Bar Harbor Foods sits on a picturesque wharf on a beautiful sheltered cove in Down east Maine. The cries of gulls echo across the water; the tide laps against pilings as the tie lines of the fishing boats stretch and creak in the sun and fog. This is where we make our premium specialty seafood – fresh off the docks of Maine. While the business has expanded and changed over the past 85 years, Down east Maine still inspires all our products. Our premium foods reflect naturally delicious New England cuisine and authentic Maine traditions. We like to keep things simple, from original recipes and... [Read More]
Bar Harbor Foods sits on a picturesque wharf on a beautiful sheltered cove in Downeast Maine. The cries of gulls echo across the water; the tide laps against pilings as the tie lines of the fishing boats stretch and creak in the sun and fog. This is where we make our premium specialty seafood – fresh off the docks of Maine. While the business has expanded and changed over the past 85 years, Downeast Maine still inspires all our products. Our premium foods reflect naturally delicious New England cuisine and authentic Maine traditions. We like to keep things simple, from original recipes and f... [Read More]
In 2012, Fishpeople’s founders set out to change our relationship with the sea by making delicious seafood meals that are sustainably and locally sourced, while being conveniently packaged so you can eat them anywhere… anytime. All our fresh seafood is landed in Pacific Northwest ports and blended in a poaching pouch with our farm fresh ingredients, sealed, and heated in a pressure cooker. This cooking method gives our entrees, bisques and chowders a “pan fresh flavor” for up to 18 months right on your pantry shelf, with no refrigeration required. Enjoy them when you need a quick dinne... [Read More]
A French classic perfected in the Northwest! This smooth, creamy soup is loaded with Pacific Shrimp, Sockeye Salmon, & Sea Clams with roasted peppers, diced vegetables, and natural seasoning. Bon Appetite! Quality Goodness Oregon is a great place for sustainable fishing, including the only sustainable fisheries of the healthy pacific pink shrimp. So feel good about this soup tasting so good! The Sustainable Course wild-American caught seafood prepared by hand with quality ingredients Once-cooked in sustainable pouch for a healthy meal to your table
Our thick, creamy bisque is created from pureed North Atlantic lobster and cream, and then accented with juicy morsels of lobster and a perfect blend of seasonings that is nothing short of sublime. Simply heat, serve and savor the gourmet flavor.INGREDIENTS: Cream, milk, water, lobster meat (lobster, salt), flour (enriched wheat flour, niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid, malted barley flour), butter (cream, salt), sherry wine (wine, salt, naturally occuring sulfites), tomato paste (tomato paste, salt, citric acid), onion, celery, lobster base (cooked lobster me... [Read More]
Bar Harbor Foods Lobster Stock, 15 Ounce -- 6 per case. Product Features On the coast of Maine, honest, delicious food is part of our heritage. Bar Harbor offers authentic all-natural seafood specialties fresh from the cold, clear waters of the North Atlantic. We hand sort every mussel, clam and lobster, and prepare all our foods in small batches in our kitchen on Holmes Bay, using all-natural ingredients, pure and simple. You can taste the difference!. Product Description Product Description The taste of salt in the wind, and clean cold water; its not a flavor that needs improving. We create ... [Read More]
Bar Harbor Foods sits on a picturesque wharf on a beautiful sheltered cove in Downeast Maine. The cries of gulls echo across the water; the tide laps against pilings as the tie lines of the fishing boats stretch and creak in the sun and fog. This is where we make our premium specialty seafood – fresh off the docks of Maine. While the business has expanded and changed over the past 85 years, Downeast Maine still inspires all our products. Our premium foods reflect naturally delicious New England cuisine and authentic Maine traditions. We like to keep things simple, from original recipes and f... [Read More]
one can of each of the following: New England Clam Chowder, Lobster Bisque, Cream of Crab, 'vegetable Red Crab soup with reusable crate
Blount Fine Foods Maine Lobster Bisque - 4 lb. package, 4 per case The folks up in Maine are known for their thick and rich bisque. This one is no exception! A perfect blend of minced sweet lobster meat simmered in rich cream and sherry--theres nothing better! This bisque/sauce offers many wonderful applications: Works great as a pasta sauce garnished with fresh Parmesan cheese; or as a sauce over stuffed seafood. And, for a grande presentation, use as an underliner for other center-of-the-plate seafood.
Campbell's Slow Kettle Style Tomato & Sweet Basil Bisque is smooth and rich in flavor of tomato and a hint of sweet basil. The restaurant-quality taste will make you want slow down and savor each and every spoonful.
This smooth, creamy soup is loaded with Pacific Shrimp, wild caught Alaskan Sockeye Salmon and sea clams with roasted red peppers and diced vegetables. Made with gluten free and non-GMO ingredients, the soup is ready to eat after only 90 seconds in the microwave. Developed through Oregon State University's Sea Grant program, this soup has outstanding flavor as well as health benefits. Each serving contains 8 grams of protein and lots of heart healthy omega-3 fatty acids, the perfect choice that doesn't sacrifice health for convenience. The option of simply heating for 90 seconds in the microwa... [Read More]
Bar Harbor Lobster Bisque 10.5 oz is created in small batches, blending fresh minced lobster and simple, all-natural ingredients pureed to a smooth, creamy finish. All-natural seafood speaks for itself. The taste of wind, weather
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