At Nielsen-Massey Vanillas, we've been crafting the world’s finest pure and natural vanilla products since 1907. Our focus on quality begins by sourcing beans from our network of trusted suppliers in the world’s best regions for vanilla growing. Our team closely examines each bean to ensure it meets our exacting quality standards, often rejecting more than we purchase. We then use our proprietary cold extraction process which preserves more than 300 distinctive flavor compounds. Application Inspiration:Pure Vanilla Bean Paste can be used as a direct replacement for extract when you want th... [Read More]
The flavor of bourbon adds flair and sophistication to every occasion. Celebrations in the Bluegrass State―or any state, for that matter―are never complete without the unique richness of this signature drink. Every holiday party is made warmer with bourbon balls and velvety bourbon eggnog, and no respectable Kentucky Derby party is complete without ice-cold mint juleps. Bourbon Desserts features more than seventy-five decadent desserts using America's native spirit. Celebrated food writer and home chef Lynn Marie Hulsman brings together a collection of confections highlighting the complex ... [Read More]
Academy Award–winning actress, producer, and entrepreneur Reese Witherspoon invites you into her world, where she infuses the southern style, parties, and traditions she loves with contemporary flair and charm.Reese Witherspoon’s grandmother Dorothea always said that a combination of beauty and strength made southern women “whiskey in a teacup.” We may be delicate and ornamental on the outside, she said, but inside we’re strong and fiery. Reese’s southern heritage informs her whole life, and she loves sharing the joys of southern living with practically everyone she meets. She take... [Read More]
Butchery was nearly a dead art, until a recent renaissance turned progressive meat cutters into culinary cult idols. Inspired by a locally driven, nose-to-tail approach to butchery, this new wave of meat mavens is redefining the way we buy and cook our beef, pork, fowl, and game. The momentum of this revived butcher-love has created a carnivorous frenzy, pulling a new generation of home cooks straight into the kitchen--Primal Cuts: Cooking with America's Best Butchers is their modern meat bible. Marissa Guggiana, food activist, writer, and fourth generation meat purveyor traveled the country t... [Read More]
Named a Best Science Book of 2014 by Amazon, Wired, the Guardian, and NBC Winner of the 2014 Gourmand Award for Best Spirits Book in the United States Finalist for the 2015 PEN/E. O. Wilson Literary Science Writing Award “Lively . . . [Rogers’s] descriptions of the science behind familiar drinks exert a seductive pull.” — New York Times Humans have been perfecting alcohol production for ten thousand years, but scientists are just starting to distill the chemical reactions behind the perfect buzz. In a spirited tour across continents and cultures, Adam Rogers takes us from bo... [Read More]
2018 NBBQA Awards of Excellence Winner In The South’s Best Butts, food writer and Southern gentleman, Matt Moore, waves away clouds of smoke to give barbecue-lovers a sneak peek into the kitchens and smokehouses of a handful of the Barbecue Belt’s most revered pitmasters. He uncovers their tried-and-true techniques gleaned over hours, days, and years toiling by fire and spit, coaxing meltingly tender perfection from the humble pig—the foundation of Southern BBQ. More than a book of recipes, Matt explores how the marriage of meat, cooking method, and sauce varies from place to place based... [Read More]
Heilala Vanilla Bean Extractives in Water, Alcohol (35%)
Spice Bay gourmet Grade A Madagascar bourbon vanilla beans are grown in Madagascar by Malagasy farmers. This region remains the industry benchmark for producing vanilla planifolia with high vanillin content. Our vanilla beans are hand-harvested to be plump, long and moist. They are then cured over months to enhance the rich bourbon flavor profile unique to Madagascar vanilla beans. The beans are further assessed for quality benchmarks by inspecting the bean's aroma, length and appearance. Together these processes safeguard the integrity of our beans; ensuring intense potency, aroma, flavor an... [Read More]
At Nielsen-Massey Vanillas, we've been crafting the world's finest pure and natural vanilla products since 1907. Our focus on quality begins by sourcing beans from our network of trusted suppliers in the world's best regions for vanilla growing. Our team closely examines each bean to ensure it meets our exacting quality standards, often rejecting more than we purchase. We then use our proprietary cold extraction process which preserves more than 300 distinctive flavor compounds. Application Inspiration: Madagascar Bourbon Pure Vanilla Bean Paste can be used as a direct replacement for extrac... [Read More]
The finest bourbon whiskey is used to make this outstanding bourbon extract. It is wonderful addition to sauces. Add it to whipped cream for a special treat. Ingredients: Contains the finest bourbon whiskey extractives, sugar, glycerin, and water.
At Nielsen-Massey Vanillas, we've been crafting the world's finest pure and natural vanilla products since 1907. Our focus on quality begins by sourcing beans from our network of trusted suppliers in the world's best regions for vanilla growing. Our team closely examines each bean to ensure it meets our exacting quality standards, often rejecting more than we purchase. We then use our proprietary cold extraction process which preserves more than 300 distinctive flavor compounds. Application Inspiration: Pure Vanilla Bean Paste can be used as a direct replacement for extract when you want th... [Read More]
Heilala Vanilla began as an aid project following on from a devastating cyclone in 2002. Heilala Vanilla is grown on a family plantation on the small island of Tonga in the South Pacific (close to Fiji). Heilala Vanilla has full traceability across a vertically integrated supply chain from plantation to plate, empowering women and our team of growers by providing employment, income and a sense of pride and purpose. Since the company's small beginnings a partnership with growers throughout Tonga has developed. Heilala Vanilla is a consistent, high quality, safe and natural vanilla, benefiting a... [Read More]
For the Goat's Milk Caramel Enthusiast! This 8oz jar of handcrafted goat's milk caramel is for those of you who know that a 2oz jar is not enough! Our velvety goat's milk caramel sauces (cajeta) combine creamy caramel richness with the subtle tang of goat's milk to create an utterly unique, not-too-sweet dessert sauce perfectly paired with ice cream, fruit, and cheeses. Fat Toad Farm Caramel Sauces are a verified gluten-free product with a 12 month shelf life. Jars should be refrigerated after opening.
The finest bourbon whiskey is used to make this outstanding bourbon extract. It is wonderful addition to sauces. Add it to whipped cream for a special treat. Ingredients: Contains the finest bourbon whiskey extractives, sugar, glycerin, and water.
Vanilla planifolia otherwise known as Madagascar Bourbon Vanilla, named after 2 islands in the Indian ocean noted for cultivating the crop. Madagascar Bourbon Vanilla (Vanilla planifolia) is by far the most popular of the 3 cultivated vanilla species - Vanilla planifolia, Vanilla tahitiensis and Vanilla pompona. Vanilla bean pods are graded after they are harvested, cured, conditioned and ready for use. The grading is based on moisture content, length of the pod and lack of dehiscence/wholesomeness of appearance. High moisture content, long, oily and dark seed pods with no splits/dehisces are ... [Read More]
Pure Madagascar Bourbon Vanilla ExtractMade with Vanilla Beans from Madagascarnatural - Made in the USA!No Artificial FlavorsLarge 7 Oz Bottlethis product meets the FDA requirements of 35% alcohol for Pure Vanilla ExtractMade in the
Take Your Recipes to the Next Level of "Yum!"Rich, luxurious homemade vanilla ice cream. Decadent mocha cupcakes topped with the perfect swirl of vanilla bean-flecked Swiss merginue buttercream frosting. A simple sugar cookie, cut out
The flavoring options are endless and will take your recipes to a whole new level of awesome!Use to flavor anything from cake batter, buttercream, chocolate, fondant, even pancakesWon't change the color or texture of your
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