Spode Blue Italian was made possible by Josiah Spode's perfection of blue under-glaze printing in 1784.This collection is a tapestry of blue scene's and figure's. Today we have an extensive collection of microwave and dishwasher safe dinnerware, giftware and accessories. The 9-inch Pasta Bowl comes in a set of 4.
Discover the pleasures of simple Italian food with the collection of recipes in the Country Italian Cookbook. From homemade old-world classics to hearty family favorites, hardcover cookbook presents more than 250 easy-to-make recipes, most accompanied by full-color photos of the completed dish. The Country Italian Cookbook includes these recipe sections:Appetizers and Salads. Includes Marinated Antipasto, Rosemary-Roasted Vegetable Crostini, Mediterranean FrittataSoups and Stews. Includes Quick Tuscan Bean Soup, Tomato and Spinach Soup, Cioppino (hearty seafood stew), Tuscany Chicken Soup, Hea... [Read More]
The ancient craft of pasta making starts with the selection of the finest quality durum wheat semolina to ensure the pasta has the proper elasticity to cook perfectly al dente. The dough is carefully kneaded with pure water and lovingly shaped into intricate pasta cuts; then patiently air dried to prevent the treasured shapes from breaking when cooked.It’ s this beloved, old-fashioned tradition that the craftswomen behind Dal Raccolto Artisanal Pasta hold dear. Their pasta is prepared with a hands-on approach to create a synergy between the past and the present. Traditional dies are used to ... [Read More]
Kraft Spaghetti Classics Tangy Italian. With spaghetti, spice mix & parmesan cheese. With Kraft spaghetti classics, a homemade dish like your mom made is only minutes away - all you need to do is add tomato paste to the specially - blended, tangy herbs and spices.
Tagliolini pasta naturally flavored with truffles, made in Tuscany in a small craft pasta making facility.The ancient Morelli Pasta Factory was founded in 1860, and is a fifth generation family business. It produces a vast range of specialties, using ancient craft techniques, free of both preservatives and coloring agents. The result is truly wholesome pasta, with a wonderfully rich flavor and full consistency.Most pasta production removes the wheat semolina, which is the heart of the grain itself, and which contains vitamin A, D, E, and vegetable protein, it also causes the product to be more... [Read More]
52 restaurant-quality homemade salad dressing recipes. Perfect for a healthy lifestyle.Praise for Homemade Salad Dressings:“Great recipes. Family loved them.” - Suzy Cooper“These are very yummy salad dressings!” - Angel Zobel“Wonderful recipes. Very delicious.” - Joey Turner“Better than what I usually get at the restaurant.”- Melissa Wong“Wow! I made the buffalo ranch dressing for a Superbowl party and the guys loved it.”- Wendy Fairman
Are you Italian or did you grow up with an Italian family, and know that Sundays are for sauce? Than this is the perfect funny Italian t-shirt for you! Whether you call it gravy or sauce, and eat it on pasta or macaroni, thats what Sundays are for! Funny Italian tee shirt for women or men is a perfect gift for italian grandmas, nonas, granmothers, mothers, fathers, sons, daughters! Anybody who loves italian sauce and italian food shirts will love this! Great to wear to wear for Sunday pasta dinner!
Cinque Terre Organic Pasta is made with carefully selected, premium-quality, certified organic durum wheat semolina; all grown in the Italian region of Sardinia. Our pasta is produced and extruded the old-fashioned way, through bronze dies to achieve the ideal textured surface, and dried at low temperatures to preserve the wheat's nutritional value and pasta quality. Our pasta not only preserves the flavor and quality, but also allows to hold more sauce. Cinque Terre skillfully crafted Organic Italian pasta cooks perfectly al dente.
Wheels and tubes, twists and folds and grooves—pasta comes in hundreds of shapes, each with its own unique history, beauty, and place on the dinner table. For centuries these shapes have evolved alongside Italy’s cornucopia of local ingredients; if you know how the flavours relate to the forms, you hold the secret formula to good taste. The Geometry of Pasta pairs over 100 authentic recipes from acclaimed chef Jacob Kenedy with award-winning designer Caz Hildebrand’s stunning black-and-white designs to reveal the science, culture, and philosophy behind spectacular pasta dishes from th... [Read More]
Pasta, in all its myriad forms, is the unifying link in Italian cuisine. The finest of Italian pasta is made from durum wheat that has become synonymous with flavor, quality, goodness, nutritional value, and a tremendous source of energy. The high-quality durum wheat used for Mantova Organic Pasta is grown in the sunny, fertile soil of Apulia in southern Italy, producing grain that is richer in minerals, vitamins and proteins.Pasta, along with wine and olive oil, is also part of the great culinary trilogy of Mediterranean culture. The now famous Mediterranean Diet is based on the foundation of... [Read More]
Papa Vince is made with 100% WHOLE GRAIN NON GMO from Sicily! YOU CAN TASTE THE CRUNCHINESS. Each harvest will taste and have a different color. Be ready for a pleasant surprise! About Papa Vince's Whole Grain Pasta: NO CHEMICALS - our pastas are shaped using bronze wires and dry slowly in special sealed clean environments. This allows us to keep our pastas free of fungi and toxins while retaining the integrity, flavor and nutritional values of the same intact. STONEGROUND ANCIENT STYLE - our pastas are made with whole grain grounded in a single pass through & between two horizontal, round mil... [Read More]
We've captured Nonna's secret homemade recipe and it's ready to savor on your next adventure! No added MSG, no artificial flavors or colors, and no preservatives. This dish is made with spun fusilli pasta and real Italian sausage, then covered in a rustic tomato sauce made with fire roasted vegetables, minced garlic, olive oil and basil
Pici is traditionally hand rolled pasta from Tuscany, thicker than spaghetti, but thinner than a pencil. Pairing: Meat ragu, game sauces, mushrooms, tomato and garlic sauce. The ancient Morelli Pasta Factory was founded in 1860, and is a fifth generation family business. It produces a vast range of specialties, using ancient craft techniques, free of both preservatives and coloring agents. The result is truly wholesome pasta, with a wonderfully rich flavor and full consistency. Most pasta production removes the wheat germ, which is the heart of the grain itself, and which contains vitamin A, D... [Read More]
Low Carb Italian Pasta: Best Pasta Recipes Made Healthy and Delicious, Low Carb, Vegan, Gluten FreeWhen it comes to go-to dishes for family dinners, easy hunger fixes and celebratory get-togethers, the dinner table will never
Commonly said to account for more than two thirds of the whole annual consumption of pasta, is certainly the most popular shape but by no means the oldest. To achieve the spaghetti shape you need
Including such recipes as Creamy Fontina Sauce With Crushed Walnuts and White Truffle Oil; Oven-Roasted Tomato and Bread Crumb Sauce; Sunday Braciole Sauce; Pine Nut and Marjoram Pesto; and Spring Sauce of Fava Beans, Scallions
What makes Morelli pasta different? Morelli pasta is unique, the secret being an ingredient that is not found in most common types of pasta, which is the wheat germ, the heart of the grain which
Naturally flavored, made in Tuscany in a small craft pasta making facility. Great served simply with a good EVOO and Parmigiano Reggiano cheese. Try it with a light tomato sauce and fresh basil, or in
Inspired by a classic American mealtime favorite, your little one will love Earth's Best Organic Cheesy Pasta with Veggies. It is perfect for at home or on the go. This hearty pouch is certified USDA
Linguine pasta naturally flavored with truffles, made in Tuscany in a small craft pasta making facility.The ancient Morelli Pasta Factory was founded in 1860, and is a fifth generation family business. It produces a vast
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