible for all chefs." —Paul Bocuse Named one of the five favorite culinary books of this decade by Food Arts magazine, The Professional Chef is the classic kitchen reference that many of America's top chefs have used to understand basic skills and standards for quality as well as develop a sense of how cooking works. Now, the ninth edition features an all-new, user-friendly design that guides readers through each cooking technique, starting with a basic formula, outlining the method at-a-glance, offering expert tips, covering each method with beautiful step-by-step photography, and fini... [Read More]

    • ASIN: 0470421355
    • UPC: 884713890789
    • ASIN: 0470421355
    • ISBN: 9780470421352
    • Brand: John Wiley Sons
    • Manufacturer: Wiley

  • The Recipe: A Story of Loss, Love, and the Ingredients of Greatness

    "Always be hungry, Owen," the Chef said softly. "Don't ever let life just wash over you. Savor it--every smell, every taste, every sound. That's Rule One, Owen: Taste everything."Owen Devon used to have a pretty good life. At least until a few months ago, when disaster struck his family. Now his grades are plunging and his life is spiraling out of control. To make matters worse, he's just been tagged for vandalism--and to repay the damage, he's being put to work for the crusty old owner of the local diner.But there's a lot about the old man that Owen doesn't know--and in this diner's cramped l... [Read More]

    • ASIN: 0998862606
    • ASIN: 0998862606
    • ISBN: 0998862606
    • Manufacturer: Austin David Books

  • The Best One-Dish Suppers (The Best Recipes)

    A one-of-a-kind collection of one-dish suppers. Do you wish you could make dinners like a hearty, authentic Bolognese sauce and linguine or chicken pot pie with a fluffy biscuit topping, without hauling out an arsenal of pots and pans and spending hours in the kitchen? Let The Best One-Dish Suppers show you how. We already know how to make a perfect chicken pot pie, but could we make it in a single pot--biscuits included--and without taking all afternoon? Stir-fries are a great weeknight meal, and while we utilize the test kitchen's perfected skillet method, we also wanted a method that didn'... [Read More]

    • ASIN: 1933615818
    • ASIN: 1933615818
    • ISBN: 1933615818
    • Brand: Brand: Boston Common Press
    • Manufacturer: Cook's Illustrated

  • Chef John Folse's Plantation Celebrations

    Discover the origin of many of America’s premier dishes in this 335-page cookbook. It was at the great plantations gracing the banks of the Mississippi River that most Cajun and Creole cuisine developed. With influences from the Native Americans, French, Spanish, English, Africans, Germans and Italians, the cuisine of South Louisiana is recognized worldwide. In this book filled with more than 300 recipes and 150 full-color photographs, Chef Folse documented the masterpieces of plantation kitchens. The 300-year-old story of Louisiana’s cuisine and cultures is also told in this book. Savor t... [Read More]

    • ASIN: 0962515221
    • ASIN: 0962515221
    • ISBN: 0962515221
    • Brand: Brand: Chef John Folse n Co
    • Manufacturer: Chef John Folse & Co

  • After the Hunt : Lousiana's Authoritative Collection of Wild Game and Game Fish Cookery

    After the Hunt explores man's hunting history from cave man through American colonization. Travel through time as ancient man learns to create tools, nets and traps for hunting then, cultivates a gluttonous taste for wild game delicacies and grand game banquets that continue for days. From China to Egypt from Greece to Rome, the hunt was a revered sport that prepared men for war. Visit game parks of the noblemen and review the hunting privileges that were reserved for the aristocracy alone. Through Medieval Europe to the Renaissance the hunt was immortalized in paintings, tapestries, china, fu... [Read More]

    • ASIN: 0970445741
    • ASIN: 0970445741
    • ISBN: 0970445741
    • Brand: Brand: Chef John Folse and Company
    • Manufacturer: Chef John Folse and Company

  • Slow Cooker Sunday - Leadership, Life and Slow Cooking w/ CEO and Chef, John Legere-

    In Slow Cooker Sunday - Leadership, Life and Slow Cooking with CEO and Chef, John Legere, the T-Mobile CEO with a cooking side-gig shares 52 of his favorite recipes one for every Sunday of the year mixed with a healthy dose of advice to take from the office to the kitchen, stories from his past and behind the scenes moments in the life of a trailblazing CEO/Chef. All net proceeds from this book go to benefit Feeding America.

    • ASIN: 1598492578
    • ASIN: 1598492578
    • ISBN: 1598492578
    • Manufacturer: Peanut Butter Publishing

  • America's Family Favorites: Best of Home Cooking

    Featuring over 150 recipes covering everything from snacks to main dishes to the perfect brunch spread, this guide to classic American cuisine is easy to follow and includes a mouth-watering image to go along with each recipe. Hearty, well-balanced meals are the focus here, including everything from pulled-pork sandwiches with fresh cornbread to breakfast staples such as eggs benedict. With a focus on timeless recipes that never go out of style, Best of Home Cooking is an essential cookbook staple.

    • ASIN: B005OHVA8K
    • ASIN: B005OHVA8K
    • Manufacturer: Parragon Books

  • My New Orleans: The Cookbook (Volume 1) (John Besh)


    • ASIN: 0740784137
    • UPC: 050837263949
    • ASIN: 0740784137
    • ISBN: 0740784137
    • Brand: Andrews McMeel Publishing
    • Manufacturer: Andrews McMeel Publishing

  • Cravings: Recipes for All the Food You Want to Eat: A Cookbook

    Maybe she’s on a photo shoot in Zanzibar. Maybe she’s making people laugh on TV. But all Chrissy Teigen really wants to do is talk about dinner. Or breakfast. Lunch gets some love, too. For years, she’s been collecting, cooking, and Instagramming her favorite recipes, and here they are: from breakfast all day to John’s famous fried chicken with spicy honey butter to her mom’s Thai classics. Salty, spicy, saucy, and fun as sin (that’s the food, but that’s Chrissy, too), these dishes are for family, for date night at home, for party time, and for a few life-sucks moments (salads).... [Read More]

    • ASIN: 1101903910
    • ASIN: 1101903910
    • ISBN: 1101903910
    • Brand: Clarkson Potter
    • Manufacturer: Clarkson Potter

  • Besh Big Easy: 101 Home Cooked New Orleans Recipes (Volume 4) (John Besh)

    In Besh Big Easy: 101 Home-Cooked New Orleans Recipes, award-winning chef John Besh makes his favorite hometown cooking accessible to a wide audience of cooks and readers.In this, his fourth big cookbook, the award-winning chef John Besh takes another deep dive into the charm and authenticity of creole cooking inspired by his hometown, New Orleans. Besh Big Easy: 101 Home-Cooked New Orleans Recipes, is a fresh and delightful new look at his signature food. Besh Big Easy will feature all new recipes and easy dishes, published in a refreshing new flexibound format and accessible to cooks everyw... [Read More]

    • ASIN: 1449469175
    • UPC: 050837346062
    • ASIN: 1449469175
    • ISBN: 1449469175
    • Brand: Andrews McMeel Publishing
    • Manufacturer: Andrews McMeel Publishing

  • Farmer John's Cookbook: The Real Dirt on Vegetables

    Join the real food revolution with a true pioneer in the Community Supported Agriculture movement―Farmer John Peterson and his farm, Angelic Organics. Angelic Organics is a leader in community supported gardening and biodynamics, helping to connect people with their food, their farmers, and healthful living. With exciting recipes grouped by season and by vegetable, The Real Dirt Cookbook provides cooking tips, serving suggestions, and evocative descriptions of each dish, and teaches readers new ways to use a surplus of basil, cabbage, tomatoes, or whatever veggie is plentiful. Find new ways ... [Read More]

    • ASIN: 1423600142
    • ASIN: 1423600142
    • ISBN: 1423600142
    • Brand: Brand: Gibbs-Smith
    • Manufacturer: Gibbs Smith

  • Alan Wong's New Wave Luau: Recipes from Honolulu's Award-Winning Chef [A Cookbook]


    • ASIN: 0898159636
    • UPC: 028195815964
    • ASIN: 0898159636
    • ISBN: 0898159636
    • Brand: Ten Speed Press
    • Manufacturer: Ten Speed Press

  • Cornbread Nation 1: The Best of Southern Food Writing

    The first volume in what will be an annual collection, Cornbread Nation gathers the best of recent Southern food writing. In fifty entries--original features and selections previously published in magazines and journals--contributors celebrate the people, places, traditions, and tastes of the American South. In these pages, Nikki Giovanni expresses her admiration for the legendary Edna Lewis, James Villas remembers his friend Craig Claiborne, Rick Bragg thinks back on Thanksgivings at home, Robert Morgan describes the rituals of canning time, and Fred Chappell offers a contrarian's view of ice... [Read More]

    • ASIN: 0807854190
    • ASIN: 0807854190
    • ISBN: 0807854190
    • Manufacturer: The University of North Carolina Press

  • James Beard's All-American Eats: Recipes and Stories from Our Best-Loved Local Restaurants

    The renowned James Beard Foundation chooses the greatest of America’s homegrown eateries and presents recipes for their craveworthy foods. Every town has one: a humble restaurant serving up soul-satisfying food, a place that pulls the whole community together. Maybe it’s in a cinderblock shack or a clapboard house, but it’s the kind of place you take for granted—until you leave town and an uncontrollable craving takes over. These are America’s Classics—local eateries recognized by the James Beard Foundation as timeless institutions within their communities. This cookbook brings tog... [Read More]

    • ASIN: 0847847462
    • ASIN: 0847847462
    • ISBN: 0847847462
    • Brand: RIZZOLI PUBLICATIONS
    • Manufacturer: Rizzoli

  • Tartine Bread (Artisan Bread Cookbook, Best Bread Recipes, Sourdough Book)

    Chad Robertson, co-owner of Tartine Bakery in San Francisco, developed his unique bread during two decades of apprenticeship with the finest artisan bakers in France and the United States. A hundred photographs from years of

    • UPC: 14045108
    • Rating: 3.75

  • Vancouver Eats : Signature Recipes from the City's Best Restaurants

    Vancouver's dining scene is synonymous with farm-fresh menus, boundless creativity, and a collaborative spirit. It's no surprise that the city has evolved to become a global foodie destination. Filled with mouthwatering recipes and beautiful photographs,

    • UPC: 319712435

  • America's Best BBQ : 100 Recipes from America's Best Smokehouses, Pits, Shacks, Rib Joints, Roadhouses, and Restaurants

    Two of the world's top barbecue experts present 100 of their favorite barbecue restaurant recipes from across America, along with tips, techniques, photos, and memorabilia from the best smokehouses, roadhouses, and rib joints. Full-color

    • UPC: 10732034
    • Rating: 4.125

  • Five Bean Chili Recipe by chef John a Sutherland - eBook

    This is a pamphlet that I have written about how to cook a delicious and easy five bean chili in a crockpot. This is a recipe that I have been working on for many years.

    • UPC: 444110272

  • Mastering Your Gluten- And Dairy-Free Kitchen : Easy Recipes, Chef's Tips, and the Best Products for Your Pantry

    "If you follow a gluten-free, casein-free diet, this book is for you!" Ann Whelan, editor/publisher of "Gluten Free Living magazine" In "Mastering Your Gluten- and Dairy-Free Kitchen," Einat Mazor, a professional chef and culinary consultant,

    • UPC: 17169880

  • The Science Chef Travels Around the World : Fun Food Experiments and Recipes for Kids

    Introduces fourteen countries, including Canada, Mexico, and Brazil, describes an experiment related to some basic food ingredient typical for each country, and provides a recipe for a complete meal based on each

    • UPC: 25673218

  • America's Best BBQ: 100 Recipes from America's Best Smokehouses, Pits, Shacks, Rib Joints, Roadhouses, and Restaurants - eBook

    Hungry for something different? Then try America's Best BBQ. Here, two of the world's top barbecue experts present their favorite barbecue recipes from across America.Only Ardie and Paul, the go-to sources on barbecue, can earn

    • UPC: 563640383
    • Rating: 4.125

  • Kevin Woodford’s 60 Best Holiday Recipes: Recreate the dishes you loved eating on holiday From Ready, Steady, Cook’s popular chef - eBook

    Sun-drenched beaches, sparkling seas, bustling markets and long lazy lunches eaten under shady vines. These are some of the images that immediately evoke memories of our favourite holidays and the wonderful food we ate. Now

    • UPC: 513269884

  • Besh Big Easy : 101 Home Cooked New Orleans Recipes

    In Besh Big Easy: 101 Home-Cooked New Orleans Recipes, award-winning chef John Besh makes his favorite hometown cooking accessible to a wide audience of cooks and readers. In this, his fourth big cookbook, the award-winning

    • UPC: 44516387
    • Rating: 5.0

  • Minnesota Farmers Market Cookbook : A Guide to Selecting and Preparing the Best Local Produce with Seasonal Recipes from Chefs and Farmers

    "Contains more than 80 recipes from local chefs, vendors, and other champions of local, seasonal eating, as well as profiles of market foods and suggestions on how to choose the best, plus maps and a

    • UPC: 23368321

  • NEW SOUTHERN COOK: 200 RECIPES FROM SOUTH'S BEST CHEFS AND By John Martin VG

    • UPC: 184102280754
    • Category: Nonfiction
    • Price: 16 USD

  • The Best Lemon Chicken And Chilli Chicken Recipe EVER • Taste The Chinese Recipes Show

    Chinese Pork Belly Recipe by Master Chef • Taste The Chinese Recipes Show

    Chef's Secret: The Best Oil for Chinese Recipes