Everyone wants a healthy brain--one that continues to function at high levels throughout life. Your Mind at Its Best helps readers achieve that by collecting the most important information and most current research on gaining and maintaining optimal brain health. In 40 easy-to-understand chapters, readers will discover a wide variety of tips and tricks to keep their minds sharp. Synthesizing science and self-help, Your Mind at Its Best makes fascinating neurological discoveries understandable and immediately applicable to readers of any age.
Make snack time more fun with Cheez-It Original Baked Snack Crackers—bite-size cheese crackers that are baked to crispy perfection. Cheez-It Baked Snack Crackers are the real deal—made with 100% real cheese that's been carefully aged for a yummy, irresistible taste. Each perfect square crisp is loaded with bold, cheesy flavor that hits your taste buds with every delicious mouthful. A baked snack, Cheez-It crackers are perfect for game time, party spreads, school lunches, late-night snacking and more—the cheesy options are endless. The convenient, pantry-friendly caddie lets you grab you... [Read More]
Take a trip down memory lane courtesy of Gooseberry Patch, the leaders in farmhouse fresh recipes, crafts, and country entertaining. Big Book of Home Cooking is Gooseberry Patch's biggest-ever recipe collection with 450 delicious recipes and over 200 photos that will take you back to your grandmother's kitchen. This hefty cookbook encompasses every recipe a home cook could ever need, including simple weeknight meals, special occasion menus, everyday soups and salads, comforting casseroles, homemade gifts from the kitchen, slow-cooker favorites, best-loved dessert recipes, and so much more.Loya... [Read More]
#1 New York Times bestselling author Dr. Mark Hyman sorts through the conflicting research on food to give us the skinny on what to eat. Did you know that eating oatmeal actually isn't a healthy way to start the day? That milk doesn't build bones, and eggs aren't the devil?Even the most health conscious among us have a hard time figuring out what to eat in order to lose weight, stay fit, and improve our health. And who can blame us? When it comes to diet, there's so much changing and conflicting information flying around that it's impossible to know where to look for sound advice. And decades ... [Read More]
Named a Best Book of the Year by The Washington Post, The New York Times Book Review, NPR, and Chicago Tribune, now in paperback with a new reading group guideMedicine has triumphed in modern times, transforming the dangers of childbirth, injury, and disease from harrowing to manageable. But when it comes to the inescapable realities of aging and death, what medicine can do often runs counter to what it should.Through eye-opening research and gripping stories of his own patients and family, Gawande reveals the suffering this dynamic has produced. Nursing homes, devoted above all to safety, bat... [Read More]
IMAGINE YOURSELF HEALTHIER THAN YOU EVER THOUGHT POSSIBLE. IT STARTS WITH FOOD.It Starts With Food outlines a clear, balanced, sustainable plan to change the way you eat forever—and transform your life in profound and unexpected ways. Your success story begins with the Whole30®, Dallas and Melissa Hartwig’s powerful 30-day nutritional reset. Since 2009, their underground Whole30 program has quietly led tens of thousands of people to weight loss, enhanced quality of life, and a healthier relationship with food—accompanied by stunning improvements in sleep, energy levels, mood, and self... [Read More]
New York Times Bestseller Named one of the Best Cookbooks of the Year by the Chicago Tribune, New York Times, Boston Globe, San Francisco Chronicle, Atlanta Journal-Constitution, Houston Chronicle, Esquire, GQ, Eater, and more Named one of the Best Cookbooks to Give as Gifts by Food & Wine, Bon Appétit, Esquire, Field & Stream, New York Magazine’s The Strategist, The Daily Beast, Eater, Vogue, Business Insider, GQ, Epicurious, and more “An indispensable manual for home cooks and pro chefs.” —Wired At Noma—four times named the world’s best restaurant—every dish inclu... [Read More]
Instant Pot is a smart Electric Pressure Cooker designed by Canadians aiming to be Safe, Convenient and Dependable. It speeds up cooking by 2~6 times using up to 70% less energy and, above all, produces nutritious healthy food in a convenient and consistent fashion. Instant Pot Duo is a 7-in-1 programmable cooker, it replaces 7 kitchen appliances as it has the functions of a pressure cooker, slow cooker, rice cooker, steamer, sauté, yogurt maker & warmer. 14 built-in smart programs (Soup, Meat/Stew, Bean/Chili, Poultry, Sauté, Steam, Rice, Porridge, Multigrain, Slow Cook, Keep-Warm, Yogurt, ... [Read More]
Easily transport cold food and beverages with the Coleman 50-Quart Xtreme 5-Day Heavy-Duty Cooler with Wheels. Perfect for sporting events and outdoor activities, this wheeled cooler comes equipped with 2 recessed, heavy-duty wheels that make transport easy—even when the cooler is filled to the brim. Simply extend and lock the telescoping handle, close the hinged lid, and wheel the cooler wherever you need to go. Premium insulation along the lid and walls helps ensure your items are kept cool, delivering ice retention up to 5 days in temperatures as high as 90°F. With enough capacity for up... [Read More]
From the experts, the new bible in home preserving. Ball Home Canning Products are the gold standard in home preserving supplies, the trademark jars on display in stores every summer from coast to coast. Now the experts at Ball have written a book destined to become the "bible" of home preserving. As nutrition and food quality has become more important, home canning and preserving has increased in popularity for the benefits it offers: Cooks gain control of the ingredients, including organic fruits and vegetables Preserving foods at their freshest point locks in nutrition The final product is... [Read More]
When it comes to cooking your meat in the smoker, you have likely gotten it perfected down to a science. You know the ins and outs of your smoker and how to make your meat come out the best, but there may be something that you are missing. If you are still using foil to smoke your meats, you may not be smoking the meat to its highest potential. With the Bryco Food Grade Butcher Paper Roll, you can trap in all of the flavor and smoke of your meat as it cooks without getting any of that metallic tin foil taste on your dinner. The Bryco Food Grade Butcher Paper Roll is a large roll of butcher pap... [Read More]
The classic teaching toolbox, updated with new research and ideas Teaching at Its Best is the bestselling, research-based toolbox for college instructors at any level, in any higher education setting. Packed with practical guidance, proven
Are you tired of reading another news story about Christians supposedly acting at their worst?Today there are too many examples of those claiming to follow Christ being caustic, divisive, and irrational, contributing to dismissals of
Hans Dietz was twelve-years-old when the Royal Air Force began relentlessly bombing his homeland of Germany during World War II. Shortly after, the U.S. Army began its dangerous approach.After the war was over, he yearned
This refresh of Fitzmorris's cookbook "features all of the favorite recipes, steeped in the towns Creole and Cajun traditions, but is updated to include a 16-page color insert with ... food photography and an updated
"Featuring a curated collection of approximately 300 exquisite designs, along with essays from designers in the field about the essence and importance of a good portfolio design, Design: Portfolio contains mini-workshops that dissect several featured
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