Best French Baking Cookbook - April 2024

The Fundamental Techniques of Classic Bread Baking

The French Culinary Institute’s international bread-baking course, created in 1997, is taught by some of today’s greatest artisanal bread bakers and regarded as one of the top programs in the world. The Fundamental Techniques of Classic Bread Baking follows the outline of the FCI’s complete 12-week bread-making course. Serving not only as a reference in the classroom, but also as a guide for professionals, amateur chefs, and home cooks who desire total immersion in the art of bread baking, this book instructs readers on French, Italian, German, Middle European, and gluten-free breads. En... [Read More]

• ASIN: 158479934X
• ASIN: 158479934X
• ISBN: 158479934X
• Brand: imusti
• Manufacturer: Stewart, Tabori and Chang

French Patisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts

Ferrandi, the French School of Culinary Arts in Paris—dubbed “the Harvard of gastronomy” by Le Monde newspaper­—is the ultimate pastry-making reference. From flaky croissants to paper-thin mille-feuille, and from the chestnut cream–filled Paris-Brest to festive yule logs, this comprehensive book leads aspiring pastry chefs through every step—from basic techniques to Michelin-level desserts. Featuring advice on how to equip your kitchen, and the essential doughs, fillings, and decorations, the book covers everything from quick desserts to holiday specialties and from ice creams an... [Read More]

• ASIN: 2080203185
• ASIN: 2080203185
• ISBN: 2080203185
• Manufacturer: Flammarion

The Baking Bible

The latest and most comprehensive baking book yet from best-selling author and “diva of desserts” Rose Levy Beranbaum and winner of the 2015 IACP Cookbook Award for BakingLegendary baker Rose Levy Beranbaum is back with her most extensive “bible” yet. With all-new recipes for the best cakes, pies, tarts, cookies, candies, pastries, breads, and more, this magnum opus draws from Rose’s passion and expertise in every category of baking. As is to be expected from the woman who’s been called “the most meticulous cook who ever lived,” each sumptuous recipe is truly foolproof—with ... [Read More]

• ASIN: 1118338618
• ASIN: 1118338618
• ISBN: 1118338618
• Brand: Houghton Mifflin Harcourt
• Manufacturer: Houghton Mifflin Harcourt

French Pastry 101: Learn the Art of Classic Baking with 60 Beginner-Friendly Recipes

French Pastry is as Easy as Un, Deux, TroisFrench baking is now more approachable than ever with Beaucoup Bakery co-owner and Yummy Workshop founder Betty Hung’s beginner-friendly, easy-to-follow recipes.Start with basics like pastry cream and pâté sucrée, then work your way up to indulgent all-time favorites such as Lemon Madeleines, Crème Brûlée, Éclairs, Lady Fingers and Chocolate Torte. You’ll learn how to simplify recipes without sacrificing taste―like using ready-made puff pastry―or, if you prefer, how to whip up these sweet treats from scratch.Whether you’re new to baki... [Read More]

• ASIN: 1624146511
• ASIN: 1624146511
• ISBN: 1624146511
• Manufacturer: Page Street Publishing

The Art of French Pastry

• ASIN: B00DACZ9BK
• ASIN: B00DACZ9BK
• Brand: Knopf
• Manufacturer: Knopf

Bread Baking for Beginners: The Essential Guide to Baking Kneaded Breads, No-Knead Breads, and Enriched Breads

Bread Baking for Beginners offers the easiest tutorials and recipes to make every bread lover into a home baker.Flour, yeast, water, and salt ―even with the simplest of ingredients, making homemade bread can be a daunting task if you’ve never done it before. From total scratch to your first batch, Bread Baking for Beginners offers simple, user-friendly tutorials and recipes to mix, knead, and enjoy freshly baked loaves at home.Bonnie Ohara, a self-taught baker who runs a micro-bakery out of her own kitchen, preps home cooks with clear explanations of the bread making process and basic tech... [Read More]

• ASIN: 1641521198
• ASIN: 1641521198
• ISBN: 1641521198
• Manufacturer: Rockridge Press

Mastering the Art of French Cooking (2 Volume Set)

The perfect gift for any follower of Julia Child—and any lover of French food. This boxed set brings together Mastering the Art of French Cooking, first published in 1961, and its sequel, Mastering the Art of French Cooking, Volume Two, published in 1970.Volume One is the classic cookbook, in its entirety—524 recipes. “Anyone can cook in the French manner anywhere,” wrote Mesdames Beck, Bertholle, and Child, “with the right instruction.” And here is the book that, for nearly fifty years, has been teaching Americans how.Mastering the Art of French Cooking is for both seasoned cooks ... [Read More]

• ASIN: 0307593525
• UPC: 884689164723
• ASIN: 0307593525
• ISBN: 9780307593528
• Brand: Knopf
• Manufacturer: Knopf

Patisserie at Home: Step-by-step recipes to help you master the art of French pastry

If you’ve ever dreamed of being able to conjure up the mouthwatering pastries you’ve enjoyed in a Parisian cake store but thought it would be too hard, think again!Will Torrent is a rising star in the pastry world and in this, his first book, he aims to take the fear factor out of French pâtisserie. With step-by-step photography, a no-nonsense approach to the key pastry techniques and more than 60 beautifully illustrated recipes, this book will become an invaluable source of inspiration and a constant reference for all your favorite French-inspired sweet treats. There are chapters on Basi... [Read More]

• ASIN: 1849753547
• ASIN: 1849753547
• ISBN: 1849753547
• Brand: Ryland Peters & Small
• Manufacturer: Ryland Peters & Small

Baking with Julia: Savor the Joys of Baking with America's Best Bakers

• ASIN: 0688146570
• UPC: 043144146579
• ASIN: 0688146570
• ISBN: 9780688146573
• Brand: Greenspan, Dorie/ Child, Julia
• Manufacturer: William Morrow Cookbooks

The Professional Pastry Chef: Fundamentals of Baking and Pastry, 4th Edition

The reference of choice for thousands of pastry chefs and home cooks A favorite of pastry lovers and serious chefs worldwide, The Professional Pastry Chef presents comprehensive coverage of basic baking and pastry techniques in a fresh and approachable way. Now skillfully revised and redesigned to meet the needs of today's pastry kitchen, this classic reference is better-and easier to use-than ever. The new edition contains more than 650 recipes, which offer a new emphasis on American applications of European techniques with yields suitable for restaurant service or for entertaining at home. I... [Read More]

• ASIN: 0471359254
• ASIN: 0471359254
• ISBN: 0471359254
• Manufacturer: Wiley

Tasting Paris: 100 Recipes to Eat Like a Local

Tasting Paris features new and classic French recipes and cooking techniques that will demistify the art of French cooking and transport your dinner guests to Paris. Whether you have experienced the charm of Paris many times or dream of planning your first trip, here you will find the food that makes this city so beloved. Featuring classic recipes like Roast Chicken with Herbed Butter and Croutons, and Profiteroles, as well as newer dishes that reflect the way Parisians eat today, such as Ratatouille Pita Sandwich with Chopped Eggs and Tahini Sauce and Spiralized Zucchini Salad with Peach ... [Read More]

• ASIN: 045149914X
• ASIN: 045149914X
• ISBN: 9780451499141
• Manufacturer: Clarkson Potter

The European Cake Cookbook: Discover a New World of Decadence from the Celebrated Traditions of European Baking

Exquisite, Delightful and Effortlessly Charming The European Cake Cookbook takes readers on a delectable journey through Europe―via cake! With Tatyana Nesteruk as your guide, allow your imagination to transport you to a bakery in France, Italy, Germany, Switzerland, Russia, Great Britain, Norway and anywhere else your taste buds desire. Try new techniques with classic cakes such as the Strawberry Swiss Roll, or explore unique creations based on popular desserts such as the Crème Brûlée Cheesecake.Since European cakes are less sweet than their American counterparts, you can enjoy a slice w... [Read More]

• ASIN: 1624145264
• ASIN: 1624145264
• ISBN: 1624145264
• Manufacturer: Page Street Publishing

The Complete Cooking for Two Cookbook: 650 Recipes for Everything You'll Ever Want to Make

650 Recipes for EVERYTHING You'll Ever Want to Make. Because smaller families shouldn't have to rely on recipes built for four or six, America's Test Kitchen has reengineered 650 of our best recipes to serve just two. Over the years we've discovered that scaling down a recipe isn't as simple as cutting the ingredients in half—cooking times, temperatures, and equipment need to be adapted as well. This comprehensive cookbook takes the guesswork out of cooking for two so you can be sure that anything you want to make—from Classic Beef Stew to Lasagna to a mini batch of Fudgy Brownies or a ... [Read More]

• ASIN: B00JEOMV1E
• ASIN: B00JEOMV1E
• Brand: Unknown
• Manufacturer: America's Test Kitchen

Les Petits Macarons: Colorful French Confections to Make at Home

Les Petits Macarons is your ultimate and easy guide to making delectable, bakery-quality macarons - at home!Macarons have become a worldwide sensation, whether it be because of their dazzling assortment of colors, their associations with Parisian elegance, or just because they taste amazing! These delectable little delights may seem daunting for any home baker, but authors Kathryn Gordon and Anne E. McBride are here to demystify macarons.This book is like a private baking class in your very own kitchen, with careful, detailed instruction and recipes guaranteed to bring the flavors of France ri... [Read More]

• ASIN: 0762442581
• ASIN: 0762442581
• ISBN: 0762442581
• Brand: Perseus Book Group
• Manufacturer: Running Press Adult

Let's Eat France!: 1,250 specialty foods, 375 iconic recipes, 350 topics, 260 personalities, plus hundreds of maps, charts, tricks, tips, and ... you want to know about the food of France

Named a Best Food Book of the Year / Best Book to Gift by the New York Times Book Review, National Geographic, Houston Chronicle, The Guardian, Real Simple, and more There’s never been a book about food like Let’s Eat France! A book that feels literally larger than life, it is a feast for food lovers and Francophiles, combining the completist virtues of an encyclopedia and the obsessive visual pleasures of infographics with an enthusiast’s unbridled joy. Here are classic recipes, including how to make a pot-au-feu, eight essential composed salads, pâté en croûte, blanquette de veau, c... [Read More]

• ASIN: 1579658768
• ASIN: 1579658768
• ISBN: 1579658768
• Brand: Artisan
• Manufacturer: Artisan

The Best Fryer Cookbook Ever

With an emphasis on using the most health-friendly oils and techniques, an expert guide offers instructions, technical tips, safety guidelines, and recipes for using a deep fryer to produce light, crispy, non-greasy

• UPC: 537056
• Rating: 5.0

Fix-It and Forget-It Big Cookbook : 1400 Best Slow Cooker Recipes!

Finally, all in one handsome volume, the best 1400 slow-cooker recipes! The recipes in this amazing treasure are all collected from some of America's best home cooks. Tested in real life settings, and carefully selected

• UPC: 10229287
• Rating: 4.643

French Laundry Cookbook - Hardcover

Offers one hundred and fifty recipes from the French Laundry kitchen, including "parmigiano-reggiano crisps with goat cheese mousse", "shrimp with avocado salsa", and "strawberry and champagne

• UPC: 695770
• Rating: 3.75

The King Arthur Flour Baker's Companion : The All-Purpose Baking Cookbook

The trusted companion of scores of home bakers is finally available in

• UPC: 20671320
• Rating: 4.714

The Skinnytaste Air Fryer Cookbook: The 75 Best Healthy Recipes for Your Air Fryer

The must-have cookbook for any air fryer, with flavorful recipes that are healthy, convenient, and quick to prepare #1 New York Times bestselling author Gina Homolka is beloved for her incredible recipes that transform your

• UPC: 906337454

The King Arthur Flour Baker's Companion : The All-Purpose Baking Cookbook

From Christmas cookies and pancakes to chocolate cake and sandwich bread, this "baker's companion" will be there to guide home bakers every step of the

• UPC: 2229887
• Rating: 4.75

The New Bundt Pan Cookbook : Over 100 Classic Recipes for the World's Most Iconic Baking Pan

9781604337402

• UPC: 56042524
• Rating: 2.0

Baking for Two : The Small-Batch Baking Cookbook for Sweet and Savory Treats

"Baking for Two is a lifesaver for those of us who don't usually have a crowd to feed! Tracy takes the math out of shrinking down recipes so you can get on with making the

• UPC: 55159469

The European Cake Cookbook : Discover a New World of Decadence from the Celebrated Traditions of European Baking

Details Coming Soon

• UPC: 558164688
• Rating: 1.0

New England Soup Factory Cookbook : More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup

Druker takes what people like to eat and turns it into a soup. The New England Soup Factory restaurant has won the Best of Boston award four times. This volume contains 100 of the best

• UPC: 5891221
• Rating: 5.0

The Vegan Boulangerie : The best of traditional French baking... egg and...

• UPC: 143276830598
• Category: Nonfiction
• Price: 9 USD

The Vegan Boulangerie: The Best of Traditional French Baking... Egg and Dairy-Fr

• UPC: 150889848659
• Category: Nonfiction
• Price: 20 USD

The Vegan Boulangerie The best of traditional French baking . . . egg and dairy

• UPC: 192650268001
• Category: Non-Fiction Books
• Price: 30 AUD

The Vegan Boulangerie : The best of traditional French baking... egg and...

• UPC: 123473621245
• Category: Nonfiction
• Price: 13 USD

The Vegan Boulangerie: The best of traditional French baking . . . egg and da…

• UPC: 382823441056
• Category: Nonfiction
• Price: 19 USD