With little skill, surprisingly few ingredients, and even the most unsophisticated of ice-cream makers, you can make the scrumptious ice creams that have made Ben & Jerry's an American legend. Ben & Jerry's Homemade Ice Cream & Dessert Book tells fans the story behind the company and the two men who built it-from their first meeting in 7th-grade gym class (they were already the two widest kids on the field) to their "graduation" from a $5.00 ice-cream-making correspondence course to their first ice-cream shop in a renovated gas station. But the best part comes next. Dastardly Mash, featuring n... [Read More]
The NEW recipe book that readers are describing as"The Perfect Guide for the Cuisinart Pure Indulgence."This expansive 243 page recipe book is a MUST HAVE for any homemade ice cream machine owner.Think you know ice cream? Once you try these ice cream, gelato, frozen yogurt, sorbet and dessert cocktail recipes, you’ll realize that you had NO IDEA how amazing these frozen desserts could be.The Cuisinart® ICE-30BC is an incredibly versatile appliance. This quick & easy to use guide and recipes book will show you how to make the most out of your ice cream maker. These 100 recipes offer great va... [Read More]
"Deftly and compassionately captures [Ben's] genius in all its entrepreneurial splendor...This tale will keep you entertained."--New York Times Book Review.A former CEO of Ben & Jerry's tells how two '60s holdovers built a single ice cream store into one of America's hottest companies. From modest beginnings--opening their first ice cream shop in a renovated gas station--to entrepreneurial challenges, including their clash with Häagen-Dazs, to becoming a miltimillion dollar company, Lager provides an insightful insider's account of Ben & Jerry's ice cream empire.
COLD • SWEET • CREAMY • PALEOIndulge yourself without giving up that healthy paleo lifestyle. With the delicious, dairy-free ice cream recipes in this book, you can delve into all your favorite flavors. Recipes range from the classics to the more sophisticated palate-pleasers, including:• Chocolate• Mint Chip• Cookie Dough• Banana Walnut• Strawberry Cheesecake• Salted Caramel• Cherry Vanilla• Chai Tea• Coconut Chocolate• Kahlúa Almond Fudge• Mango Sorbet• Carrot Cake
What happens when you try to make an ice cream cake, but add too much stuff? You end up with ice cream soup! This original Level 1 reader with rhyming text is perfect for beginning readers.
Two entrepreneurs whose ice cream shop started in an abandoned gas station and ballooned into a $160 million-dollar business share how they became profitable while remaining true to their human and community values. 100,000 first printing. Tour.
Frommer’s comprehensive guide to New England fans across this quintessentially American region to show readers how to explore quaint villages, historic sites dating to the country’s earliest days, and bustling cities. In this region nature decked out in four seasons of finery, from ravishing autumn leaves and wintry ski slopes to glittering lakes and seashores in summer. And with Frommer’s, you can count on the sort of honest talk and useful insider tips that have been the brand’s hallmark for more than 60 years. Whether your budget is large or small, Frommer’s equips you with everyt... [Read More]
Homemade Ice Cream Any Way You Want...Anytime! Craving Something Sweet? We've Got Some Great Tasting Flavors of Ice Cream, Frozen Yogurt, Milkshake, Gelato & Sorbets that You Can Make Anyway You Want, Right at Home!Indulge yourself in these amazing flavors that will have your craving ice cream every day of the week! We have packed over 100 recipes inside of this wonderful book for you to cherish for a very long time. Everyone will love the new your of the ice cream world! And don’t forget that you can also whip up some those fun Frozen Yogurt, Gelato, Custard, Sorbet, and Milkshakes! And rem... [Read More]
How do you like your euphoria? There are so many ways to enjoy Ben & Jerry's. We cover our bases with good old chocolate and award-winning vanilla, but then go so much further, with more than 60 flavors to satisfy every bowl out there. Go ahead, give it a swirl...
ACT FAST! End of Summer Saving Limited Time Only! Get eBook FREE with purchase of the paperbackJUST IN TIME FOR ICE CREAM!!!The Cuisinart ICE-21, ICE-70 and the ICE-30BC are great appliance tools to use in your kitchen. This book will easily guide you in using these wonderful and tasteful recipes to make the most out of your ice cream maker for your Frozen Yogurts, Ice Cream Sorbet, Gelato and Milkshakes in no time!Be the Life of the Party and get that ice cream going!This book will blow your mind with all of the variety of flavors we have in store for you. We have delivered all of the action-... [Read More]
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If Willy Wonka made ice cream instead of chocolate, it would look a lot like the concoctions ice cream innovator and craft-beer maven Stef Ferrari dreams up—twisted, curious, fun, and radically unique. With inspired flavors like Sage Chocolate Chip, Sriracha Popcorn, and Indian Pale Ale, Ferrari’s theory is that almost everything can be turned into ice cream. She has taken the flavors of her favorite ales, cocktails, and meals, and used them to inspire new ice creams, as well as cakes, cookies, shakes, and more. This is not the dessert of your childhood.Featuring more than 70 recipes for i... [Read More]
The NEW recipe book that readers are describing as"The Perfect Guide for my stand mixer ice cream maker attachment."This expansive 243 page recipe book is a MUST HAVE for anyone with a stand mixer interested in homemade decadence and frozen desserts.Think you know ice cream? Once you try these ice cream, gelato, frozen yogurt, sorbet and dessert cocktail recipes, you’ll realize that you had NO IDEA how amazing these frozen desserts could be.The stand mixer is an incredibly versatile appliance. This quick & easy to use guide and recipes book will show you how to make the most out of your ice... [Read More]
An irresistible guide to making 90 intensely flavorful handmade ice creams from the country's top artisanal ice cream shop, including the smash hits Salted Caramel and Balsamic Strawberry, plus other favorites.San Francisco’s Bi-Rite Creamery is as well known for its small-batch, handcrafted, show-stoppingly inventive ice cream as it is for the long line that snakes around the block. Guests young and old flock to the destination ice cream shop, craving a toasty banana split, a jewel-toned ice pop, a scoop of cooling sorbet, a mouthwatering ice cream sandwich, or one of the best ice cream cak... [Read More]
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