Flash cards are an excellent way to introduce new skills, reinforce memorization, and support good study habits. This two-sided card set features rounded corners for easy sorting and includes 102 set cards (6" x 3" each) and 1 activity card.
One of Smithsonian Magazine's Ten Best Food Books of the Year A revolutionary new guide to pairing ingredients, based on a famous chef's groundbreaking research into the chemical basis of flavor As an instructor at one of the world’s top culinary schools, James Briscione thought he knew how to mix and match ingredients. Then he met IBM Watson. Working with the supercomputer to turn big data into delicious recipes, Briscione realized that he (like most chefs) knew next to nothing about why different foods taste good together. That epiphany launched him on a quest to understand the molecu... [Read More]
The ultimate grilling guide and the latest in Mark Bittman’s acclaimed How to Cook Everything series Here’s how to grill absolutely everything—from the perfect steak to cedar-plank salmon to pizza—explained in Mark Bittman’s trademark simple, straightforward style. Featuring 1,000 recipes and variations, plus Bittman’s practical advice on all the grilling basics, this book is an exploration of the grill’s nearly endless possibilities. Recipes cover every part of the meal, including appetizers, seafood, meat and poultry, vegetables (including vegetarian mains), and even desserts. ... [Read More]
Tiffani Thiessen is beloved for her roles in Saved by the Bell and Beverly Hills 90210, but for the past few years she's been known as the host of the Cooking Channel series Dinner at Tiffani's. Each episode showcased her classic-with-a-twist recipes and knack for hosting a good time. For three seasons, Tiffani's fans were able to fall in love with her all over again. Now, in Pull Up a Chair, readers can bring home Tiffani's delicious food and warm hospitality. The 125 recipes in this debut cookbook are the kind that bring people together. Whether it's Stuffed French Toast or her husban... [Read More]
The pure luxury of soaps made with coconut butter, almond oil, aloe vera, oatmeal, and green tea is one of life’s little pleasures. And with the help of author Anne-Marie Faiola, it’s easy to make luscious, all-natural soaps right in your own kitchen. This collection of 32 recipes ranges from simple castile bars to intricate swirls, embeds, and marbled and layered looks. Begin with a combination of skin-nourishing oils and then add blueberry puree, dandelion-infused water, almond milk, coffee grounds, mango and avocado butters, black tea, or other delicious ingredients — and then scent y... [Read More]
101 Movies to See Before You Grow Up is the must-see movie list for future critics! Choose one of these family-friendly films and record your reactions. Movies can make you think, teach you a lesson, or just let you escape into a fantasy world for a few hours. But most importantly, movies are made to entertain! 101 Movies to See Before You Grow Up serves as an interactive bucket list of films for children ages 8 and up to watch before they grow up. This collection of great movies goes beyond mainstream films; you'll find modern flicks everyone loves, but also plenty of classic films no one... [Read More]
The bible of American whiskey has been updated—now with more than 300 entries! Organized in an A-to-Z directory by distillery, then brand, this second edition of American Whiskey, Bourbon & Rye features more than 330 whiskeys, including more than 120 new entries. Each section includes a brief history of the maker, along with its location, followed by a full account of each bottling, including details on age, proof, nose, color, body, palate, price, as well as an overall rating. A comprehensive primer provides a short history of the spirit, how it’s made, and how to enjoy it, including tip... [Read More]
The first cookbook from cult yakitori restaurant Yardbird in Hong Kong puts the spotlight on chicken - taking grilling to a whole new levelChicken is the world's best loved meat, and yakitori is one of the simplest, healthiest ways to cook it. At Yardbird in Hong Kong, Canadian chef Matt Abergel has put yakitori on the global culinary map. Here, in vivid style, with strong visual references to Abergel's passion for skateboarding, he reveals the magic behind the restaurant's signature recipes, together with detailed explanations of how they source, butcher, skewer, and cook the birds with no ne... [Read More]
One of Oprah’s 2018 Favorite Things! An illustrated journal to record celebrations, with paintings by the legendary chef and artist Jacques Pépin For the last fifty years, Jacques Pépin has created lushly hand-illustrated journals to keep track what he cooked for friends, birthdays, anniversaries, weddings, and holidays. This book collects Pépin’s favorite paintings so you can commemorate your own dinners: the dishes you serve, the wines that accompany them, and even the music you play. Choose from the more than 75 charmingly designed borders and use it to frame your menu. In the spa... [Read More]
The Complete Illustrated Encyclopedia of Dinosaurs & Prehistoric Creatures
Delicious and healthful recipes from the popular blog TheWholeSmiths.com–fully endorsed by Whole30 As fans of the Whole30 know, it can be challenging to figure out how to eat for the other 335 days of the year. Michelle Smith, creator of the blog The Whole Smiths, has the answers. This cookbook, the first ever fully endorsed and supported by Whole30, offers a collection of 150 recipes to keep Whole30 devotees going strong. Many recipes like Spaghetti Squash Chicken Alfredo are fully Whole30-compliant, and all are gluten-free, but you’ll also find recipes with a careful reintroduction of gr... [Read More]
Why is the culture of a stagnant workplace so difficult to improve? For decades, business leaders have been equipping themselves with every book, philosophy, reward, and program the so-called experts have convinced them to buy into, yet companies everywhere continue to struggle with toxic cultures, and the unhappiness and low productivity that go with them.In Trust Factor, neuroscientist Paul Zak shows that innate brain functions hold the answers we’ve been looking for. Put simply, the key to providing an engaging, encouraging, positive culture that keeps your employees energized is trust. W... [Read More]
Our bodies are not fixed. They expand and contract with variations in diet, exercise, and illness. They also alter as we age, changing over time to be markedly different at the end of our lives from what they were at birth. In a similar way, our attitudes to bodies, and especially posture—how people hold themselves, how they move—are fluid. We interpret stance and gait as healthy or ill, able or disabled, elegant or slovenly, beautiful or ugly. In Stand Up Straight!, Sander L. Gilman probes these shifting concepts of posture to explore how society’s response to our bodies’ appearance c... [Read More]
From the bestselling author of The Starch Solution and The Healthiest Diet on the Planet“You never have to be fat or hungry again.”—Your HealthLose weight, eat as much as you want, feel healthy, and look great. This may sound like an impossible dream, but with The McDougall Program for Maximum Weight Loss it is a dream come true for thousands of people. In this groundbreaking book, Dr. John A. McDougall draws on the latest scientific and medical information about nutrition, metabolism, and hunger to provide a simple weight-loss plan. Featuring more than 100 healthy and delicious recip... [Read More]
In this richly illustrated style guide from an unabashed hoarder of all things beautiful, design editor and entertaining expert Eddie Ross reveals his insider secrets to creating exciting interiors, table settings and parties with chic and accessible finds that celebrate who you are and what you love. Featuring never-before-published photographs of Eddie’s own homes―his eclectic apartment in New York and Pine Hill Farm in Connecticut―Modern Mix cracks the code to navigating thrift shops, yard sales and flea markets with confidence. Funny and insightful, Eddie is like a trusted friend on... [Read More]
Chinese for Beginners: The Best Handbook for Learning to Speak ChinesePlanning a trip to China and need to learn Chinese?Want to learn Chinese fast, quick and easy?Need a reference for your upcoming trip to China?Need
Greg Whincup offers a varied and unique approach to Chinese translation in The Heart of Chinese Poetry. Special features of this edition include direct word-for-word translations showing the range of meaning in each Chinese character,
Only about 2 percent of the population are redheads. Redheads have been glorified, bullied, praised, teased, hated, and adored. This 10-oz. bone china mug is printed inside with "I am unique" as a reminder of
Gracie China's Red Rose Collection, by Coastline Imports, is lovely porcelain which can complement the kitchen, dining and living room. 4-Piece Tea For One, Stacked Teapot Cup Saucer. Just for you is a famous online
Seminar paper from the year 2006 in the subject Economics - Foreign Trade Theory, Trade Policy, grade: 95%, Dongbei University of Finance & Economics Press, course: China's foreign trade, 13 entries in the bibliography, language:
Product Dimensions: 8 x 8 x 0.1 inchesItem Weight: 3.65 poundsShipping Weight: 3.65 poundsManufacturer: Gracie China by Coastline ImportsItem model number: 30008WFour Dessert Plates 8-InchFine PorcelainPierced Plain WhiteMicrowave and Dishwasher SafeLimited WarrantySize:8-Inch | Color:White Gracie
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