Discover The Smoke-Kissed Flavor Of Original New Mexico Hatch Chiles! Along the banks of the Rio Grande River in New Mexico a special type of red pepper has been grown for decades. The Hatch Valley chile pepper is world-renowned for its distinct flavor, fleshy taste and unique nutritional value. We, at Zia Green Chile Company, want to offer everyone a taste of this flame-roasted flavor, that's why we grow delicious and healthy Hatch red chile peppers. Add A Spicy Twist To All Your Favorite Recipes! Our roasted, peeled and diced Hatch red chile peppers can be used in all your favorite recipes ... [Read More]
A cookbook devoted to the family friendly, tailgate party classic--featuring more than 60 tried-and-true recipes--from veteran cookbook author and Americana expert Robb Walsh. Americans love chili. Whether served as a hearty family dinner, at a potluck with friends, or as the main dish at a football-watching party, chili is a crowd-pleaser. It’s slathered over tamales in San Antonio, hot dogs in Detroit, and hamburgers in Los Angeles. It’s ladled over spaghetti in Cincinnati, hash browns in St. Louis, and Fritos corn chips in Santa Fe. In The Chili Cookbook, award-winning author Robb ... [Read More]
In this James Beard Award-winning cookbook, Madhur Jaffrey draws on more than four decades of culinary adventures, travels, and experimentation to create a diverse collection of more than 650 vegetarian recipes featuring dishes from five continents. Madhur Jaffrey's World Vegetarian exemplifies Madhur's unsurpassed ability to create simple, flavorful homecooking that is well within the reach of every cook. Extensive sections on beans, vegetables, grains, and dairy explore the myriad ways these staples are enjoyed worldwide. Madhur balances appealing, uncomplicated dishes such as sumptuous omel... [Read More]
Discover The Smoke-Kissed Flavor Of Original New Mexico Hatch Chiles! Along the banks of the Rio Grande River in New Mexico a special type of green pepper has been grown for decades. The Hatch Valley chile pepper is world-renowned for its distinct flavor, fleshy taste and unique nutritional value. We, at Zia Green Chile Company, want to offer everyone a taste of this flame-roasted flavor, that's why we grow and harvest delicious and healthy Hatch green chile peppers. Add A Spicy Twist To All Your Favorite Recipes! Our roasted, peeled and diced Hatch green chile peppers can be used in all your... [Read More]
This Green Chile flake is made from high grade New Mexico green chile pods picked green (before they ripen to red). With seeds and stems removed, they are dried and ground into pure powder.
Discover The Smoke-Kissed Flavor Of Original New Mexico Hatch Chiles! Along the banks of the Rio Grande River in New Mexico a special type of green pepper has been grown for decades. The Hatch Valley chile pepper is world-renowned for its distinct flavor, fleshy taste and unique nutritional value. We, at Zia Green Chile Company, want to offer everyone a taste of this flame-roasted flavor, that's why we grow and harvest delicious and healthy Hatch green chile peppers. Add A Spicy Twist To All Your Favorite Recipes! Our roasted, peeled and diced Hatch green chile peppers can be used in all your... [Read More]
Our signature Green Chile Sauce with Pork is a mild creamy sauce with fire roasted green chiles and pork. It is great poured over for a burrito or as just "a bowl of green" with warm flour tortillas on the side. Green Chile Sauce with Pork is also flavorful on burgers, chicken, eggs, potatoes and pasta. Our Green Chile Sauce with Pork is a natural recipe substitute for any cream soup.
Organic brown rice tossed with red chilies, raisins and spices, this dish is just the right blend of sweet and savory. Just heat and serve by itself, or as a compliment to any meal.
Receive one of each Hot heat Red Chile Sauce & Hot heat Green Chile Sauce. This variety pack is not manufacturer created and will arrive as two separately wrapped 16oz jars. Packed with world-famous Hatch Green Chile, this is a versatile, chunky cooking sauce that can be mixed in to soups or stews, served over eggs, burritos, and in any recipe that calls for green chile. Seasoned to perfection with garlic, onion and a hint of cumin and oregano, our sauce is perfect for any dish that requires green chile and a taste of the Southwest. Chile-in-a-jar presents the best "use-and-store" scenario for... [Read More]
Packed with world-famous Hatch Green Chile, this is a versatile, chunky cooking sauce that can be mixed in to soups or stews, served over eggs, burritos, and in any recipe that calls for green chile. Seasoned to perfection with garlic, onion and a hint of cumin and oregano, our sauce is perfect for any dish that requires green chile and a taste of the Southwest. Chile-in-a-jar presents the best "use-and-store" scenario for green chile.
The Chile de árbol (Spanish for tree chili) is a small and potent Mexican chili pepper also known as bird's beak chile and rat's tail chile. These chilis are about 5 to 7.5 cm (2.0 to 3.0 in) long, and 0.65 to 1 cm (0.26 to 0.39 in) in diameter. Their heat index is between 15,000 - 30,000 Scoville units. The peppers start out green and turn a bright red color as they mature. Chile de árbol peppers can be found fresh, dried, or powdered. As dried chiles, they are often used to decorate wreaths because they do not lose their red color after dehydration. The Arbol is a great substitute if you w... [Read More]
How Can You Go Wrong With Superfoods-Only Diet? FACT: Way too many of us live in a state of poor health, lethargy and moderate obesity. We live with headaches, back pain, inflammation, arthritis, high blood
From apple cores to zinnia heads, readers will discover the best ingredients for a successful compost pile! Kids everywhere are knowledgeable about the environment and climate change. Not only is composting becoming more common in
This revised and updated edition by a James Beard Book Award winner and "appliance book queen" contains 250 no-fail recipes for pilafs, risotto, polenta, chilis, soups, porridges, puddings, and
Do you struggle on deciding what to eat for breakfast, dinner or lunch?Do you want some fresh and healthy instant pot recipes?Instant pot is a powerful kitchen appliance that can handle almost all methods of
"More than 140 family recipes from soda bread to Irish stew, paired with ten new charming short stories from the beloved Irish Country
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