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Mushrooms of the Upper Midwest: A Simple Guide to Common Mushrooms (Mushroom Guides)
Hundreds of full-color photos with easy-to-understand text make this a great visual guide to learning about nearly 400 species of common wild mushrooms found in the Upper Midwestern states of Illinois, Indiana, Iowa, Michigan, Minnesota, North Dakota, South Dakota, and Wisconsin. The species (from Morel Mushrooms to Shelf Mushrooms) are organized by shape, then by color, so you can identify them by their visual characteristics. Plus, with the Top Edibles and Top Toxics sections, you'll begin to learn which are the edible wild mushrooms. The information in the book, written by Teresa Marrone an... [Read More]
- ASIN: 1591934176
- ASIN: 1591934176
- ISBN: 1591934176
- Brand: Adventure Publications Inc.
- Manufacturer: Adventure Publications
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Edible Wild Mushrooms of North America: A Field-to-kitchen Guide
Unusual shapes and colors make many mushrooms alluring to the eye, while the exotic flavors and textures of edible mushrooms are a gourmet delicacy for the palate. Yet many people never venture beyond the supermarket offerings, fearing that all other mushrooms are poisonous.With amateur mushroom hunters especially in mind, David Fischer and Alan Bessette have prepared Edible Wild Mushrooms of North America. This field guide presents more than 100 species of the most delicious mushrooms, along with detailed information on how to find, gather, store, and prepare them for the table. More than 70 ... [Read More]
- ASIN: 0292720807
- ASIN: 0292720807
- ISBN: 0292720807
- Manufacturer: University of Texas Press
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Edible Wild Mushrooms of Illinois and Surrounding States: A Field-to-Kitchen Guide (Field-To-Kitchen Guides)
Lavishly illustrated with nearly three hundred gorgeous full-color photos, this engaging guidebook carefully describes forty different edible species of wild mushrooms found around Illinois and surrounding states, including Iowa, Wisconsin, Missouri, Indiana, and Kentucky. With conversational and witty prose, the book provides extensive detail on each edible species, including photographs of potential look-alikes to help you safely identify and avoid poisonous species. Mushroom lovers from Chicago to Cairo will find their favorite local varieties, including morels, chanterelles, boletes, puffb... [Read More]
- ASIN: 0252076435
- ASIN: 0252076435
- ISBN: 0252076435
- Manufacturer: University of Illinois Press
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Midwest Foraging: 115 Wild and Flavorful Edibles from Burdock to Wild Peach (Regional Foraging Series)
“This full color guide makes foraging accessible for beginners and is a reliable source for advanced foragers.” —Edible Chicago The Midwest offers a veritable feast for foragers, and with Lisa Rose as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants. The plant profiles in Midwest Foraging include clear, color photographs, identification tips, guidance on how to ethically harvest, and suggestions for eating and preserving. A handy seasonal planner details which plants are available during every season. Thorough, comprehensive, and saf... [Read More]
- ASIN: 1604695315
- UPC: 884631483513
- ASIN: 1604695315
- ISBN: 1604695315
- Brand: Timber Press
- Manufacturer: Timber Press
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Edible Wild Plants: A North American Field Guide to Over 200 Natural Foods
“Beautiful color photographs . . . temptingly arranged.”—The Library LetterPlanning an outdoor adventure? Make sure to consult this information-packed and photo-filled North American field guide—arranged by season and region—before you go! Already a huge success in previous editions, this must-have field guide now features a fresh new cover, as well as nearly 400 color photos and detailed information on more than 200 species of edible plants all across North America. With all the plants conveniently organized by season, enthusiasts will find it very simple to locate and identify thei... [Read More]
- ASIN: 1402767153
- ASIN: 1402767153
- ISBN: 1402767153
- Brand: Sterling Publishing Co
- Manufacturer: Sterling
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Mushrooms of the Northeast: A Simple Guide to Common Mushrooms (Mushroom Guides)
Hundreds of full-color photos with easy-to-understand text make this a great visual guide to learning about more than 400 species of common wild mushrooms found in the Northeast. The species (from Morel Mushrooms to Shelf Mushrooms) are organized by shape, then by color, so you can identify them by their visual characteristics. Plus, with the Top Edibles and Top Toxics sections, you'll begin to learn which are the edible wild mushrooms. The information in the book, written by Teresa Marrone and Walt Sturgeon, is accessible to beginners but useful for even experienced mushroom seekers.
- ASIN: 1591935911
- ASIN: 1591935911
- ISBN: 9781591935919
- Brand: Adventure Pubns
- Manufacturer: Adventure Publications
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Field Guide to Wild Mushrooms of Pennsylvania and the Mid-Atlantic: Revised and Expanded Edition (Keystone Books)
This revised and expanded edition of mushroom expert Bill Russell’s popular Field Guide to Wild Mushrooms of Pennsylvania and the Mid-Atlantic provides both novice and experienced mushroom foragers with detailed, easy-to-use information about more than one hundred species of these fungi, including twenty-five varieties not found in the previous guide.From the Morel to the Chanterelle to the aptly named Chicken of the Woods, mushrooms of the mid-Atlantic region can be harvested and enjoyed, if you know where to look. Each entry in this field guide contains a detailed description, current scie... [Read More]
- ASIN: 0271077808
- ASIN: 0271077808
- ISBN: 0271077808
- Manufacturer: Penn State University Press
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100 Edible Mushrooms
With a dash of humor and a dollop of science, Michael Kuo selects the top 100 mushrooms best suited for cooking. Like Kuo’s very popular book Morels, 100 Edible Mushrooms is written in the author’s inimitable, engaging, and appealing style, taking the reader on the hunt through forest and kitchen in search of mycological pleasures and culinary delights.Kuo describes in detail how to identify each species, where and when to find them, and how to cook them in creative and delicious recipes. The mushrooms presented in the book are the most often eaten varieties, and a description of the butto... [Read More]
- ASIN: 0472031260
- ASIN: 0472031260
- ISBN: 9780472031269
- Brand: University of Michigan Press
- Manufacturer: UNIVERSITY OF MICHIGAN REGIONAL
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437 Edible Wild Plants of the Rocky Mountain West
Self-sufficiency expert Caleb Warnock shares his expertise on living off the land in 437 Edible Wild Plants of the Rocky Mountain West. Packed with over 1,450 photographs of over 400 wild berries, roots, nuts, greens, and flowers, this valuable reference will show you which plants are edible, where to find them, how to prepare them, and how to avoid poisonous look-alikes. It's the most exhaustive reference book of its kind!
- ASIN: 1945547839
- ASIN: 1945547839
- ISBN: 1945547839
- Brand: AMERICAN WEST BOOKS
- Size: 1 EA
- Manufacturer: Familius
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The Complete Mushroom Hunter, Revised: Illustrated Guide to Foraging, Harvesting, and Enjoying Wild Mushrooms - Including new sections on growing your own incredible edibles and off-season collecting
In The Complete Mushroom Hunter, Revised, mushroom guru Gary Lincoff escorts you through the cultural and culinary history of the mushroom, hunting and identifying wild mushrooms, mushroom safety, and on to preparing and serving the fungi. Stunning photographs and Lincoff’s fascinating anecdotes from the field will make you an instant mycophile. Gathering edible wild food is a wonderful way to forge a connection to the Earth. Mushrooms are the ultimate local food source; they grow literally everywhere, from mountains and woodlands to urban and suburban parks to your own backyard. The Comple... [Read More]
- ASIN: 1631593013
- ASIN: 1631593013
- ISBN: 1631593013
- Manufacturer: Quarry Books
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National Audubon Society Field Guide to North American Mushrooms (National Audubon Society Field Guides)
The most comprehensive field guide available to North American mushrooms--a must-have for any enthusiast's day pack or home library--from the go-to reference source for over 18 million nature lovers.Featuring a durable vinyl binding and over 700 full-color identification photographs organized visually by color and shape, the National Audubon Society Field Guide to North American Mushrooms is the perfect companion for any mushroom hunting expedition. Each species is accompanied by a detailed physical description, information on edibility, season, habitat, range, look-alikes, alternative names... [Read More]
- ASIN: 0394519922
- ASIN: 0394519922
- ISBN: 0394519922
- Brand: Random House
- Size: One Size
- Manufacturer: Knopf
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Edible Wild Plants: Eastern/Central North America (Peterson Field Guides)
More than 370 edible wild plants, plus 37 poisonous lookalikes, are described here, with 400 drawings and 78 color photographs showing precisely how to recognize each species. Also included are habitat descriptions, lists of plants by season, and preparation instructions for 22 different food uses.
- ASIN: 039592622X
- UPC: 046442926225
- ASIN: 039592622X
- ISBN: 039592622X
- Brand: Houghton Mifflin Harcourt
- Size: One Size
- Manufacturer: Houghton Mifflin Harcourt
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Mushrooming without Fear: The Beginner's Guide to Collecting Safe and Delicious Mushrooms
Novices eager to collect tasty wild mushrooms will find this unique guide invaluable. Unlike others, it focuses only on those types that are both safe to eat and delicious. Most important, it presents the eight rules of mushroom gathering in a straightforward fashion—including “Never, never take a mushroom with gills” and “If a mushroom smells rotten, it is rotten.” Among the many mushrooms covered are the cep; the red-cracked, larch, bay, and birch boletes; hen of the woods, chanterelle, trumpet chanterelle, hedgehog fungus, common puffball, horn of plenty, and cauliflower mushroom.... [Read More]
- ASIN: 1602391602
- ASIN: 1602391602
- ISBN: 1602391602
- Brand: Skyhorse
- Size: One Size
- Manufacturer: Skyhorse Publishing
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The Complete Guide to Edible Wild Plants
Anyone who has spent serious time outdoors knows that in survival situations, wild plants are often the only sustenance available. The proper identification of these plants can mean the difference between survival and death. This book describes habitat and distribution, physical characteristics, and edible parts of wild plants the key elements of identification. Hugely important to the book are its color photos. There are over one hundred of them, further simplifying the identification of poisonous and edible plants. No serious outdoors person should ever hit the trail without this book and th... [Read More]
- ASIN: 1602396922
- ASIN: 1602396922
- ISBN: 1602396922
- Brand: Skyhorse
- Size: One Size
- Manufacturer: Skyhorse
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Foraging California: Finding, Identifying, And Preparing Edible Wild Foods In California (Foraging Series)
From acacia to wild grape, Foraging California guides the reader to the edible wild foods and healthful herbs of the Golden State. Helpfully organized by plant families, with detailed information on locations, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.
- ASIN: 0762786841
- ASIN: 0762786841
- ISBN: 9780762786848
- Brand: Falcon Guides
- Manufacturer: Falcon Guides
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The Complete Mushroom Hunter, Revised : Illustrated Guide to Foraging, Harvesting, and Enjoying Wild Mushrooms - Including new sections on growing your own incredible edibles and off-season collecting
In The Complete Mushroom Hunter, Revised, Gary Lincoff escorts you through the culinary history of the mushroom and on to preparing and serving the
- UPC: 55459422
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Edible Wild Mushrooms of Illinois and Surrounding States : A Field-to-Kitchen Guide
The comprehensive guide to wild mushrooms in the heartland--perfect for the coffee table, glove box, and
- UPC: 10735976
- Rating: 5.0
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Edible Wild Mushrooms of North America : A Field-To-Kitchen Guide
9780292720800
- UPC: 909836
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts : Finding, Identifying, and Cooking
An illustrated field guide to the most common edible wild plants, complete with recipes and
- UPC: 52287517
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Wild Edible Mushrooms : Tips and Recipes for Every Mushroom Hunter
"Wild Edible Mushrooms aids mushroom hunters and armchair naturalists alike with finding, harvesting, preparing, and enjoying North American wild mushrooms. Detailed descriptions and color photos of forty edible mushrooms-including scientific and common names, habitat, odor,
- UPC: 16466806
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Foraging Mushrooms Maine : Finding, Identifying, and Preparing Edible Wild Mushrooms
Detailed descriptions of edible mushrooms; tips on finding, preparing, and using mushrooms; a glossary of botanical terms; color photos. Use Foraging Mushrooms as a field guide or as a delightful armchair read. No matter what
- UPC: 55598945
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The Scout's Guide to Wild Edibles - eBook
In The Scout’s Guide to Wild Edibles, renowned forager Mike Krebill profiles 40 widely-found edible wild plants and mushrooms of North America, in a guide small enough to fit right in a pocket. The author
- UPC: 225924964
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Wild Edible Mushrooms - eBook
If you think hunting wild mushrooms is a daunting identification task, there are many choice wild mushrooms so unmistakable they can be identified with certainty by following a few simple descriptions. The twelve wild mushrooms
- UPC: 811853175
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Edible Wild Plants and Mushrooms, Natures Suppermarket. - eBook
Edible Wild Plants and Mushrooms (Natures Supermarket) , is a basic, straight to the point guide of edible wild plants and mushrooms for backpackers, hikers, or anyone wanting to learn about edible and poisonous wild
- UPC: 199722212
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts, 2nd - eBook
Edible wild plants, mushrooms, fruits, and nuts grow along roadsides, amid country fields, and in urban parks. All manner of leafy greens, mushrooms, and herbs that command hefty prices at the market are bountiful outdoors and
- UPC: 348783034
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