Best Classic French Cookbook - April 2024

The Fundamental Techniques of Classic Bread Baking

The French Culinary Institute’s international bread-baking course, created in 1997, is taught by some of today’s greatest artisanal bread bakers and regarded as one of the top programs in the world. The Fundamental Techniques of Classic Bread Baking follows the outline of the FCI’s complete 12-week bread-making course. Serving not only as a reference in the classroom, but also as a guide for professionals, amateur chefs, and home cooks who desire total immersion in the art of bread baking, this book instructs readers on French, Italian, German, Middle European, and gluten-free breads. En... [Read More]

• ASIN: 158479934X
• ASIN: 158479934X
• ISBN: 158479934X
• Brand: imusti
• Manufacturer: Stewart, Tabori and Chang

French Pastry 101: Learn the Art of Classic Baking with 60 Beginner-Friendly Recipes

French Pastry is as Easy as Un, Deux, TroisFrench baking is now more approachable than ever with Beaucoup Bakery co-owner and Yummy Workshop founder Betty Hung’s beginner-friendly, easy-to-follow recipes.Start with basics like pastry cream and pâté sucrée, then work your way up to indulgent all-time favorites such as Lemon Madeleines, Crème Brûlée, Éclairs, Lady Fingers and Chocolate Torte. You’ll learn how to simplify recipes without sacrificing taste―like using ready-made puff pastry―or, if you prefer, how to whip up these sweet treats from scratch.Whether you’re new to baki... [Read More]

• ASIN: 1624146511
• ASIN: 1624146511
• ISBN: 1624146511
• Manufacturer: Page Street Publishing

Mastering the Art of French Cooking (2 Volume Set)

The perfect gift for any follower of Julia Child—and any lover of French food. This boxed set brings together Mastering the Art of French Cooking, first published in 1961, and its sequel, Mastering the Art of French Cooking, Volume Two, published in 1970.Volume One is the classic cookbook, in its entirety—524 recipes. “Anyone can cook in the French manner anywhere,” wrote Mesdames Beck, Bertholle, and Child, “with the right instruction.” And here is the book that, for nearly fifty years, has been teaching Americans how.Mastering the Art of French Cooking is for both seasoned cooks ... [Read More]

• ASIN: 0307593525
• UPC: 884689164723
• ASIN: 0307593525
• ISBN: 9780307593528
• Brand: Knopf
• Manufacturer: Knopf

The Fundamental Techniques of Classic Pastry Arts

An indispensable addition to any serious home baker’s library, The Fundamental Techniques of Classic Pastry Arts covers the many skills an aspiring pastry chef must master. Based on the internationally lauded curriculum developed by master pâtissier Jacques Torres for New York’s French Culinary Institute, the book presents chapters on every classic category of confection: tarts, cream puffs, puff pastry, creams and custards, breads and pastries, cakes, and petits fours. Each chapter begins with an overview of the required techniques, followed by dozens of recipes―many the original crea... [Read More]

• ASIN: 1584798033
• ASIN: 1584798033
• ISBN: 1584798033
• Brand: imusti
• Manufacturer: Harry N. Abrams

Essentials of Classic Italian Cooking

• ASIN: 039458404X
• ASIN: 039458404X
• ISBN: 039458404X
• Brand: Alfred A Knopf
• Manufacturer: Alfred A. Knopf

Mastering the Art of French Cooking, Vol. 1

• ASIN: 0375413405
• UPC: 884564554267
• ASIN: 0375413405
• ISBN: 0375413405
• Brand: Alfred A. Knopf
• Manufacturer: Knopf

Fundamental Techniques of Classic Cuisine

In 1984, Dorothy Cann Hamilton founded The French Culinary Institute with a singular vision: She wanted to create a culinary school that combined classic French techniques with American inventiveness in a fast-paced curriculum. Since then, the FCI has gone on to become one of the most prestigious culinary schools in the world, boasting a list of alumni that includes the likes of Matthew Kenney and Bobby Flay and a faculty of such luminaries as Jacques Pepin, Andrea Immer, and Jacques Torres. But perhaps the greatest achievement of the FCI is its Total Immersionsm curriculum, in which the class... [Read More]

• ASIN: 158479478X
• ASIN: 158479478X
• ISBN: 158479478X
• Brand: Brand: Stewart, Tabori and Chang
• Manufacturer: Harry N. Abrams

Hot for Food Vegan Comfort Classics: 101 Recipes to Feed Your Face

A fun and irreverent take on vegan comfort food that's saucy, sweet, sassy, and most definitely deep-fried, from YouTube sensation Lauren Toyota of Hot for Food.In this bold collection of more than 100 recipes, the world of comfort food and vegan cooking collide as Lauren Toyota shares her favorite recipes and creative ways to make Philly cheesesteak, fried chicken, and mac 'n' cheese, all with simple vegan ingredients. Never one to hold back, Lauren piles plates high with cheese sauce, ranch, bacon, and barbecue sauce, all while sharing personal stories and tips in her engaging and hilarious ... [Read More]

• ASIN: 039958014X
• ASIN: 039958014X
• ISBN: 039958014X
• Brand: Ten Speed Press
• Manufacturer: Ten Speed Press

Wine Folly: Magnum Edition: The Master Guide

JAMES BEARD AWARD WINNER   *   The expanded wine guide from the creators of WineFolly.com, packed with new information for devotees and newbies alike.Wine Folly became a sensation for its inventive, easy-to-digest approach to learning about wine. Now in a new, expanded hardcover edition, Wine Folly: Magnum Edition is the perfect guide for anyone looking to take his or her wine knowledge to the next level. Wine Folly: Magnum Edition includes:  *  more than 100 grapes and wines color-coded by style so you can easily find new wines you'll love;  *  a wine region explorer with detailed... [Read More]

• ASIN: 0525533893
• ASIN: 0525533893
• ISBN: 9780525533894
• Manufacturer: Avery

Instantly French!: Classic French Recipes for Your Electric Pressure Cooker

The first electric pressure cooker book devoted specifically to French food, Instantly French! brings the scrumptious flavors of traditional French cuisine to your table―without the hours of slow cooking French food normally requires. Author of Mastering the Art of French Eating, Ann Mah is undoubtedly an expert on all things relating to French food. But when she discovered the electric pressure cooker, she realized that it was the secret weapon the French have used for years to speedily prepare the complex dishes of la cuisine de grandmère. In her first cookbook, Ann celebrates everything ... [Read More]

• ASIN: 1250184444
• ASIN: 1250184444
• ISBN: 1250184444
• Manufacturer: St. Martin's Griffin

Joy of Cooking: Joy of Cooking

• ASIN: 0743246268
• ASIN: 0743246268
• ISBN: 0743246268
• Brand: Scribner
• Manufacturer: Scribner

Around My French Table: More than 300 Recipes from My Home to Yours

• ASIN: B005HXRNRI
• ASIN: B005HXRNRI
• Manufacturer: Rux Martin/Houghton Mifflin Harcourt

Air Fry Every Day: 75 Recipes to Fry, Roast, and Bake Using Your Air Fryer: A Cookbook

The go-to air fryer cookbook with 75 recipes for your favorite indulgences—faster, healthier, and crispier! “You won’t believe all the fun and inventive things the air fryer can do.”—Claire King, head of culinary at TastyThe air fryer is the newest must-have kitchen appliance and it’s easy to see why: fried foods come out perfectly crispy and crunchy, using little to no oil, and at a fraction of the calories—all ready in less time and with less mess. With the air fryer’s versatility, whether you’re frying, baking, or roasting, you may never turn your oven on again! This es... [Read More]

• ASIN: 0525576096
• ASIN: 0525576096
• ISBN: 0525576096
• Manufacturer: Clarkson Potter

The Staub Cookbook: Modern Recipes for Classic Cast Iron

A beautiful love letter to the enameled cast-iron cookware of Staub, with 100 achievable, modern recipes from top chefs and bloggers from around the country.For decades, Staub has been an international leader and tastemaker in the world of cookware. Made in France, the company’s cast iron graces the shelves of top chefs as well as home cooks. But Staub isn’t just gourmet kitchenware. It inspires people to cook, to try new recipes, and to share delicious meals with loved ones; Staub brings people together in the kitchen and around the table. In this book, the Staub philosophy of hospital... [Read More]

• ASIN: 0399580824
• ASIN: 0399580824
• ISBN: 0399580824
• Manufacturer: Ten Speed Press

The Professional Chef

"The bible for all chefs." —Paul Bocuse Named one of the five favorite culinary books of this decade by Food Arts magazine, The Professional Chef is the classic kitchen reference that many of America's top chefs have used to understand basic skills and standards for quality as well as develop a sense of how cooking works. Now, the ninth edition features an all-new, user-friendly design that guides readers through each cooking technique, starting with a basic formula, outlining the method at-a-glance, offering expert tips, covering each method with beautiful step-by-step photography, and fini... [Read More]

• ASIN: 0470421355
• UPC: 884713890789
• ASIN: 0470421355
• ISBN: 9780470421352
• Brand: John Wiley Sons
• Manufacturer: Wiley

The Best Fryer Cookbook Ever

With an emphasis on using the most health-friendly oils and techniques, an expert guide offers instructions, technical tips, safety guidelines, and recipes for using a deep fryer to produce light, crispy, non-greasy

• UPC: 537056
• Rating: 5.0

Fix-It and Forget-It Big Cookbook : 1400 Best Slow Cooker Recipes!

Finally, all in one handsome volume, the best 1400 slow-cooker recipes! The recipes in this amazing treasure are all collected from some of America's best home cooks. Tested in real life settings, and carefully selected

• UPC: 10229287
• Rating: 4.643

The Skinnytaste Air Fryer Cookbook: The 75 Best Healthy Recipes for Your Air Fryer

The must-have cookbook for any air fryer, with flavorful recipes that are healthy, convenient, and quick to prepare #1 New York Times bestselling author Gina Homolka is beloved for her incredible recipes that transform your

• UPC: 906337454

French Laundry Cookbook - Hardcover

Offers one hundred and fifty recipes from the French Laundry kitchen, including "parmigiano-reggiano crisps with goat cheese mousse", "shrimp with avocado salsa", and "strawberry and champagne

• UPC: 695770
• Rating: 3.75

New England Soup Factory Cookbook : More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup

Druker takes what people like to eat and turns it into a soup. The New England Soup Factory restaurant has won the Best of Boston award four times. This volume contains 100 of the best

• UPC: 5891221
• Rating: 5.0

Carmine's Family-Style Cookbook : More Than 100 Classic Italian Dishes to Make at Home

The most celebratory New York restaurant reveals the secrets of its longtime success—hearty, rich, delicious Italian food for every

• UPC: 9249498

Best of the Best from Bell's Best Cookbook : The Most Popular Recipes from the Four Classic Bell's Best Cookbooks

Best of the Best from Bell's Best Cookbook: The Most Popular Recipes from the Four Classic Bell's Best

• UPC: 5169629

Effortless Air Fryer Cookbook : 175 Air Fryer Recipes to Cook Best American and B

Do you like an idea of cooking healthy, oil-free and at the same time fried meals directly at home for your dinner? With the help of this cookbook you'll have an opportunity to become free

• UPC: 198904511

Best of the Best from Florida Cookbook : Selected Recipes from Florida's Favorite Cookbooks

Since the original Best of the Best from Florida Cookbook was released in 1986, hundreds of wonderful new cookbooks have evolved from Florida's diverse cuisine. So many, in fact, that the editors felt Florida should

• UPC: 2455180
• Rating: 4.0

The Dutch Oven Cookbook : Recipes for the Best Pot in Your Kitchen

Collects recipes which can be made using a dutch oven including soups, chilies, chowders, sides & appetizers, main dishes, accompaniments, and

• UPC: 37279762

Williams-Sonoma Simple Classics Cookbook: The Best of Simple Italian, French & A

• UPC: 302337917306
• Category: Nonfiction
• Price: 4 USD

Simple Classics Cookbook : The Best of Simple Italian, French,... (NoDust)

• UPC: 143280956734
• Category: Nonfiction
• Price: 5 USD

Simple Classics Cookbook : The Best of Simple Italian, French, America-ExLibrary

• UPC: 273688997851
• Category: Nonfiction
• Price: 3 USD

Williams-Sonoma Simple Classics Cookbook: The Best of Simple Italian, French & A

• UPC: 302947414017
• Category: Nonfiction
• Price: 8 USD

Simple French Cooking: The very best of a classic cuisine made easy, with 200 d

• UPC: 303173257366
• Category: Nonfiction
• Price: 7 USD

A Classical French Reader: Selected from the Best Writers of That Language, in

• UPC: 401813525069
• Category: Nonfiction
• Price: 32 USD

A Classical French Reader: Selected from the Best Writers of That Language in

• UPC: 283519214161
• Category: Nonfiction
• Price: 32 USD

Williams-Sonoma Simple Classics Cookbook: The Best of Simple Italian, French &

• UPC: 392223471248
• Category: Nonfiction
• Price: 10 USD

FRENCH’S CLASSIC YELLOW MUSTARD - 30 Best Loved Recipes

• UPC: 333020572004
• Category: Non Fiction
• Price: 2 GBP

30 Best Loved Recipes Cook Book Hachette New HB French's Classic BBQ Sauce

• UPC: 372643635904
• Category: Non Fiction
• Price: 3 GBP