What do you get when you mix Tater Tots, ground beef, and cream of mushroom soup? Tater Tot Hot Dish, of course! Retired Minneapolis Star Tribune Taste section editor—the delightful auntie every discerning foodie wants to call their own—Ann Burckhardt brings back the comfy casseroles of the fifties and sixties with modern updates for busy families, swingin' singles, and twenty-first-century potluckers inHot Dish Heaven.A veritable geography of the best-of-the-best hot dishes, this handy cookbook features seventy kitchen-tested recipes collected from casserole connoisseurs across the Midwes... [Read More]
Each cookbook in Quail Ridge Press' acclaimed "Best of the Best State Cookbook Series" contains favorite recipes submitted from the most popular cookbooks published in the state. The cookbooks are contributed by junior leagues, community organizations, popular restaurants, noted chefs, and just plain good cooks. From best-selling favorites to small community treasures, each contributing cookbook is featured in a catalog section that provides a description and ordering information -- a bonanza for anyone who collects cookbooks.Beautiful photographs, interesting facts, original illustrations and... [Read More]
Potica or kolache, sarma or braciole, lutefisk or baccala, fattigman or lefse—Minnesota's Iron Range has a culinary language all its own. The pursuit of rich iron ore in the early twentieth century drew workers who hailed from Finland, Sweden, Slovenia, Italy, and many other places, and as the men went to work in the mines, their families adjusted together to this new land. The immigrants' children, that first generation, grew up in multiethnic communities where grandmothers shared the bounty of their gardens and the products of their kitchens—and everyone savored a new mix of food traditi... [Read More]
Called casseroles in most parts of the country, the Minnesota hot dish really does come in more varieties than noodles, tuna and crushed potato chips. This best-selling cookbook will teach anyone how to master the one-dish-complete-meal system.
Here is the book that answers the age-old question: What should I bring?Foodies Rae Katherine Eighmey and Debbie Miller first combed through hundreds of folksy cookbooks—often spiral-bound or homemade—compiled by church and community groups around the Midwest. Then they tested hundreds of the most popular recipes before winnowing the list down to 150 of the tastiest crowd-pleasing dishes: treats such as Swedish Tea Ring, Oven Barbecue Spareribs, Corn and Tomato Casserole, Refrigerator Cookies, Blueberry Buckle, and Party Punch. Recipes are organized by course, so it's as easy as pie for th... [Read More]
Go Minnesota Vikings! Personalize your tailgate parties and game day celebrations with a Crock-Pot 6-Quart Slow Cooker designed with your team’s logo. This portable Crock-Pot Cook & Carry Manual Slow Cooker is made for tailgates and get-togethers anywhere the game is going on. Manual High, Low, and Warm settings make it easy to cook and serve a wide range of winning dishes while cheering your team on to victory. Convenient features include a locking lid to prevent spills during transport, and a removable 6-quart oval stoneware and glass lid that clean easily in the dishwasher. Designed with ... [Read More]
WARNING!!! These Gloves Can Take The HEAT!The BEST and Latest Protection Wear To Guarantee Total SafetyPerfect for: Barbecue, Grill, Oven, Kitchen, Microwave, Baking, Fireplace, Welding, Handling Hot Objects Design for turning over burgers and steaks, holiday turkey or pot roast, tray of cookies or red-hot racks from your smoker Handle hot items for extended periods of time, Guaranteed burn protection up to 650F heatThe gloves: • 2 Gloves -1 size fits most! • Five-fingers perfect flexi-grip • Finest knitted double-layer • Light in weight• Fits either right or left hand with non-slip... [Read More]
Mountain House Noodles and Chicken Sometimes you want simple flavors that satisfy. Made with noodles, real chicken pieces and red pepper in a savory sauce. A hot and delicious meal that the whole family will love. Who is Mountain House? For nearly 50 years, Mountain House adventure meals have consistently been the premier choice of campers, backpackers, and survival experts. Born out of freeze dried meals we make for the United States Special Forces, Mountain House food has a proven history of reliability and most importantly, delicious flavor. With just-add-water preparation and no-mess cl... [Read More]
Ova Easy is made with a revolutionary new technology that gently evaporates water from fresh, whole eggs, resulting in a powdered (dehydrated) egg that tastes just like fresh eggs. Ova Easy is all natural pasteurized egg, contains no chemical additives or preservatives and is USDA approved and produced under continuous USDA inspection.
The Cook N Home 8-Cup Stainless Steel Flour Sifter, Hand Crank is made of sturdy stainless steel that is durable, lightweight, and looks great. Fine stainless steel mesh screen and 4 wire agitators for sifting flour, sugar, etc. Hand crank handle is easy to use, prevents hand strain, and does not get stuck. 8-cup capacity is ideal and large enough for most sifting/baking applications. Hand wash and dry immediately. Has a 6 in. diameter, 7 in. height, and weighs 1 lb.
Sunflair® Solar Ovens are affordable, fun and easy. They're also highly portable, weighing only 1 lb, 2 oz. and folding down to the size of a seat cushion. • Comes with: 1 solar oven, 1 baking/dehydrating rack, 1 heat conducting/baking tray, 1 solar oven thermometer, 1 carrying bag • Use your own cookware and save money (thin, dark cookware works best) • State-of-the-art closed cell insulation. Oven can reach temperatures of up to 285 F. Temperature varies depending on season and location. Compare to slow cookers that range between 180 - 300 F or a stovetop that reaches 212 F (boiling) ... [Read More]
For over 70 years Rosarita has continued to make delicious Mexican sauces, beans, and refried beans. Indulge in a variety of traditional Mexican-style dishes with Rosarita Enchilada Sauce. This tomato-based enchilada sauce has a mild heat level. Try it with chicken and cheese enchiladas or fiesta 7-layer dip. When you want to treat yourself to Mexican night at home, make sure you have the ingredients to deliver it in an authentic way. Rosarita Enchilada Sauce has 20 calories per serving with zero grams trans fat. This pack contains 12 cans.
Wheatena is a toasted wheat product with unique taste and 25% more fiber than the leading brand. In 1879, a small bakery in New York City began roasting whole wheat, grinding it and selling it in packages called Wheatena. Wheatena is a 100% all natural, toasted whole wheat product which is rich in bran, protein and wheat germ. It is also an excellent source of whole grain. Wheatena is an excellent source of dietary fiber and provides the highest fiber content among all leading hot cereals; 5 grams of fiber and 5 grams of protein per serving. Wheatena is not just for breakfast! It is a versatil... [Read More]
Beautiful gourmet wild morel mushrooms are a great addition to any cuisine. These Morel mushrooms are packed full of flavor. 1 lb of fresh morels is equivalent to 8lbs dried mushroom which means these Morel mushrooms can go a long way. Our morels are easily rehydrated to for broths, risottos and many other savory dishes. Morels also are a great addition to a port wine or marsala sauce. Even try them rehydrated in a Black Pepper and Cognac sause to finish your favorite steak dish. All Slofoodgroup products come with our standard Free Shipping. These Morel are 2cm stems with full caps and easy t... [Read More]
Enjoy the best of chilli-hot food with this collection of inspiring recipes for soups, broths, dips, salsas, appetizers, snacks, main meals, vegetarian dishes and
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