MICHAEL MATTHEWS' BESTSELLING FLEXIBLE DIETING COOKBOOK WITH OVER 200,000 COPIES SOLD.If you want to build a body you can be proud of without having to starve or deprive yourself of all the foods you actually like...eating meals that you look forward to and savor every single day...then you want to read this book.What if I told you that just about everything magazines and trainers teach you about dieting is wrong? What if it's far simpler than you've been led to believe?What if you could build lean muscle and lose stubborn fat eating delicious foods that never make you feel like you're "on a d... [Read More]
Learn how to make China’s favorite street drink, boba bubble tea, at home. Discover the ultimate collection of boba bubble tea recipes including fab and fruity Lychee Bubble Tea and Raspberry Mascarpone Boba.Spoil yourself with an alcohol-infused Blackberry Bourbon Bubble Tea with Mint or a decadent Vanilla Chai Irish Cream Boba Tea.Or indulge with a nighttime soothing brew of Chamomile Guava Rose Boba Tea or enjoy a calming Ginger and Cardamom Bubble Tea.Run out of tapioca pearls? No problem, there is even a recipe for Raspberry-Lime Green Boba Bubble Tea made using orbs of flavored gelatin... [Read More]
Make your own luxurious spa-quality bath and shower products at home using all-natural, organic ingredients. To give to your loved ones or to pamper yourself, they are fun and easy-to-make!Have you been thinking to yourself that you would really like to try your hand at creating your own all-natural bath and shower products? Have you been approaching the gift giving season looking for ways to bring homemade natural beauty into the lives of your loved ones? If either of these describes you, then this book of all-natural, organic homemade bath and shower products is a dream come true. It is incr... [Read More]
This authorized collection of 75 simplified Indian classics for the immensely popular electric pressure cooker, the Instant Pot, is a beautifully photographed, easy-to-follow source for flavorful weekday meals.The Essential Indian Instant Pot Cookbook is your source for quick, flavorful Indian favorites and contemporary weekday meals. With 75 well-tested recipes authorized by Instant Pot covering every meal of the day, this is a go-to resource for classic chicken, lamb, and vegetarian curries; daals, soups, and seafood like fennel and saffron spiced mussels; breakfast delights like spicy fritt... [Read More]
Bubble tea is not only a flavored beverage, but it is also a beverage that can be catered to personal preferences. This e-book not only saved you money but also teaches you how to make excellent quality bubble tea! I hope you will apply the acquired knowledge productively.It is my sincere hope that it will answer all your questions on the boba bubble tea.-The History of Bubble Tea.-How to Make the Perfect Tea.-how to Cook The Pearls. -How to Make Bubble Tea-How to use Concentrated Juice, Flavored Fruit Powder, and Freshly Squeezed Juice.-Boba Bubble Tea Recipes to to try at home.
“I’m thrilled that Dr. Lang has put her valuable knowledge into these pages. With this book in your hand, you are on your way to putting your health first and setting your baby up for lifelong wellness.”―JESSICA ALBA, co-founder of The Honest CompanyGood for baby, good for you: Every mom-to-be knows how important it is to pick the right foods when you’re eating for two―but the information overload on pre-natal nutrition can be stressful and time-consuming. The Whole Nine Months is your all-in-one pregnancy book with simple nutritional guidelines, up-to-date pregnancy research, and ... [Read More]
From renowned cardiac surgeon and acclaimed author Dr. Steven R. Gundry, the companion cookbook to New York Times bestselling The Plant Paradox, offering 100 easy-to-follow recipes and four-color photos. In the New York Times bestseller The Plant Paradox, Dr. Steven Gundry introduced readers to the hidden toxins lurking in seemingly healthy foods like tomatoes, zucchini, quinoa, and brown rice: a class of plant-based proteins called lectins. Many people are familiar with one of the most predominant lectins—a substance called gluten, which is found in wheat and other grains. But while cutti... [Read More]
Indulge in the revised and expanded edition of the bestselling China Study Cookbook—with more than 175 mouthwatering recipes and stunning all-new photography With 2 million copies sold, The China Study has been hailed as one of the most important health and nutrition books ever published. It reveals that a whole foods, plant-based diet is the best way to stop widespread growth of obesity, diabetes, heart disease, and cancer. This new edition of the bestselling China Study Cookbook puts the groundbreaking scientific findings of The China Study on your plate. Written by LeAnne Campbell, daught... [Read More]
2019 James Beard General Cookbook Award Finalist To the hundreds of thousands who follow her on Twitter, Instagram, and Facebook, Dorie Greenspan’s food is powerfully cookable—her recipes instant classics. In Everyday Dorie, she invites readers into her kitchen to savor the dishes that she makes all the time, from Miso-Glazed Salmon to Lemon Goop. What makes a “Dorie recipe”? Each one has a small surprise that makes it special. Mustard and walnuts in the cheese puffs. Cherry tomatoes stuffed into red bell peppers and oven-charred. Cannellini beans in cod en papillote. The dishes are p... [Read More]
NEW YORK TIMES BESTSELLER • Lose up to 16 Pounds in 14 Days with Zero Belly Smoothies! Watch the pounds disappear—with the press of a button! That’s all it takes to blend up a Zero Belly Smoothie, a unique mix of supernutrients that will flatten your gut, boost your metabolism, heal your digestive system, and turn off your fat genes for good. With fat-burning proteins and a specially selected array of high-powered fruits and vegetables, Zero Belly Smoothies—based on the New York Times bestseller Zero Belly Diet—are the fastest and most delicious ways ever created to sip off the... [Read More]
At long last, Bobby Flay shares his simplest, most sought-after brunch recipes—while still delivering his signature intense flavors. Bobby Flay may be best known for his skills at the grill, but brunch is his favorite meal of the week. In Brunch at Bobby’s, he includes 140 recipes starting with the lip-smacking cocktails, both spiked and virgin, that we have come to expect from him, along with hot and iced coffees and teas. He then works his way through eggs; pancakes, waffles, and French toast (including flavored syrups and spreads); pastries (a first) and breads; salads, sandwiches, ... [Read More]
Over hundreds of years, various ethnic groups have passed through Samarkand, sharing and influencing each other's cuisine and leaving their culinary stamp. This book is a love letter to Central Asia and the Caucasus, containing personal travel essays and recipes little known in the West that have been expertly adapted for the home cook. An array of delicious dishes introduce the region and its different ethnic groups-Uzbek, Tajik, Russian, Turkish, Korean, Caucasian, and Jewish-along with a detailed introduction to the Silk Road and a useful store cupboard of essential ingredients.Chapters are... [Read More]
A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors alongside a bountiful helping of personality and proven technique.David's frozen favorites range from classic (Chocolate-Peanut Butter) to comforting (S'mores Ice Cream) and contemporary (Lavender-Honey) to cutting-edge (Labneh Ice Cream wi... [Read More]
A definitive guide to Southern cooking and hospitality with 300 recipes, a two-color interior with nearly 100 instructional illustrations, an extensive appendix, 16 pages of gorgeous color photography, and plenty of tips, stories, and Southern history throughout.Hi, y’all! This book is my proudest achievement so far, and I just have to tell y’all why I am so excited about it. It’s a book of classic dishes, dedicated to a whole new generation of cooks—for every bride, graduate, and anyone who has a love of a great Southern meal. My family is growing and expanding all the time. We’re b... [Read More]
Traditional European herbs used to help nursing mothers with breast milk production; Non-GMO Project verified; All Ingredients Certified Organic; Kosher; Herbal Supplement. The highest quality, pharmacopoeial grade herbs; Taste: Sweet, slightly bitter with a distinct
Cooking doesn't have to be a chore: get ready for fresh and familiar flavors and elevate your cooking with all 225+ easy, healthy recipes from the hit TV show.Featuring every recipe from every episode of
Tea Bags Ruby red, minty, refreshing and delicious, USDA Certified 100% Organic, Certified Kosher and Non-GMO Project Verified No More Milk Tea is a blend of herbs traditionally used to naturally reduce the production of
Presents a collection of sixty-six recipes for green smoothies and nut milks, describing the health benefits of the drinks and including a plan for a seven-day juice
Since 1974 Created by Herbalists Promotes Healthy Lactation Naturally Caffeine Free Herbal Tea Herbal Supplement Non-GMO Project Verified USDA Organic Certified by the California Organic Farmers (CCOF) Kosher Certified B CorporationOrganic Mother's MilkThe active herbs
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