Here’s to the world’s tastiest beers as selected by two renowned experts. Take a refreshing journey across the globe with this effervescent exploration of the most delicious brews on Earth. The Best Beers offers a comprehensive look into the history, production, and flavor of every beer worth drinking, from America to New Zealand, along with concise, informative tasting reviews. Each country features an up-to-date introduction with a complete overview of key industry developments, while brewery profiles bring you into the spaces where the brewmasters work their magic. Revisit familiar favo... [Read More]
The Elite Beer Can Chicken Rack SMOKIER - CRISPIER - JUICIER 7 Giant Reasons Why Cave Tools Has the Best Beer Can Chicken Roaster on the Market: 1. Handles The Largest Chickens - Wide stainless steel base will never tip over under a large bird 2. Unlimited Recipes at Your Disposal - Stainless Steel Canister can be used for Beer, Wine, Cider, and any other liquid or herb combination you can think up 3. If You Don't Eat Your Veg You Can't Have Any Meat! Included Vegetable Spikes For Cooking Corn, Potatoes, and more 4. The Healthy Choice - Your canister is 100% safe stainless steel unlike tradit... [Read More]
With over one hundred exciting, inspiring recipes for cooking with beer and fantastic photography, this book will be a collector's dream. Featuring favorite recipes from Craft Beer & Brewing Magazine and our annual Cooking with Beer special issues, this book provides a unique collection of tested recipes from top chefs.Christopher Cina is Executive Chef for the Breckenridge-Wynkoop dining concepts, overseeing the culinary teams, operations, and menus of the breweries’ highly respected restaurants. He graduated from the Culinary Institute of America and has cooked in kitchens around the world... [Read More]
This stainless-steel rack lets you cook a chicken via the beer can method with less worry about the hot can spilling or getting knocked over. Custom rack with critical design and thought process for a diversity of uses. It cooks the chicken in the air, rather than in the grease and fat, which results in amazingly moist and delicious meals for the barbecue or oven. At the same time, this roaster set has veggie spikes to roast your greens at the same time. The chicken can be cooked on this rack in a variety of ways: on a charcoal grill, gas grill, or inside an oven.
Cooking with Beer in Colorado includes 75 beerlicious collaborative recipes from the best chefs and brewers of Fort Collins, the "Napa Valley of Beer," and Front Range playground with more restaurants per capita than any other city in Colorado. This is much more than your typical cookbook. This book is about people and their own unique personalities. Experiment with these downright delectable recipes and read the stories along the way. The recipes are written in the chefs' own words, and the brewer's notes are prepared by the brewers themselves to show off their personal styles. So fill your g... [Read More]
Transform your dishes with the tremendous flavor of craft beer!The Craft Beer Cookbook doesn't think you need to wait until five o'clock to pop the cap off of a quality beer. From tender pork chops marinated in a bold and citrusy IPA to apple fritters drizzled with an amber ale caramel sauce, the recipes in this book are not only delicious, but they also capture the complex notes and flavors of a perfectly balanced brew. Filled with a diverse selection of varieties, each dish transforms everyday fare into top-shelf plates that are sure to satisfy even the most discerning fan of craft beers. A ... [Read More]
This ultimate beer lover's guide to the world is filled with stunning photography, unique drinking destinations, little-known histories, and insider knowledge from brewers and bar owners around the globe. This cover has a vintage design and a slightly worn look is intentional. The most comprehensive beer atlas available, this richly illustrated compendium includes more beers and more countries than any other book of its kind. Including beer recommendations from Garrett Oliver, the renowned brewmaster of Brooklyn Brewery, and written by "beer geographers" Nancy Hoalst-Pullen and Mark... [Read More]
KAMaster Ceramic Chicken Roaster【Feature】 SIZE: Bottom dia 5 in, upper dia 2-1/2 in and height 4 in.MATERIAL: CeramicCOLOUR: both to Black.PACKAGE: 2 pack,same size.APPLICATION: For Chicken Roaster. Wide base won't tip over,extremely stable.Ceramic can withstand high temperature fine and free from heat producing toxins.It's favorite with everyone that loves crispy, moist and savory Turkey with a great extra benefit. ★Note:ceramic supplies,handle with care. 【Make Simple, Flavorful, Moist Chicken In Three Easy Steps】1. Fill the chicken throne with your choice of liquid (beer, sod... [Read More]
Take the beer tour of your dreams! Join author Bill Yenne on a whirlwind tour of the crafty world of beer. After a quick stop to learn about the anatomy of beer, including ingredients, styles, and even museums, The Ultimate Encyclopedia of Beerâ?? guides you through all the regions of the world and their famous brews. Inside, find maps, charts, illustrations, and photographs showcasing favorite brews of the areas. Featuring beer from regions like: Belgium, Germany, Austria, Czech Republic, Great Britain, Ireland, France, Netherlands, USA, Caribbean, Canada, Australia, New Zealand, and even t... [Read More]
Somewhere in Wisconsin there is a pint of beer with your name on it. Your mission: Find it! Don't make Wisconsin beer come looking for you! Set out on a pils-grimage to pay homage to the great people and places that bring you Wisconsin's finest liquid joy. From a tiny homemade brewery hidden on the Northwoods all the way up to megabrewer MillerCoors, this road-trip manual takes you on a thirst-quenching adventure while stopping at all the fish fries and fresh cheese curds along the way. Inside you will find: Listings and directions for all the current breweries History and facts about brewing ... [Read More]
inclding 2pcs Measures temperatures in both F and C, and attacheseasily to the side of any brew kettle. Temperature range from -10~100C/ 0 to 220 F. Probe Length: 12" Gauge Face: 2" Diameter
Winner of a 2016 IACP Award The ultimate reader- and drinker-friendly guide to the world’s ales and beers, and the book that approaches the subject in the same way beer lovers do—by style, just like a welcoming pub menu. Divided into four major families—ales, lagers, wheat beers, and sour and wild ales—The Beer Bible covers everything a beer drinker wants to know about the hundreds of types of beers made, from bitters, sessions, and IPAs to weisses, wits, lambics, and more. Each style is a chapter unto itself, delving into origins, ingredients, description and characteristics, sub-styl... [Read More]
Aieve Beer Can Chicken Roaster Rack Beer Can Holder Stand for Oven and Barbecue Grill Specification: Color: Silver Rack weight:66g Large load:4 to 5 pound Material:stainless steel Application:roast chicken Package included: roaster rack
Beer Lover's Chicago features Chicagoland's breweries, brewpubs, and beer bars geared toward hop heads looking to seek out the best beers—from bitter seasonal IPAs to rich, dark stouts. The book also features beer recipes for home brewers, regional food recipes that incorporate beer, suggested regional food and beer pairings, and walkable pub crawl itineraries for craft beer-centric towns and cities.
As seen on Oprah.com "The beeroness, Jacquelyn Dodd, will help you transform your kitchen into the next pub to be with 100 recipes for sliders, skewers and miniature desserts all made with a complimentary brew." - Parade.com Happy hour classics--with a twist!The Craft Beer Bites Cookbook takes your favorite brewpub grub and kicks it up a notch. From Buffalo Chicken Beer Cheese Dip to Chocolate Stout Cupcakes with Chocolate Stout Cream Cheese Frosting, each recipe captures the complex flavors of a perfectly balanced brew, allowing you to savor the nutty notes in an American brown ale or the zes... [Read More]
Presents a collection of one hundred recipes that incorporate beer in marinades, glazes, and sauces, and as an ingredient in soups, main dishes, sides, and desserts, with information on different types of beer and the
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