• Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]

    New York Times Bestseller • A complete meat and brisket-cooking education from the country's most celebrated pitmaster and owner of the wildly popular Austin restaurant Franklin Barbecue.When Aaron Franklin and his wife, Stacy, opened up a small barbecue trailer on the side of an Austin, Texas, interstate in 2009, they had no idea what they’d gotten themselves into. Today, Franklin Barbecue has grown into the most popular, critically lauded, and obsessed-over barbecue joint in the country (if not the world)—and Franklin is the winner of every major barbecue award there is.   In this m... [Read More]

    • ASIN: 1607747200
    • UPC: 787721952190
    • ASIN: 1607747200
    • ISBN: 1607747200
    • Brand: Ten Speed Press
    • Manufacturer: Ten Speed Press

  • Smokin' with Myron Mixon: Recipes Made Simple, from the Winningest Man in Barbecue: A Cookbook


    • ASIN: 0345528530
    • ASIN: 0345528530
    • ISBN: 0345528530
    • Brand: Ballantine Books
    • Manufacturer: Ballantine Books

  • Meathead: The Science of Great Barbecue and Grilling

    For succulent results every time, nothing is more crucial than understanding the science behind the interaction of food, fire, heat, and smoke. This is the definitive guide to the concepts, methods, equipment, and accessories of barbecue and grilling. The founder and editor of the world's most popular BBQ and grilling website, AmazingRibs.com, Meathead applies the latest research to backyard cooking more than 100 thoroughly tested recipes.   With the help of physicist and food scientist Prof. Greg Blonder, PhD, of Boston University, he explains why dry brining is better than wet brining; how ... [Read More]

    • ASIN: 054401846X
    • ASIN: 054401846X
    • ISBN: 054401846X
    • Brand: Rux Martin/Houghton Mifflin Harcourt
    • Manufacturer: Rux Martin/Houghton Mifflin Harcourt

  • Barbecue Sauces, Rubs, and Marinades--Bastes, Butters & Glazes, Too

    Barbecue sauces, rubs, and marinades are every griller’s secret weapon—the flavor boosters that give grilled food its character, personality, depth, and soul. Steven Raichlen, America’s “master griller” (Esquire), has completely updated and revised his bestselling encyclopedia of chile-fired rubs, lemony marinades, buttery bastes, pack-a-wallop sauces, plus mops, slathers, sambals, and chutneys. It’s a cornucopia of all the latest flavor trends, drawing from irresistible Thai, Mexican, Indian, Cajun, Jamaican, Italian, and French cuisines, as well as those building blocks from Amer... [Read More]

    • ASIN: 1523500816
    • ASIN: 1523500816
    • ISBN: 1523500816
    • Brand: Workman Publishing Company
    • Manufacturer: Workman Publishing Company

  • Project Smoke

    The Barbecue Bible for Smoking Meats A complete, step-by-step guide to mastering the art and craft of smoking, plus 100 recipes—every one a game-changer –for smoked food that roars off your plate with flavor. Here’s how to choose the right smoker (or turn the grill you have into an effective smoking machine). Understand the different tools, fuels, and smoking woods. Master all the essential techniques: hot-smoking, cold-smoking, rotisserie-smoking, even smoking with tea and hay—try it with fresh mozzarella. USA Today says, “Where there’s smoke, there’s Steven Raichlen.” Steven ... [Read More]

    • ASIN: 0761181865
    • ASIN: 0761181865
    • ISBN: 0761181865
    • Brand: Workman Publishing Company
    • Manufacturer: Workman Publishing

  • Masterbuilt Smoker Cookbook 2019-2020: The Complete Masterbuilt Electric Smoker Cookbook - Happy, Easy and Delicious Masterbuilt Smoker Recipes for Your Whole Family

    The Masterbuilt electric smoker is one of the best innovations in the culinary world as it has made smoked meals a comfort food.Now you can easily smoke your favorite meat and enjoy it quickly.In this book you will get:PoultryFish and SeafoodPorkBeefLamb Game RecipesAnd Much MoreDon’t wait another second to get this life-changing book. Get fit, happy, and stress-free by ordering your copy right away!

    • ASIN: 107486820X
    • ASIN: 107486820X
    • ISBN: 107486820X
    • Manufacturer: Independently published

  • Wood Pellet Smoker and Grill Cookbook: Complete Pitmaster Book for Smoking and Grilling Meat, Ultimate Smoker Cookbook for Ultimate BBQ

    The All New Wood Pellet Grill Cookbook with Amazing and Irresistible Recipes!The essential how-to guide for your wood pellet smoker, use this complete guide to smoke all types of meat, seafood, veggies, and game. A complete cookbook for those who want to smoke meat without needing expert help from others. Offers detailed guidance obtained by years of smoking meat includes clear instructions and step-by-step directions for every recipe. The only guide you will ever need to professionally smoke a variety of food, including beef, pork, ham, lamb, fish and seafood,chicken and turkey, vegetab... [Read More]

    • ASIN: 1096508257
    • ASIN: 1096508257
    • ISBN: 1096508257
    • Manufacturer: Independently published

  • Smoking Meat: The Essential Guide to Real Barbecue

    The ultimate how-to guide for smoking all kinds of meat, poultry and fish. From the creator of the world's highest-ranking website on smoking meat, comes this guide to mastering the 'low and slow' art of smoking meat, poultry and fish at home. Smoking Meat takes home smokers new and experienced step by step through the basic and finer points of 'smokeology' -- how to choose a smoker among the various models available, how to set up and modify a smoker (whether charcoal, gas or electric), which wood to use, how to build and maintain a fire, what tools, equipment and supplies to buy, and how t... [Read More]

    • ASIN: 1770500383
    • ASIN: 1770500383
    • ISBN: 1770500383
    • Brand: Whitecap Books Ltd
    • Manufacturer: Whitecap Books

  • The Complete Electric Smoker Cookbook: Over 100 Tasty Recipes and Step-by-Step Techniques to Smoke Just About Everything

    Become a smokin' hot electric pit master with this all-in-one BBQ bible.Here’s some shocking news for you: electric-smoked meats taste great. The Complete Electric Smoker Cookbook is your ultimate guide to turning out mouthwatering smoked meals using the power of electricity.Whether you’re a brand-new pit master or a pro smoker looking to try electric, this electric smoker cookbook teaches you everything you need to know. From what kind of smoker to get to the perfect wood to smoking times, The Complete Electric Smoker Cookbook has all the answers and plenty of hot tips―plus more than 10... [Read More]

    • ASIN: 162315877X
    • ASIN: 162315877X
    • ISBN: 162315877X
    • Manufacturer: Rockridge Press

  • Pitmaster: Recipes, Techniques, and Barbecue Wisdom

    Step up your barbeque game. Pitmaster is the definitive guide to becoming a barbecue aficionado and top-shelf cook from renowned chefs Andy Husbands and Chris Hart. Barbecue is more than a great way to cook a tasty dinner. For a true pitmaster, barbecue is a way of life. Whether you're new to the grill or a seasoned vet, Pitmaster is here to show you what it takes to truly put your barbeque game on point. Recipes begin with basics, like cooking Memphis-style ribs, and expand to smoking whole hogs North Carolina style.    There is no single path to becoming a pitmaster. Barbecue lovers ar... [Read More]

    • ASIN: 1592337589
    • ASIN: 1592337589
    • ISBN: 1592337589
    • Brand: FAIR WINDS
    • Manufacturer: Fair Winds Press

  • Smoking Meat: Tools - Techniques - Cuts - Recipes; Perfect the Art of Cooking with Smoke

    Smoking Meat is a comprehensive introduction to the art of smoking. 50 recipes provide expert guidance on smoking all types of meat, from beef and poultry to pork, game, and seafood, and eye-popping photography offers the culinary inspiration you need to create the perfect sauce, mop, or rub for your preferred cut.More than just a book of recipes, Smoking Meat teaches you the fundamentals of successful smoking, including how to choose a smoker, how to "tune" a fire for optimum temperature control, and how to choose the right wood for the right meat. Expert advice coaches you on how to avoid co... [Read More]

    • ASIN: 1465449345
    • ASIN: 1465449345
    • ISBN: 1465449345
    • Manufacturer: DK

  • Secrets to Smoking on the Weber Smokey Mountain Cooker and Other Smokers: An Independent Guide with Master Recipes from a BBQ Champion

    Learn To Make Delicious, Next-Level Barbecue From a Smoking ProUse your WSM and other smokers to take your barbecue to the next level. This book includes incredible recipes combined with all the secrets to making great-tasting, succulent and perfectly cooked barbecue every time. Keep an eye out for the pulled pork recipe that won "the Jack," and the brisket recipe that got a perfect score at the American Royal Barbecue Invitational Contest.Bill Gillespie, regular guy turned barbecue champion, whose team recently won Grand Champion of the American Royal Barbecue Invitational, shares all of his ... [Read More]

    • ASIN: 1624140998
    • ASIN: 1624140998
    • ISBN: 1624140998
    • Brand: Gillespie Bill
    • Manufacturer: Page Street Publishing

  • The New Camp Cookbook: Gourmet Grub for Campers, Road Trippers, and Adventurers

    ⭐ An Amazon Editors' Pick for "Best Cookbook of the Month"⭐ Named "Best Cookbook of the Year" by PureWow⭐ As seen in Time Magazine, Outside Magazine, Food & Wine, and Food52There's nothing quite like waking up in the woods and making breakfast in the open air, or gathering with friends around a fire after a long day of hiking.Good food makes for great camping! The two can and should go hand in hand, and the recipes and tips in this book will guide you along the way.This is a book for day trippers, adventurers, campers, and anyone who enjoys cooking outdoors. You'll find organizational ad... [Read More]

    • ASIN: 0760352011
    • ASIN: 0760352011
    • ISBN: 0760352011
    • Manufacturer: Voyageur Press

  • The MeatEater Fish and Game Cookbook: Recipes and Techniques for Every Hunter and Angler

    From the host of the television series and podcast MeatEater, the long-awaited definitive guide to cooking wild game, including fish and fowl, featuring more than 100 new recipes“As a MeatEater fan who loves to cook, I can tell you that this book is a must-have.”—Andrew Zimmern When Steven Rinella hears from fans of his MeatEater show and podcast, it’s often requests for more recipes. One of the most respected and beloved hunters in America, Rinella is also an accomplished wild game cook, and he offers recipes here that range from his takes on favorite staples to more surprising and e... [Read More]

    • ASIN: 0399590072
    • ASIN: 0399590072
    • ISBN: 0399590072
    • Manufacturer: Spiegel & Grau

  • The Ultimate Wood Pellet Grill Smoker Cookbook: 100+ Recipes for Perfect Smoking

    The Ultimate Wood Pellet Grill Smoker Cookbook is the backyard bible for perfect smoking with over 100 classic BBQ recipes and a user-friendly reference to popular pellet grills.Succulent meats, sizzling sides, and smokin’ good flavor―you don’t need to be a pro to barbecue like one. For the backyard cook who wants to bring more heat to their grilling game, The Ultimate Wood Pellet Grill Smoker Cookbook gives you everything you need to master wood pellet smoking.This smoker cookbook gets things fired up with a fool-proof guide on how to use your wood pellet grill, including pellet pairing... [Read More]

    • ASIN: 1641522178
    • ASIN: 1641522178
    • ISBN: 1641522178
    • Manufacturer: Rockridge Press

  • Franklin Barbecue : A Meat-Smoking Manifesto [A Cookbook]

    A complete meat and brisket-cooking education from the country's most celebrated pitmaster and owner of the wildly popular Austin restaurant Franklin

    • UPC: 43294758

  • Electric Smoker Cookbook : Complete Smoker Cookbook for Real Barbecue, the Art of Smoking Meat for Real Pitmasters, the Ultimate How-To Guide for Smoking Meat

    The Complete Electric Smoker CookbookElectric Smokers very easily provide the option to smoke meats through an easy-to-use and accessible interface. Where there is a smoke, there is a flavor. Smoking meat or making BBQ is

    • UPC: 933363587

  • Smoker Cookbook : Complete How-To Guide Cookbook for Smoking Meat, the Ultimate Cookbook for Smoked Meat Lovers

    Smoker CookbookThe ultimate how-to guide for smoking all types of pork, beef, fish, poultry, and lamb. This book on smoking meats for beginners is the guide to mastering the low and slow art of smoking

    • UPC: 627143381

  • Smoker Cookbook : Complete Smoker Cookbook for Real Barbecue, the Ultimate How-To Guide for Smoking Meat

    Smoking Meat! The Art of Smoking Meat for Real Pitmasters!The ultimate how-to guide for smoking all types of meat, poultry, fish, and game. This book on smoking meats for beginners is the guide to mastering

    • UPC: 301910496

  • The Joy of Smoking and Salt Curing : The Complete Guide to Smoking and Curing Meat, Fish, Game, and More

    Here is the next title in the popular The Joy of ... series--an easy-to-understand, beautifully illustrated guide to smoking and salt curing. Learn how to preserve meat, fish, and game and create delicious smoked and

    • UPC: 16436224
    • Rating: 5.0

  • Smoking Meat : The Essential Guide to Real Barbecue

    "The ultimate how-to guide for smoking all kinds of meat and

    • UPC: 15687882
    • Rating: 3.7

  • The Complete Guide to Preserving Meat, Fish, and Game : Step-By-Step Instructions to Freezing, Canning, Curing, and Smoking

    For more than 8,000 years humans have been preserving meat and fish through canning, curing, smoking, and freezing, use techniques that remove the moisture and make it possible to keep meat for much longer than

    • UPC: 10830677

  • Self-Sufficiency: Home Smoking and Curing : Of Meat, Fish and Game

    This handbook for making your own smoked and cured products offers straightforward instructions and 25 recipes for meat, game, and

    • UPC: 46925014

  • A.D. Livingston's Big Book of Meat : Home Smoking, Salt Curing, Jerky, and Sausage

    From the late A.D. Livingston, longtime columnist for Gray's Sporting Journal and renowned cookbook author who poured a lifetime of Southern culinary knowledge into his beloved cookbooks--three of his bestselling cookbooks in one amazing package!

    • UPC: 342640040

  • Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game - Paperback

    With dozens of recipes for bacon, corned beef, jerky, pepperoni, and more, this no-nonsense guide is an excellent resource for preserving and storing

    • UPC: 1741963
    • Model: B-2131
    • Rating: 5.0

  • Smoking Meat : The Best 55 Recipes of Smoked Meat, Unique Recipes for Unique ...

    • UPC: 263924408987
    • Category: Nonfiction
    • Price: 17 USD

  • Got Meat? the Ultimate Barbecue Guide & the Best 201 Smoking Meat Recipes for Ev

    • UPC: 391434236349
    • Category: Nonfiction
    • Price: 19 USD

  • Meathead: The Complete Year-Round Guide & Top 25 Smoking Meat Recipes for Best B

    • UPC: 391450813981
    • Category: Nonfiction
    • Price: 12 USD

  • Meathead:The Complete Year-Round Guide & Top 25 Smoking Meat Recipes For Best...

    • UPC: 323357445289
    • Category: Nonfiction
    • Price: 13 USD

  • Smoking Meat : The Best 55 Recipes of Smoked Meat, Unique Recipes for Unique ...

    • UPC: 382721588772
    • Category: Nonfiction
    • Price: 17 USD

  • Smoking Meat: The Best 55 Recipes of Smoked Meat, Unique Recipes for Unique B…

    • UPC: 382823441528
    • Category: Nonfiction
    • Price: 29 USD

  • Smoking Fish vs Meat: The Best Recipes Of Smoked Food, Unique Recipes for Uni…

    • UPC: 132977238297
    • Category: Nonfiction
    • Price: 24 USD

  • 5 Tips for Smoking Meat

    SMOKED & STUFFED AVOCADO - KETO Grill- und BBQ-Recipe - 0815BBQ🥑

    SMOKELESS BBQ GRILL put to the test by chefs