Phillips Steamed Dim Sum Trio Assortment -- 72 per case. Handmade In Asia By Asian Chefs, Labor Saving No Prep Required, Perfect Appetizers For Bar Menus And Catering A trio of Shrimp Shumai, Seafood Shumai and Shrimp Hakao, Country of Origin: Thailand
The VonShef Bamboo Steamer is the perfect way to add an authentic Chinese feel to your meal. Made out of traditional natural bamboo wood, the steamer is sturdy, water resistant and provides superior results. Used in conjunction with a wok, or indeed any pan or stockpot, this versatile steamer can be used to cook rice, vegetables, fish, cous cous and dim sum. Steaming food, as opposed to boiling, allows it to retain not only all of its taste but also a higher proportion of its nutrients, vitamins and minerals, helping towards keeping a healthy and balanced lifestyle. Also included are two pairs... [Read More]
Express your Asian skills and impress your friends and Family HEATLHY CHOICE - Steaming foods allows to retain more of your foods' ingredients. The heat transfer is always at the same temperature which allows the food to cook fast, evenly and fewer micronutrients are lost. In addition, you don't need any oil or fat to cook a delicious meal. LONG LASTING - Bamboo is an extremely strong natural material. However, due to high temperatures and its versatile use, it can promptly brake on the sides. For this reason, professional Asian restaurants prefer to have a reinforced food grade stain... [Read More]
Even the earliest cooks and healers considered garlic powerful and indispensable, but when it was introduced in the United States in the 1700s, garlic was slow to catch on. Today, however, the average American consumes over 2 1/2 pounds of garlic annually. It's compatible with virtually every savory food and is available in a number of convenient dried forms. Botanical Name: Allium sativa L. Suggested Uses: Substitute 3/4 tsp of minced garlic for each fresh garlic clove required by your recipe. May add directly to food or rehydrate by soaking in cool water for 30 minutes. Product Notes: A conv... [Read More]
Helen's Asian Kitchen bamboo steamer is ideal for steam cooking foods. Made from 100-Percent all-natural bamboo, it's perfect for steaming vegetables, dumplings, dim sum, steamed Bao, pot stickers, eggs, meat, poultry, fish, seafood, desserts, and more. Steaming food helps retain fresh textures and flavors, and preserves precious nutrients. Easily turn almost any pan or stock pot into a vegetable steamer to make healthy meals with ease. The 2-tier design offers ample room for preparing a single or multiple servings. Unlike the boiling method, foods hover above the hot water to cook or reheat g... [Read More]
A delightful open faced steamed dumpling filled with sweet shrimp, seasoned with green onion, water chestnut, and Asian herbs. Prep method: Steam from frozen at 212F for 10-12 min. until filling temperature reaches 165F. Please oil pan to prevent sticking.
Phillips Frozen Asian Rhythm Assortment Fried Dim Sum -- 72 per case. Phillips Fried Dim Sum contains an equal variety of Shrimp Spring Rolls, Shrimp Wontons, and Shrimp Money Bags. Each piece is handmade in Asia with local ingredients for a truly authentic taste. Save on prep time and labor since this product goes from freezer to fryer in just 4 minutes. Authentic dim sum hand made in Thailand Three varieties 24 pieces of each: shrimp spring roll, shrimp wonton, and shrimp money bag A great opportunity to bring a taste of Thailand to your customers. SHRIMP MONEY BAG : Shrimp, Wrapper (Water, ... [Read More]
Why wait to go to your favorite restaurant to eat the best dim sum when you can start making your own at home. Yes, it is not something that complicated that you can’t make it in the comfort of your home. Almost everyone who has tried Dim Sum ones can’t stop eating them and searching for more varieties to try. So, instead of searching for new restaurants and places where you can buy different types of Dim Sum you can now make them yourself. Of course, thanks to this book.In this simple Dim Sum Cookbook, you will get one of the best delicious recipes that you will make without breaking a sw... [Read More]
If you are a fan of Authentic Chinese Food, or just a health enthusiast, you must try out The BirdRock Home Bamboo Steamer. This steamer allows you to Cook natural foods without oil.
From Mama Li’s Kitchen to yours. Learn to make delicious egg rolls, spring rolls, and dumplings with Mama Li’s best recipesMama Li showed me everything I know about cooking Asian foods. One of the fondest memories I have from Mama Li was helping her make dumplings, egg rolls, and spring rolls for a friend’s wedding. It was a family affair, and everyone was helping out. We were doing everything from rolling the dough, making the shapes, making the fillings, folding the egg rolls, spring rolls, and dumplings just right, cooking them and finally getting them packed and ready to go. We had m... [Read More]
Our parchment paper liners with perforated holes are perfect for use in steaming baskets and air fryers. The holes allow hot air and steam to circulate and cook your food. Silicone coating prevents food from getting stuck to your steamer or air fryer. These liners are made of FDA approved unbleached parchment paper and can withstand temperatures up to 428 degrees Fahrenheit. Liners measure 10 inches in diameter and are the perfect size for 10-inch steamers and air fryers.
Description Condition: 100% New Brand and High Quality Material: Silicone Color: White diameter: 28CM(11 in) Temperatures: -40℃ - 180℃ Thickness:0.7mm Package includes: 1 x silicone steamer mat Feature - Great for steaming dim sum, dumplings, use as a baking pastry. - Easy to clean very good present for someone who likes to cook it can be used in so many different places - It is widely used in food cooking processing industries, and ideal auxiliary supplies for steam cabinet and steaming tub - Heat resistant up to 180℃; Dishwasher safe NOTE Please allow 1-3mm error due to manual m... [Read More]
All the Recipes You Need to Enjoy Comforting Chinese Food at Home Ordering Chinese takeout is easy-but it's definitely not the healthiest or most affordable way to enjoy Chinese comfort food at home. With this
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