When five curious young gefilte fish have the chutzpah to sneak out of their jar and set off to explore the world, they are followed by a loud OY VEY!—Mama Gefilte isn’t too happy to see her little ones leaving the nest. But she’s taught them well, and at the end of their adventures, each one proves himself a mensch—making Mama one proud gefilte indeed. Dave Horowitz’s playful rhyming tale, its illustrations packed with comic asides, will have readers giggling out loud and looking for opportunities to practice their Yiddish—with help from the handy glossary at the end of the book.
Arthur Schwartz knows how Jewish food warms the heart and delights the soul, whether it's talking about it, shopping for it, cooking it, or, above all, eating it. JEWISH HOME COOKING presents authentic yet contemporary versions of traditional Ashkenazi foods-rugulach, matzoh brei, challah, brisket, and even challenging classics like kreplach (dumplings) and gefilte fish-that are approachable to make and revelatory to eat. Chapters on appetizers, soups, dairy (meatless) and meat entrees, Passover meals, breads, and desserts are filled with lore about individual dishes and the people who nurture... [Read More]
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