Martha Holmberg is uniquely equipped to bring crêpes into the home kitchen. Trained at the renowned La Varenne cooking school, she has been a food writer, editor, and cook in the United States, England, and France for the past two decades. Her lifelong love of this favorite food is apparent throughout this collection of 50 sweet and savory recipes, ranging from the simple and snacky Butter-Sugar-Lemon of her teenage years to the crepe cakes and cannelloni of an accomplished cook. Her encouraging instructions and master formulas produce beautiful crepes and tempting sauces and fillings that pa... [Read More]
Everything and anything you need to know about making the perfect paper-thin crepes in your own kitchen.An all-you-need-to-know and how-to guide to crepes from techniques of crepes making, tips and tricks for the perfect batter, crepe makers and pans, to delicious and easy sweet, savory, vegetarian and breakfast mouthwatering filling, flavouring, topping and garnishing ideas and recipes.Use this book, as your step-by-step guide and the world of crepes will be yours. Do it your way with fancy finishes and serve them at a formal dinner party or host a casual kitchen party and allow guest to make... [Read More]
Making crepes has never been so quick and easy. Simply plug the crepe maker in to let it heat up, spread a thin layer of batter and watch it cooks in seconds. Our electric Griddle and Crepe maker has a 12 inch diameter surface, ideal for traditional French crepes. Features a non-stick aluminum plate and 5 different temperature settings. Batter spreader included.
What types of meals can be made with Bisquick™? How does this baking mix make it easier for you to create great tasting recipes at home?In the harried, hurried life you lead today, Bisquick™ can be a great friend when it comes to preparing delicious meals without a lot of fuss. Sure, there are lots of different kinds of ready-made foods in stores today, but why not offer your family and guests a homemade dinner? Although the product name “Bisquick™” originally may have referred simply to making biscuits quickly, it can be used for SO many more dishes, like meat pies, pancakes, dumpli... [Read More]
CucinaPro Cordless Crepe Maker with Recipe Guide: Make delicious, paper thin crepes in minutes with the Cordless Crepe Maker by CucinaPro. The non-stick surface makes clean-up and cooking easy! Includes spatula and recipe guide so you have all you need to get started!
Japan, a country where you can enjoy so many unique and special food that you can’t enjoy anywhere else. Breakfast, lunch, dinner, and desserts; they have their own way of making the best dishes. But how can we experience that uniqueness if we have never been to Japan? How can we try those mouthwatering desserts? By making them ourselves. But in order to do so, we need a book with original Japanese desserts. Well, you have it now.Be open-minded, but not only when you eat them but also when you make them. They are unique in any way you can imagine. Even the cooking process is different. But w... [Read More]
Savour Press present's our French Baking Book!The editors at Savour Press are proud to present our newest collection the French Baking Book has it all—sweet recipes for all your favorite muffins, breads, pies, tarts, and more, along with kitchen-tested techniques that will transform your baking. Recipes range from fan favorites macarons and creme brulee to more ambitious (authentic profiteroles and meringue snowballs in custard!) and the trademark test kitchen expertise shines through in each one. Discover the simple yet sweet Banana Cream Eclairs, what makes all the difference in our ir... [Read More]
Enjoy consistently easy and delicious breakfast using the Chefman electric griddle and Crepe maker – Every brunch lovers dream. With multiple functionalities, you can make crepes, blintzes, pancakes, eggs, bacon, and many more breakfast delights! No more half-baked crepes or over-done pancakes. Thanks to the precise temperature control, easy-to-follow indicator lights and powerful 1200-watt heating element, you’ll have delicious crepes on the table in minutes. With a large cooking area, It is easy to create restaurant-style crepes – Your family and friends won't believe it's homemade. We... [Read More]
Ever-popular in France, delicate and delicious cr pes are once again basking in the international culinary spotlight. This gorgeously illustrated cookbook features more than 40 recipes for sweet and savory cr pes, all sure to delight friends and family alike.
Tasting Paris features new and classic French recipes and cooking techniques that will demistify the art of French cooking and transport your dinner guests to Paris. Whether you have experienced the charm of Paris many times or dream of planning your first trip, here you will find the food that makes this city so beloved. Featuring classic recipes like Roast Chicken with Herbed Butter and Croutons, and Profiteroles, as well as newer dishes that reflect the way Parisians eat today, such as Ratatouille Pita Sandwich with Chopped Eggs and Tahini Sauce and Spiralized Zucchini Salad with Peach ... [Read More]
Easy and compelling recipes for kids and parents to enjoy as they spend time together.Packed with more than 60 yummy recipes for easy-to-make treats, from crepes and cookies to fish tacos and nachos, Williams-Sonoma Cooking for Kids makes cooking loads of fun! This book features gorgeous photography and colorful illustrations in a fun, uncomplicated book that kids and parents are sure to love. Kids will love dishes like cinnamon-swirl French toast for breakfast, or granola bars for after-school snacks. Lots of colorful illustrations and fun facts ensure they will have a blast whipping up their... [Read More]
Make sweet or savory crepes for breakfast, dinner & dessert. Simply pour batter, spead across surface, and fold your finished Crepe.
Every weekend is worth celebrating when you can relax over a good brunch. Food Network host, cookbook author, celebrated chef, and mother of three, Gale Gand has long made brunch a part of her life because it’s the easiest way to gather around the table with family and friends. Now, in Gale Gand’s Brunch! she shares 100 recipes for scrumptious brunch fare, all destined to become household favorites. Traditional breakfast treats become inspired dishes when Gale shares how to effortlessly enliven the basics, like Iced Coffee with Cinnamon-Coffee Ice Cubes, Baked Eggs in Ham Cups, and Almond ... [Read More]
WHAT YOU WILL FIND IN THIS BOOK? Paleo diet, fully read as the Paleolithic diet, does not need any introduction. It has become so popular that there is a Paleo substitute for every edible now.
This tasty collection of dessert recipes draws on the best 1,001 recipes from Dana Carpender’s bestselling books including1,001 Low-Carb Recipes, 500 Low-Carb Recipes, 15-Minute Low-Carb Recipes, 500 More Low-Carb Recipes, 200 Low-Carb Slow Cooker Recipes,
The star of TLC's smash hit shares everything a home cook needs to know about baking as he takes readers through the same progressive training he had in his apprenticeship. "Baking with the Cake Boss"
Bring Back Dessert with Gluten-Free RecipesPhoto of Every RecipeEating gluten free can be a challenge, but with these easy recipes, it’s a snap! Bake up Chocolate Cake with Praline topping or Vanilla Cupcakes with Caramel Sea-Salt
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