Fire up the best backyard bashes with 150 simple and delicious recipes from grilling guru Bobby Flay in his first-ever fully illustrated, full-color grilling book. Whether you’ve picked up corn at a local farmstand or chicken breasts at the supermarket, a fantastically flavorful, ridiculously simple grilled feast is right at your fingertips with Bobby Flay’s Grill It! Packed with the innovative marinades, sauces, vinaigrettes, and rubs that have helped make Bobby a celebrity chef and leading restaurateur, this beautiful cookbook will help you transform basic ingredients into grilled maste... [Read More]
The man who got America fired up about grilling now extends his serious outdoor skills to low and slow barbecue and the intoxicating flavors of wood smoke. You’ve always known the best grilling recipes come from chef-restaurateur and Food Network star Bobby Flay. Now, just as on his Emmy award-winning show of the same name, Bobby turns his attention to true barbecue in Bobby Flay’s Barbecue Addiction. With this book you get the best of both worlds and can decide whether to barbecue Tuscan Rosemary Smoked Whole Chickens or quickly grill some Pimiento Cheese-Bacon Burgers, depending upon yo... [Read More]
At long last, Bobby Flay shares his simplest, most sought-after brunch recipes—while still delivering his signature intense flavors. Bobby Flay may be best known for his skills at the grill, but brunch is his favorite meal of the week. In Brunch at Bobby’s, he includes 140 recipes starting with the lip-smacking cocktails, both spiked and virgin, that we have come to expect from him, along with hot and iced coffees and teas. He then works his way through eggs; pancakes, waffles, and French toast (including flavored syrups and spreads); pastries (a first) and breads; salads, sandwiches, ... [Read More]
The Iron Chef returns to his grilling roots in this Ssequel to the his bestselling book Boy Meets Grill.Boy Gets Grill is set in Queens, on a rooftop in Queens overlooking the Manhattan skyline and celebrates the explosive flavors of his hometown's diverse neighborhoods. Thissquarely ins Bobby Flay's New York, and everywhere he goes, there is great grilling: from Chinatown to Astoria, Queens (Greek food); Arthur Avenue in the Bronx (for old-style Italian); and lower Lexington Avenue (better known as Curry Hill, for Indian); and the flavors go on and on. The question isn't “Can I grill this?�... [Read More]
The man who got America fired up about grilling shares 75 flavor-packed, healthy recipes so you can have food that’s chock-full of flavor and nutrition and big, bold flavor. Grilling is the most basic method of cooking there is. It dates back to the time of cavemen—food plus fire equals good. But when it comes to healthy food from the grill, evolution has been slow, producing lots of nutritionally sound but incredibly bland recipes. Until now. Bobby Flay's Grilling for Life is, first and foremost, about getting the biggest, boldest flavor possible from food and fire while making healthy c... [Read More]
A deep-dive into the art and philosophy of making the perfect hamburger, with recipes for game-changing burgers and all the accoutrements.Chris Kronner has dedicated his creative energy, professional skills, and a lifetime of burger experiences to understanding America's favorite sandwich. In his debut cookbook, this trusted chef reveals the secrets behind his art and obsession, and teaches you how to create all of the elements of a perfect burger at home. Including tips for sourcing and grinding high-quality meat, musings on what makes a good bun, creative ideas for toppings (spoiler alert: t... [Read More]
Barbecuing and grilling are prehistoric and versatile cooking techniques to improve the flavors of food. These cooking methods are synonymous with tender, mouthwatering and scrumptious food. If you love a good barbecue and want to learn how to create great tasting grilled and barbecued meals, then this book is for you. The book provides detailed techniques of cooking the best barbecue ever. Arranging an exciting and enticing barbecue party is a pleasant surprise for your entire family and friends. A barbecue party is the easiest way to amaze your family and friends with spicy sauces, fragrant ... [Read More]
Get the BBQ recipes everyone is talking about from the wildly popular Eddy MatsumotoLow-calorie, easy, flavorful recipes that will leave your family asking when you found time to become a professional chef.This is a mega bundle of Eddy Matsumoto’s best-selling and award-winning BBQ recipes.8 books for the price of 3! This is a limited time offer.You save MORE than 60%.50 BBQ Sauce Recipes50 Dry Rubs for Ribs50 Dry Rubs for Pork Shoulder50 Dry Rubs for Pork Chops50 Dry Rubs for Chicken Breasts50 Dry Rubs for Chicken Drumsticks50 Dry Rubs for Steak50 Marinades for Steak“These BBQ sauces shou... [Read More]
Professional Grade BBQ Tools Set Built With 20% Thicker Stainless Steel FROM BURGERS TO BRISKETS NEVER DROP ANOTHER PIECE OF MEAT 5 Giant Reasons Why Cave Tools Has the Best BBQ Tools on the Market: 1. Barbecue Tools are Super Heavy Duty - Strongest most durable grill set will not bend or break when flipping large chunks of meat 2. Amazing for Tailgating and Backyard Cookouts - Bottle opener keeps your buzz going & extra wide spatula with contoured tip so you can flip burgers all day long 3. Oversized Grill Tongs For Perfect Grip - Easily flip and turn hot dogs, sausages, wings, and other foo... [Read More]
The Lodge Cast Iron 10.25-inch Skillet and Red Silicone Hot Handle Holder is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. This pre-seasoned Skillet works like a charm right out of the box. Pancakes, eggs, and bacon somehow taste extra hearty when cooked in a heavy cast-iron skillet. Cast iron creates superior heat retention, heats evenly, and loves a campfire, unlike flimsier pans. Fry up a mess of catfish, roast a chicken, or bake an apple crisp in this generous 10.25-inch pan that features two handles for heavy lifting, and two subtle ... [Read More]
Celebrity chef and star of the Food Network's "Bobby Flay's Throwdown!" shares for the first time the recipes and the fun from his popular show. Includes more than 100 recipes and full-color photos documenting favorite
The Ultimate Wood Pellet Grill Smoker Cookbook is the backyard bible for perfect smoking with over 100 classic BBQ recipes and a user-friendly reference to popular pellet grills.Succulent meats, sizzling sides, and smokin' good flavor-you
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