With unparalleled performance, Millennia knives are designed with innovative features to meet the demands of today's professional chefs.
A TRUSTED FAVORITE Preferred by both home chefs and culinary professionals, the 6" Victorinox Fibrox Pro Boning Knife can bone medium to thicker cuts of meat with accuracy. Crafted with a comfortable handle, superior weight and balance, and a curved, semi-stiff blade that rarely requires re-sharpening, this knife is an essential tool for every kitchen. KEY FEATURES High-quality, lightweight European steel. Handle design reduces hand and wrist fatigue. Fit for removing meat and fish from the bone. Curved and semi-stiff blade that allows for better working angle. Non-slip textured handle ... [Read More]
Over the years, both customer needs and technology have changed. The Swiss Army knife has evolved by responding to these needs, while remaining an essential tool our clients can rely on. That's our story. But it's not what turned the victorinox knife into an icon. It's about the stories our customers experienced in which our products played a vital role: stories about memorable moments of adventure and expeditions on earth, in the sky, and in space. Dramatic stories in which our products contributed to solutions and saved lives. Even stories of prominent encounters where our knives opened door... [Read More]
A TRUSTED FAVORITE Preferred by both home chefs and culinary professionals, the 8" Fibrox Pro Chef's Knife can handle nearly every kitchen task imaginable. Crafted with a comfortable handle, superior weight and balance, and a razor sharp edge that rarely requires re-sharpening, this knife is an essential tool for every kitchen. KEY FEATURES High-quality, lightweight European steel. Handle design reduces hand and wrist fatigue. Fit for dicing, mincing, chopping, slicing, and shredding. Long, sloping curved blade that “rocks” for effortless mincing and chopping. Flat spine for extra p... [Read More]
This Ultimate White 6-Inch Curved Boning Knife is made with the highest quality Japanese steel for easy edge maintenance and rapid sharpening for a razor-sharp edge. The curved blade provides a better working angle when cutting close to and around the bone. The Boning Knife contains a one-piece high carbon, stain-free Japanese steel and a Polypropylene Handle.
Over the years, both customer needs and technology have changed. The Swiss Army Knife has evolved by responding to these needs, while remaining an essential tool our clients can rely on. That's our story. But it's not what turned the Victorinox Knife into an icon. It's about the stories our customers experienced in which our products played a vital role: stories about memorable moments of adventure and expeditions on earth, in the sky, and in space. Dramatic stories in which our products contributed to solutions and saved lives. Even stories of prominent encounters where our knives opened door... [Read More]
Why you choose TailaiMei fish bone tweezers? When you eat delicious fish, you must hate those pesky pin bones. So TailaiMei fish bone tweezers will make your cooking more easier which let you quickly remove bones and scales with little effort. Product Details: 1x Flat fish bone tweezer 1x Slant fish bone tweezer Stainless Steel Size: 5 inch Weight: 1.9 oz
Modern nylon and patented Fibrox handle is hygienic, dishwasher safe, slip-resistant and NSF approved. The handle is ergonomically designed to help minimize tension at the wrist and provides a much more comfortable grip than rosewood handles. A boning knife is a type of kitchen knife with a sharp point and narrow blade. It is used in food preparation for removing the bones of poultry, meat, and fish. It a very narrow blade. A stiff boning knife is good for boning beef and pork, but a very flexible boning knife is preferred for poultry and fish. High carbon stainless steel blades are hand finis... [Read More]
When you spend your time on the Great Plains of America, you need to be resourceful. The American Indians sure were. They made all sorts of tools out of whatever they could find around them, which means that they had no problem making tools and weapons out of old animal bones. Although every day tools have a changed a little bit since those days, our appreciation for the old school ingenuity hasn't waned. Unfortunately, we're not crafty enough to make tools out of real bones, so we came up with something a little bit different that still gets the classic Native American look across.This Native... [Read More]
Grill Like A Master Chef With The Ultimate Pork, Chicken, Beef and Turkey Shredding Claws!Are you a grill lover, looking forward to treat your guests like royalty on your next BBQ? In search of a reliable barbecue tool to transfer and shred your juicy roasts, ribs, grilled chicken and roast turkey?Presenting An Elite Meat Shredder Claws Set by The Hungry Panther! Indulge in the convenience of our premium BBQ meat forks and deal with meat transfer easier than ever! Shredding, deboning, transferring, carving and serving your food has never been easier!Get A Multipurpose Claw Handler Set Transfer... [Read More]
A TRUSTED FAVORITE Preferred by both home chefs and culinary professionals, the 6" Victorinox Fibrox Pro Boning Knife can bone medium to thicker cuts of meat with accuracy. Crafted with a comfortable handle, superior weight and balance, and a curved, semi-stiff blade that rarely requires re-sharpening, this knife is an essential tool for every kitchen. KEY FEATURES High-quality, lightweight European steel. Handle design reduces hand and wrist fatigue. Fit for removing meat and fish from the bone. Curved and semi-stiff blade that allows for better working angle. Non-slip textured handle ... [Read More]
This small knife can be used for many tasks such as slicing and peeling small fruits and vegetables, filleting small fish or deboning chicken. The blade has a pointed tip for delicate work. Mac knives are Known as some of the sharpest knives, They have razor-like edges for effortless slicing, they are hard so they stay sharp longer, One slice with MAC knives and you will experience for yourself a new definition of sharpness, nicely balanced and are a good value.
This 3" poultry boning knife from Victorinox features a high-carbon, stainless steel blade that will not discolor or corrode and a black, Fibrox handle. This boning knife is NSF Listed. Formerly known as RH Forschner
The set includes a collection of 4 steak knives and 4 forks. Its outstanding craftsmanship effectively safeguards its sharpness ensuring longer durability. The heavy duty, full tang, triple rivet construction and the serrated blades warrants
From food preparation at your own home kitchen to commercial kitchen at a restaurant, Lux Décor’s 7 inch meat cleaver is the perfect fit in all kitchen conditions that provides a fine quality ultra-sharp blade
Slice and dice with a 9-piece stainless-steel knife set designed to carry out even the toughest cutting tasks. Made with sharp, heavy-duty blades that slice right through, this set helps to prepare your favorite meals
A knife for every job! The stainless steel blades of this Classic Cuisine cutlery set are colored with a food safe, stick resistant coating. Not only do the vivid colors add life to your kitchen,
Chicago Cutlery Knife Block Without Knives For Kitchen Knife Set Wood Base and Stainless Steel Strike Plate- Wood knife block holds up to 17 kitchen knives storage; Stainless steel strike plate, protective and stylish; Provides
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This knife will make the perfect gift for a avid outdoors men. 3.5 Inch Stainless steel Blade. When open the knife measures 8 inches, and 4.5 Inches Closed. A pocket clip on the back will
The Classic Cuisine 7 inch Santoku Knife is perfect for the professional chef, culinary student and the home cook. The Stainless Steel Knife comes in an attractive box complete with a molded thick foam insert
The Classic Cuisine 6.5 inch Chopper Cleaver is perfect for the professional chef, culinary student and the home cook. The Stainless Steel Cleaver Chopper comes in an attractive box complete with a molded thick foam
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