Ladies of London star Marissa Hermer grew up in southern California picking avocados from her grandmother’s tree. Weekends meant trips to the Newport Beach pier for fresh fish and bowls of granola baked in the sunny family kitchen. But everything changed when Marissa moved to London to be with the love of her life, a British restaurateur who prefers meat and potatoes to guacamole. A classic Sunday roast replaced her beachside BBQ, and sticky toffee pudding elbowed out the s’mores. But as she made her home in England and started a family of her own, Marissa didn’t want to lose her roots. ... [Read More]
The cookbook that launched Yotam Ottolenghi as an international food celebrityIf you are a fan of Plenty More, Forks Over Knives, Smitten Kitchen Every Day, or On Vegetables, you'll love this Ottolenghi cookbookA vegetarian cookbook from the author of Jerusalem: A Cookbook and other Ottolenghi cookbooks: A must-have collection of 120 vegetarian recipes from Yotam Ottolenghi featuring exciting flavors and fresh combinations that will become mainstays for readers and eaters looking for a brilliant take on vegetables.Mastering the art of French cooking the Yotam Ottolenghi way: One of the most ex... [Read More]
"...not that I intend to die, but when I do, I don't want to go to heaven, I want to go to Claridge's" Spencer Tracy"I love to check myself into Claridge's now and then for a few nights - just to spoil myself" Jade Jagger"When I pass through the revolving doors into the glamorous lobby of Claridge's in London, I always feel a thrill. You enter a world of sophistication and wonderful service... Claridge's is my ultimate treat." Lulu GuinnessAn art deco jewel set in the heart of London's Mayfair, Claridge's - one of the world's best luxury hotels - has long been known for inspiring menus and exc... [Read More]
It's London in 1876, and the whole city is abuzz with the enigmatic disappearance of a famous foreign pianist. Lenox has an eye on the matter - as a partner in a now thriving detective agency, he's a natural choice to investigate. Just when he's tempted to turn his focus to it entirely, however, his grieving brother asks him to come down to Sussex, and Lenox leaves the metropolis behind for the quieter country life of his boyhood. Or so he thinks. Something strange is afoot in Markethouse: small thefts, books, blankets, animals, and more alarmingly a break-in at the house of a local insurance ... [Read More]
_______________________________The brand new heart-warming romance from the Sunday Times bestselling author of A Country Escape and A Secret Garden._______________________________IT'S NEVER TOO LATE TO FALL IN LOVE...Caro Swanson has taken a job in a remote part of Scotland. She’s answered an ad in The Lady: being a companion to an elderly gentleman who lives in a country estate could be perfect! Surely it's time to make a change and do something different for a while?The fact that she may also see Alec, the young man who she met some years previously and who she has always thought of as her... [Read More]
Bob Fever has swept the globe, with A Street Cat Named Bob vaulting its way to #7 on The New York Times bestseller list in its first week on sale. With rights sold to 27 countries around the globe and a top spot on the British bestseller list for more than a year, this book has been a smashing success around the world. Now, James Bowen and Bob are back in The World According to Bob―a touching and true sequel about one man and the cat that changed his life. As James struggles to adjust to his transformation from street musician to international celebrity, Bob is at his side, providing moments... [Read More]
Emily Parker is set to have the worst Christmas ever! Her flatmate's moved out, she's closed her heart to love and she's been put in charge of the school original Christmas show – with zero musical ability. Disgraced superstar, Ray Stone is in desperate need of a quick PR turnaround. Waking up from a drunken stupor to a class of ten-year-olds snapping pics and Emily looking at him was not what he had in mind. Ray needs Emily's help to delete the photos, and she needs his with the show. As they learn to work together they may just open their hearts to more than a second chance...
#1 New York Times bestselling author Sherrilyn Kenyon brings us back to the astonishing world of the Dark-Hunters in Stygian, with a hero misunderstood by many . . . but most of all by himself.Born before man recorded time, I lived for thousands of years believing myself to be something I'm not.Someone I'm not.Lied to and betrayed by gods, Daimons and Dark-Hunters, I've struggled to find my way in a world where I've been cursed since the moment I was prematurely ripped from my mother and planted into the womb of an innocent woman who thought me her son.Trained as a slayer and predator, I learn... [Read More]
Tom Byng and Fred Smith believe that nothing beats a succulent burger with all the trimmings. It's worth getting the barbecue out for, the friends over, the family round, and the apron on. Byron is full of burgers as well as lots of other American dishes like macaroni and cheese, BBQ ribs, meatballs, Cobb salad, cheesecake, and milkshakes. It's for burger lovers, barbecue lovers, hosts and hostesses, family and friends, and for anyone who knows that the key to good food is to keep it simple and do it well.
Every love story has a beginning, it's how you get the end that counts... Under the midnight sun of Arctic Norway, Cecilie goes online looking for friends, and stumbles across Hector Herrera. They start chatting and soon realise that 'love at first word' might just be possible. But there are two big problems: Hector lives thousands of miles away in Mexico. And he's about to get married. Cecilie's whole life has been anchored by sticking to what she knows, and her job at the cafe in the town in which she grew up. Can she really change her whole life for someone she's never met? And will Hector ... [Read More]
NEW YORK TIMES BESTSELLER • A collection of over 110 recipes for sweets, baked goods, and confections from superstar chef Yotam Ottolenghi, thoroughly tested and updated. Yotam Ottolenghi is widely beloved in the food world for his beautiful, inspirational, and award-winning cookbooks, as well as his London delis and fine dining restaurant. And while he's known for his savory and vegetarian dishes, he actually started out his cooking career as a pastry chef. Sweet is entirely filled with delicious baked goods, desserts, and confections starring Ottolenghi's signature flavor profiles and ing... [Read More]
Flavor: Classic There's no messing with a true classic. This versatile snack started it all. It's hard to argue that Old London Classic Melba Toast is anything but the ideal snack for a healthful lifestyle. Ingredients: wheat flour, salt, yeast, molasses, distilled vinegar, dextrose. Contains: Soy, Contains Wheat. Flavor: Sesame Discerning sesame lovers everywhere will appreciate our Sesame Melba Toast as the ideal great tasting sesame snack. With zero trans fat, 5g of whole grain and only 60 calories per serving, there's nothing but goodness here! Ingredients: wheat flour, whole wheat flour, ... [Read More]
The next unmissable summer read from Sunday Times bestseller Sarah Morgan!Praise for Sarah Morgan:I laughed, I cried, I held my breath. I absolutely adored it Cathy BramleySarah Morgan just gets better and better Veronica Henry* * * * *One charming bookshop, two unlikely friends, and a summer in Paris that will change their lives foreverGrace cant believe it when her husband of twenty-five years announces he doesnt want to join her on their anniversary trip to Paris instead, he wants a divorce. Reeling from the shock, Grace makes the bold decision to go on this holiday of a lifetime alone.Audr... [Read More]
The world is calling. Time to answer. The world’s wonders, continent by continent: A trek through Morocco’s Atlas Mountains. Sri Lanka’s Hill Country. A sunrise balloon safari over the Masai Mara. Canyon de Chelly. The sacred festivals of Bhutan. The Amalfi Coast. Sailing the Mekong River. In all, 1,000 places guaranteed to give travelers the shivers: sacred ruins, coral reefs, hilltop villages, deserted beaches, wine trails, hidden islands, opera houses, wildlife preserves, castles, museums, and more. Each entry tells why it’s essential to visit and includes hotels, restaurants,... [Read More]
Home cooked meals have never been easier! Dump dinners are super-easy, tasty meals for fast-paced families--all you do is "dump" a few readymade ingredients together, and voila, dinner is served. Getting a home-cooked meal on the
Eat what you love and still lose weight with satisfying, sensible recipes from real home cooks like you. This collection of 760 delicious foods includes bubbling casseroles, hearty noodle dishes, slow-cooked sensations and tempting desserts.
Shortlisted for the 2019 Taste Canada Awards - Single-Subject Cookbooks 2019 Gourmand Cookbook Awards National Winner, Street Food Cookbook and Breakfast Cookbook For lazy days off or mid-week cravings, Brunch Life brings that bigger-than-brunch restaurant
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