World Kitchens uses only premium cuts of steak and pork that are seasoned and then slow smoked to give it a unique and flavorful eating experience. World Kitchens is thick cut, giving it a hardy yet tender bite and is high in protein and low in fat. World Kitchens comes in a variety of flavors including Original, Teriyaki, Peppered, Brown Sugar and Hot & Spicy. World Kitchens is Quality Jerky at a Value Price.
WHAT MAKES KATIE'S JERKY THE BEST? Do you LOVE homemade jerky & are disappointed when you take a chance on something you found at the gas station? I have not changed my recipe, quality standards, or process from the way I started making jerky 25 years ago! WHAT MAKES OUR PROCESS DIFFERENT? Many things, but one is that WE TAKE OUR TIME. We trim & slice the meat & soak it in the marinade RIGHT AWAY, & that's where it STAYS for DAYS! Then we put it in the dehydrator & have our experienced jerky experts watch over it until each & every piece has been hand selected, ready to be packaged. WHY DO WE ... [Read More]
Carnivore Candy (Three 3oz Bags) "Creeping Ghost" Carolina Reaper Beef Jerky. HOT & SWEET the Carolina Reaper Pepper (Currently the hottest pepper in the world). AND IT BRINGS THE HEAT!!! Seasoned with a special blend of Ghost Pepper and other delicious spices. If you like that burn in your mouth, tongue and lips this is the JERKY FOR YOU!!!
Does HOT and SPICY make your mouth water? Then Inferno -X Carolina Reaper Beef Jerky is just what you need! Three pk. 3oz Bag of hot and spicy "Heat" is for those who love the burn., The Carolina Reaper is the Hottest Pepper in the World! We dare you if you can. If you like tinder, fresh, quality jerky and that burn in your mouth, tongue and on your lips, then this is the JERKY FOR YOU! It's a Nutritious bag of Protein and a great Lunch Snack. Our Beef Jerky is gluten-free, has no preservatives, artificial colorings and no MSG. 100% all natural and safe for the entire family. What are you wait... [Read More]
IACP WINNER • This love letter to jerky will make you fall hard for dried meats of all stripes. “Jerky, with its beautiful photographs, fresh and unexpected recipes, and passionate writing, gives an in-depth look into the art and craft of drying meat at home.”—The Art of Eating Taylor Boetticher and Toponia Miller, James Beard Award–nominated authors of In the Charcuterie and owners of San Francisco’s acclaimed Fatted Calf Charcuterie, share their favorite recipes and tested techniques for a variety of jerkies and cured meats, from dehydrator and oven drying, to smoking and ai... [Read More]
Nothing brings the family together like a zombie apocalypse …Fifteen-year-old Jeremy Barnes would rather watch a zombie movie than shoot a real one, but he has no choice if his family wants to survive the end of the world. Their plan? Drive across the infected United States to a cabin in the Colorado Rockies without a scratch, but their trip takes a complicated detour in the middle of Nebraska when they find Kaylynn, a girl who can handle a baseball bat better than Jeremy can hold a .45 Beretta. And when they stumble into a sanctuary, Jeremy soon learns that Kaylynn is stronger than she look... [Read More]
The dehydrator is an incredibly useful tool for long-term food storage and making the most of your garden harvest. The Ultimate Dehydrator Cookbook contains everything you need to know to get the greatest value from a home dehydrator.Includes tips on selecting a dehydrator, as well as proper sanitation, storage, and rehydration techniquesIndividual entries on how to dehydrate all manner of berries, fruits, vegetables, greens, herbs, and edible flowers include information on how to prep, dehydration temperatures, and timesIncludes recipes for making your own teas, herb blends and rubs, flavored... [Read More]
Dehydrating at Home is a practical guide to transforming perishable fruits, vegetables, meats, as well as nuts, seeds, herbs and spices into a pantry of nutritional wonders with a long shelf life. The book takes readers through the entire process for each type of dehydrating with delicious recipes and handy hints and tips. Practical step-by-step instructions ensure that dehydrations are perfect the first time and every time, and innovative flavor combinations will inspire dehydrated delicacies. The book gives experienced advice on all aspects of food dehydrating, including: The advantages ... [Read More]
Perfect for the recipient of a gift.. Products range from 0.75oz to 1.0oz In the event any of the products are unavailable we will substitute with a random flavor.
HEAT Variety pk. Hot beef jerky. Three 3 oz Bags 1. "Creeping Ghost" Carolina Reaper 2. Volcanic Jalapeño & 3. Mango Habanero Beef Jerky (Three 3 oz Bags) "Creeping Ghost" Carolina Reaper Beef Jerky. HOT & SWEET the Carolina Reaper Pepper (Currently the hottest pepper in the world). Volcanic Jalapeño & Mango Habanero.
Jerky.com brand beef jerky takes no prisoners when it comes to high quality beef jerky that doesn't sacrifice flavor and bold taste. We strive for QUALITY and cut no corners, our legion of loyal customers are testiment to that. We make our jerky in small frequent batches so we can pass on as much freshness and taste to every customer as possible. Every batch starts with 100% premium top-round beef that is hand-sliced by professional butchers right here in the U.S.A., something our customers appreciate. The meat is seasoned and time-stakenly marinated with all-natural ingredients to give you th... [Read More]
Our goal with the Classic Line is to provide a better alternative to the processed "meat" snacks in the marketplace without compromising value. So we stuck to our roots and kept it simple to create the Big Slab - individual slabs of beef jerky sliced from solid cuts of beef. Whole cuts of beef are sliced, marinated, and slow-cooked for over two and a half hours at low temperatures to maximize flavor and maintain tenderness of the meat. Initial kick of heat from cracked red pepper marries into the sweet & savory spice blend and finishes with a nice residual heat.
Packed in a 2.6oz resealable pouch, our Buffalo Bills Premium Reaper Beef Jerky is not for the "weak-kneed"! This variation on Buffalo Bills Premium Hickory Beef Jerky will leave you screaming for more...or maybe just screaming. Made with Carolina Reaper Peppers (the hottest pepper in the world), it's extremely hot yet you can still taste the jerky. Buffalo Bills Premium Reaper Beef Jerky is a "hung in the smokehouse", whole muscle beef jerky cut into bite-size pieces. Beware of the jerky that's made on a dare!
Teriyaki flavor is a classic favorite in the world of beef jerky. Our signature Teriyaki has been developed over 50 years of making quality jerky products. Using premium spices and ingredients with a hint of pineapple, we have crafted a taste that summons traditional teriyaki with a sweet satisfying blend that makes this flavor stand out as a truly gourmet meat snack. As with all of our jerky, Carnivore Candy has no preservatives and no MSG. It is a low sodium and low fat snack that is perfect for a quick burst of energy. This on-the-go snack has a mouth-watering taste that is truly a premium ... [Read More]
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