• How to Grill Everything: Simple Recipes for Great Flame-Cooked Food

    The ultimate grilling guide and the latest in Mark Bittman’s acclaimed How to Cook Everything series Here’s how to grill absolutely everything—from the perfect steak to cedar-plank salmon to pizza—explained in Mark Bittman’s trademark simple, straightforward style. Featuring 1,000 recipes and variations, plus Bittman’s practical advice on all the grilling basics, this book is an exploration of the grill’s nearly endless possibilities. Recipes cover every part of the meal, including appetizers, seafood, meat and poultry, vegetables (including vegetarian mains), and even desserts. ... [Read More]

    • ASIN: 0544790308
    • ASIN: 0544790308
    • ISBN: 0544790308
    • Brand: Houghton Mifflin Harcourt
    • Manufacturer: Houghton Mifflin Harcourt

  • The South's Best Butts: Pitmaster Secrets for Southern Barbecue Perfection

    2018 NBBQA Awards of Excellence Winner In The South’s Best Butts, food writer and Southern gentleman, Matt Moore, waves away clouds of smoke to give barbecue-lovers a sneak peek into the kitchens and smokehouses of a handful of the Barbecue Belt’s most revered pitmasters. He uncovers their tried-and-true techniques gleaned over hours, days, and years toiling by fire and spit, coaxing meltingly tender perfection from the humble pig—the foundation of Southern BBQ. More than a book of recipes, Matt explores how the marriage of meat, cooking method, and sauce varies from place to place based... [Read More]

    • ASIN: 084875185X
    • ASIN: 084875185X
    • ISBN: 084875185X
    • Manufacturer: Southern Living

  • Cook's Illustrated Meat Book: The Game-Changing Guide That Teaches You How to Cook Meat and Poultry with 425 Bulletproof Recipes

    Eminently practical and truly trustworthy, The Cook’s Illustrated Meat Book is the only resource you’ll need for great results every time you cook meat. Whether you have burgers, steak, ribs, or roast chicken on the menu shopping for and cooking meat can be confusing, and mistakes can be costly. After 20-plus years of purchasing and cooking beef, pork, lamb, veal, chicken, and turkey, the editors of Cook’s Illustrated understand that preparing meat doesn’t start at the stove it starts at the store.The Cook’s Illustrated Meat Book begins with a 27-page master class in meat cookery, wh... [Read More]

    • ASIN: 1936493861
    • ASIN: 1936493861
    • ISBN: 1936493861
    • Brand: Cook s Illustrated
    • Manufacturer: Cook's Illustrated

  • Barbecue Sauces, Rubs, and Marinades--Bastes, Butters & Glazes, Too

    Barbecue sauces, rubs, and marinades are every griller’s secret weapon—the flavor boosters that give grilled food its character, personality, depth, and soul. Steven Raichlen, America’s “master griller” (Esquire), has completely updated and revised his bestselling encyclopedia of chile-fired rubs, lemony marinades, buttery bastes, pack-a-wallop sauces, plus mops, slathers, sambals, and chutneys. It’s a cornucopia of all the latest flavor trends, drawing from irresistible Thai, Mexican, Indian, Cajun, Jamaican, Italian, and French cuisines, as well as those building blocks from Amer... [Read More]

    • ASIN: 1523500816
    • ASIN: 1523500816
    • ISBN: 1523500816
    • Brand: Workman Publishing Company
    • Manufacturer: Workman Publishing Company

  • Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon Apple Crisp)

    The Barbecue Bible for Smoking Meats A complete, step-by-step guide to mastering the art and craft of smoking, plus 100 recipes—every one a game-changer –for smoked food that roars off your plate with flavor. Here’s how to choose the right smoker (or turn the grill you have into an effective smoking machine). Understand the different tools, fuels, and smoking woods. Master all the essential techniques: hot-smoking, cold-smoking, rotisserie-smoking, even smoking with tea and hay—try it with fresh mozzarella. USA Today says, “Where there’s smoke, there’s Steven Raichlen.” Steven ... [Read More]

    • ASIN: 0761189238
    • ASIN: 0761189238
    • ISBN: 0761189238
    • Brand: Workman Publishing Company
    • Manufacturer: Workman Publishing Company

  • Mallmann on Fire: 100 Inspired Recipes to Grill Anytime, Anywhere

    Featured on the Netflix documentary series Chef’s Table “Elemental, fundamental, and delicious” is how Anthony Bourdain describes the trailblazing live-fire cooking of Francis Mallmann. The New York Times called Mallmann’s first book, Seven Fires, “captivating” and “inspiring.” And now, in Mallmann on Fire, the passionate master of the Argentine grill takes us grilling in magical places—in winter’s snow, on mountaintops, on the beach, on the crowded streets of Manhattan, on a deserted island in Patagonia, in Paris, Brooklyn, Bolinas, Brazil—each locale inspiring new disco... [Read More]

    • ASIN: 1579655378
    • ASIN: 1579655378
    • ISBN: 1579655378
    • Brand: Artisan
    • Manufacturer: Artisan

  • Gjelina: Cooking from Venice, California (California Cooking, Restaurant Cookbooks, Cal-Med Cookbook)

    Travis Lett's new American cuisine from Los Angeles's most talked-about restaurantStandout cookbook featuring 125+ rustic and delicious dishes: Gjelina in Venice Beach is lauded by critics from London to New York to San Francisco. It is beloved by stars, locals, and out-of-towners alike for its seductive simplicity and seasonal New American menu created by talented chef Travis Lett. With 125 of the rustic and utterly delicious salads, toasts, pizzas, vegetable and grain dishes, pastas, fish and meat mains, and desserts that have had fans clamoring for a table at Gjelina since the restaurant b... [Read More]

    • ASIN: 145212809X
    • ASIN: 145212809X
    • ISBN: 9781452128092
    • Brand: Chronicle Books
    • Manufacturer: Chronicle Books

  • Weber's Greatest Hits: 125 Classic Recipes for Every Grill

    All Killer, No Filler: The Absolute Best Weber Recipes Ever Published, in One Amazing Collection For decades, Weber grills have set the standard for backyard grills, and Weber’s cookbooks have delighted grilling enthusiasts. But out of more than 2,000 total recipes for every kind of dish, which ones are the very best of the best? In the ultimate gift for every griller, from beginner to veteran, Weber rated, debated, and curated its entire recipe collection, with help from its most enthusiastic fans. Here in one gorgeous package are the ultimate go-to recipes for every occasion. The book incl... [Read More]

    • ASIN: 0544952375
    • ASIN: 0544952375
    • ISBN: 0544952375
    • Brand: Houghton Mifflin Harcourt
    • Manufacturer: Houghton Mifflin Harcourt

  • Master of the Grill: Foolproof Recipes, Top-Rated Gadgets, Gear, & Ingredients Plus Clever Test Kitchen Tips & Fascinating Food Science

    Part field guide to grilling and barbecuing and part cookbook, Master of the Grill features a wide variety of kitchen-tested recipes for meat, poultry, seafood, vegetables, pizza, and more. These are the recipes everyone should know how to make— the juiciest burgers, barbecue chicken that’s moist not tough, tender grill-smoked pork ribs, the greatest steak (and grilled potatoes to serve alongside). Regional specialties are included, too—learn how to make Cowboy Steaks, Alabama BBQ Chicken, and Kansas City Sticky Ribs. Colorful photography captures the beauty of the recipes and step-by-st... [Read More]

    • ASIN: 1940352541
    • ASIN: 1940352541
    • ISBN: 1940352541
    • Manufacturer: America's Test Kitchen

  • Simple Thai Food: Classic Recipes from the Thai Home Kitchen

    Thai takeout meets authentic, regional flavors in this collection of 100 recipes for easy, economical, and accessible Thai classics--from the rising star behind the blog She Simmers.Who can say no to a delicious plate of Pad Thai with Shrimp; a fresh, tangy Green Papaya Salad; golden Fried Spring Rolls; or a rich, savory Pork Toast with Cucumber Relish? Thai food is not only one of the most vibrant, wonderfully varied cuisines in the world, it also happens to be one of the tastiest, and a favorite among American eaters. The good news is, with the right ingredients and a few basic tools and te... [Read More]

    • ASIN: 1607745232
    • UPC: 884261843695
    • ASIN: 1607745232
    • ISBN: 1607745232
    • Brand: Ten Speed Press
    • Manufacturer: Ten Speed Press

  • Project Fire: Cutting-Edge Techniques and Sizzling Recipes from the Caveman Porterhouse to Salt Slab Brownie S'Mores

    Where There’s Smoke, There’s Fire. An electrifying new approach by the man who literally wrote the bible on barbecue. Cutting edge techniques meet time-honed traditions in 100 boldly flavored recipes that will help you turbocharge your game at the grill. Here’s how to reinvent steak with reverse-seared beef tomahawks, dry-brined filets mignons, ember-charred porterhouses, and T-bones tattooed with grill marks and enriched, the way the pros do it, with melted beef fat. Here’s how to spit-roast beer-brined cauliflower on the rotisserie. Blowtorch a rosemary veal chop. Grill mussels in bl... [Read More]

    • ASIN: 1523502762
    • ASIN: 1523502762
    • ISBN: 1523502762
    • Brand: Workman Publishing Company
    • Manufacturer: Workman Publishing Company

  • The Effortless Sous Vide Cookbook: 140 Recipes for Crafting Restaurant-Quality Meals Every Day

    The Effortless Sous Vide Cookbook serves easy, everyday recipes for restaurant-quality mealsIt’s easy to make perfectly cooked food with your sous vide, but finding the right recipes to do it night after night can be tricky. The Effortless Sous Vide Cookbook serves well-rounded, restaurant-quality meals for easy, everyday cooking. Featuring 140 no-fuss recipes, plus an overview of basic practices and new sous vide cooking techniques, The Effortless Sous Vide Cookbook transforms every kitchen into a Michelin-star restaurant.The Effortless Sous Vide Cookbook includes:Over 140 Weeknight Recipes... [Read More]

    • ASIN: 1623159814
    • ASIN: 1623159814
    • ISBN: 1623159814
    • Brand: Rockridge Press
    • Manufacturer: Rockridge Press

  • The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat

    Grill master Steven Raichlen shares more than 60 foolproof, mouthwatering recipes for preparing the tastiest, most versatile, and most beloved cut of meat in the world—outside on the grill, as well as in the kitchen. Take brisket to the next level: ’Cue it, grill it, smoke it, braise it, cure it, boil it—even bake it into chocolate chip cookies. Texas barbecued brisket is just the beginning: There’s also Jamaican Jerk Brisket and Korean Grilled Brisket to savor. Old School Pastrami and Kung Pao Pastrami, a perfect Passover Brisket with Dried Fruits and Sweet Wine, even ground brisket�... [Read More]

    • ASIN: 1523507799
    • ASIN: 1523507799
    • ISBN: 1523507799
    • Brand: Workman Publishing Company
    • Manufacturer: Workman Publishing Company

  • Ad Hoc at Home (The Thomas Keller Library)


    • ASIN: 1579653774
    • UPC: 791243653770
    • ASIN: 1579653774
    • ISBN: 1579653774
    • Brand: Artisan
    • Manufacturer: Artisan

  • The Essential Wood Fired Pizza Cookbook: Recipes and Techniques From My Wood Fired Oven

    I have always had a passion for fire and wood ovens. Anthony's own love for cooking with fire is contagious and his knowledge about wood-fired pizza is all encompassing. This is an inspiring and well-written book from a teacher you can really trust!―Alice Waters, author of The Art of Simple Food and Owner of Chez Panisse RestaurantFrom Anthony Tassinello, chef at Berkeley’s famed Chez Panisse, your must-have pizza cookbook for making mouth-watering meals from your wood-fired pizza oven―from classically simple Margherita pizza to more exciting and challenging recipes. From those first dra... [Read More]

    • ASIN: 1623157242
    • ASIN: 1623157242
    • ISBN: 1623157242
    • Manufacturer: Rockridge Press

  • Electric Smoker Cookbook : Electric Smoker Recipes, Tips, and Techniques to Smoke Meat Like a Pitmaster

    There is nothing quite like real BBQ. Whether you are brand new to smoking meat, or a seasoned pit master, this cookbook will show you exactly how to prep and smoke dozens of different recipes

    • UPC: 689371941

  • Grill Smoke BBQ: Secret from the Best, Techniques and Recipe for Meat, Seafood and Vegetable

    Grill Smoke BBQ: Secret from the Best, Techniques and Recipe for Meat, Seafood and

    • UPC: 965347328

  • The Kamado Smoker & Grill Cookbook : Delicious Recipes and Hands-On Techniques for Mastering the World's Best Barbecue

    An all-encompassing guide to the popular egg-shaped charcoal pit ceramic cookers, written by the Nibble Me This blogger, shares illustrated steps for grilling, smoking and slow-cooking foods, complementing each technique with featured recipes for practicing

    • UPC: 35985191

  • Best Grill Recipes Ever : Fast and Easy Barbecue Plus Sauces, Rubs, and Marinades

    Previously published as: No frills grillin'.

    • UPC: 49741525

  • The Best of the Best Panini Press Cookbook : 100 Surefire Recipes for Making Panini--and Many Other Things--on Your Panini Press or Other Countertop Grill

    9781558329614

    • UPC: 104369343
    • Rating: 4.0

  • Barbecue Cookbook : 70 Time Tested Barbecue Meat Recipes....Revealed!

    A barbecue cookbook is a great item to have if you wish to learn how to cook barbecue. There are a lot of people who wish to learn how to barbecue food properly but they

    • UPC: 53286681

  • The 50 Best Grilling Recipes - eBook

    They’re easy. They’re flavorful. And they’re right at your fingertips. The 50 Best Grilling Recipes is an appetizing selection of delicious dishes you can cook out on the grill. From Stuffed Hot Dogs to New

    • UPC: 607807158

  • Best-Loved Slow Cooker Recipes

    Crock Pot Best Loved Slow Cooker Recipes includes more than 100 recipes for your Crock Pot Slow Cooker. Whether you need to whip up main dish meals, party time appetizers or sweet tooth threats, the

    • UPC: 125558059

  • 1,001 Best Grilling Recipes - eBook

    1,001 Best Grilling Recipes is the definitive book on grilling everything from appetizers to desserts. This second edition of the popular cookbook is enlarged and beautifully repackaged, giving Grilling a sleek new design and a

    • UPC: 263927168
    • Rating: 3.0

  • Betty Crocker 20 Best Grilling Recipes - eBook

    Fire Up the Grill – Easy Cooking Ahead!Photo of Every RecipeFood just seems to taste better when it’s cooked outside, and these grill-ready recipes cover favorites, such as Bacon-Cheeseburgers and Brats with Mustard Relish, as

    • UPC: 953311992

  • BBQ Recipes The Best 52 Grilling Recipes for Meat Lovers Volume 1

    • UPC: 173885674821
    • Category: Non-Fiction Books
    • Price: 12 AUD

  • BBQ Recipes: The Best 52 Grilling Recipes for Meat Lovers

    • UPC: 173931860673
    • Category: Non-fiction
    • Price: 20 EUR

  • BBQ RECIPES: BEST 52 GRILLING RECIPES FOR MEAT LOVERS (VOLUME 1) By Marie NEW

    • UPC: 183787118167
    • Category: Nonfiction
    • Price: 32 USD

  • The Art of Grilling: How to Grill a Steak

    The Best Carne Asada | SAM THE COOKING GUY

    How to Grill the Perfect Steak - Easy Tips for a Juicy Tender Steak