In the South Carolina barbecue belt around Columbia, a unique sweet mustard-based sauce evolved decades ago, and has endured in local popularity ever since. Here is an authentic rendering of that specialty. Made in the SouthernAirs tradition of quality and craftsmanship, featuring all-natural ingredients.
Charleston has always been a place for killer barbecue - we cook our meat "low and slow" and use a variety of sauces. Some folks like mustard bases, some like vinegar, and others like tomato. In Charleston, we have it all.We've lovingly named this sauce "Finger Leek-en", our Gullah inspired combination of hickory taste with the sweet, tangy mix of mustard, honey and molasses along with a variety of other spices. Once you've tasted our mustard barbecue you will never go back to regular mustard again. Use this for a low country spin on buffalo wings, a spicy dip or even salad dressing.Our Finger... [Read More]
The Sticky Fingers Carolina Classic Mustard-Based Barbecue Sauce is sure to become a favorite for all your cookout recipes. Put some on ribs, chicken or even burgers. This gluten-free barbecue sauce contains no MSG. It is full of flavor to make your dishes stand out. You can also use it on seafood for a tangy treat.
Maurice's Original Southern Gold recipe is an All Natural Gourmet Blend BBQ Sauce that comes from an exclusive heirloom recipe hundreds of years old and includes only the highest quality ingredients. This Southern Gold is the most popular barbeque sauce in South Carolina, and a "Secret, Golden" recipe that has No Fat, No Cholesterol and No Preservatives, as well as Gluten Free.
Real Carolina barbecue is all about the deep-rooted traditions of whole-hog barbecue slow cooked over wood coals. We've teamed up with Sam Jones, of the legendary Skylight Inn BBQ in Ayden, North Carolina to craft a true Carolina style sauce that blends the distinctive tang of apple cider vinegar with just the right bit of sweet and spice to make it the perfect addition to your favorite pulled pork.
Mrs. Griffins Original Barbecue Sauce - 32 oz bottle Mrs. Griffin's has been a Southern favorite since the first batch was bottled in 1935. Our Southern Sauce is blended with the same seasonings, ingredients, and care that were used by M.E. Griffin when he developed the original recipe in the kitchen in his home in Macon, Georgia. Today, Mrs. Griffin's is made in Macon in small batches and bottled with you in mind. Our sauce is a blend of savory mustard, tomato, spices, and vinegar, which makes for a thinner, more traditional, mop sauce that is great on everything. Mrs. Griffin's Barbecue Sa... [Read More]
Cattlemen’s Original Base Sauce is the perfect speed-scratch solution for chefs and home cooks who want to prepare their own signature, house-made BBQ Sauces – without any hassle. The tangy vinegar and tomato profile is the ultimate foundation for creating your custom sauce.
Heinz BBQ Sampler Pack lets you prepare mouthwatering meals for the entire family to enjoy. Get everyone together during the weekend, and use this sampler pack of BBQ sauce to add the final touch to baby back ribs pulled fresh from the grill. This BBQ sauce variety pack features: Hawaii Style Sweet and Smoky, Memphis Style Sweet and Spicy, Kansas City Style Sweet and Smoky and Carolina Mustard Style. With four flavors to choose from, whether you're using barbecue sauce in a pulled pork recipe or to spice up BBQ chicken, this versatile barbecue sauce sampler pack is perfect. The upside down des... [Read More]
Louisville Vegan Jerky Company was started in my home kitchen back in 2012. Having spent some time in Oahu as a child, I was craving manapua. Using my mom's old recipe, I substituted baked soy for the pork and popped my seasoned protein in the oven. I was busy preparing the dough and chatting with friends when the smell of chargrilled meat hit my nose. "Toe-y!" I screamed at my three-legged dog, Tofu "I forgot to set a timer!" The barbequed soy protein was overdone, super chewy, and absolutely delicious. Tofu agreed. I headed straight to the local bar where I passed around bags of my newly dis... [Read More]
Small-batch BBQ sauces rarely contain artificial flavorings, preservatives or high-fructose corn syrup. These gourmet sauces rarely contain thickeners and are usually thinner than supermarket sauces.
Mustard (Brassica Nigra) has long been used in culinary creations. Mustard derives from the Latin Mustum Ardens which means "Burning Must". This is due to the pungent smell Mustard Seeds give when pounded. In the Middle Ages Mustard Seeds were ground and added to wine to make an early version of table Mustard. All Mustards are derived from three members of the cabbage family, Nigra produces Black Mustard, Juncea produces the Brown, and Alba produces the White. The black and brown have the strongest flavors of the three types. Mustard Flour is made from ground yellow Mustard Seeds that come fro... [Read More]
Make your own barbecue sauces with our Artisan DIY BBQ Sauce Making Kit! This kit contains all the ingredients (aside from tomato paste and oil) for three flavor-packed homemade barbecue sauce recipes.Learn from easy-to-follow instructions for tomato- or mustard-based barbecue sauce and a vinegar pepper mop sauce. Contains all the grilling spices and seasonings to give your barbeque dishes unique flavor, like cayenne, turmeric, garlic, and liquid smoke.A DIY BBQ sauce kit is the perfect birthday gift for grill cooks, barbecue enthusiasts, or the dad who has everything!Kit includes:Apple cider ... [Read More]
In the South Carolina barbecue belt around Columbia, a unique sweet mustard-based sauce evolved decades ago and has endured in local popularity ever since. Here is an authentic rendering of that specialty. Made in the SouthernAirs tradition of quality and craftsmanship, featuring all-natural ingredients.
Don't forget to pack up Lillie's Low Country "LoCo" hot sauce no matter where you go! This Charleston-style hot sauce will give you a fierce taste combined with a whole lot of burn. Full-bodied pepper taste surrounded by a spicy fire - our LoCo blend is for heat-seekers who still want thick flavor.Use this for a low country spin on veggies, a spicy dip or even whisked into your morning eggs. Pour it on as buffalo wing sauce or seafood marinade in the Carolina-style tradition. Brunch is better with our hot sauce in your Bloody Mary. The possibilities are endless.We're proud of the generations-o... [Read More]
Fresh first place awards in 2019! Zest Fest in Dallas and World Hot Sauce Awards in Louisiana. Inner Beauty is back! The famed sauce from the 1990's is here and ready for you. We brought back this iconic sauce to the likes of many. Try some today on your next BBQ. Tastes great on everything. Made in Maine with care preserving the original recipe one taste and you will remember what you've been missing all these years. A true Caribbean style hot sauce with fresh scotch bonnet peppers and a host of all natural ingredients make this sauce the real deal. Try some today! Made is USA with all USA in... [Read More]
Get all the flavors without the guilt when you choose G Hughes Smokehouse Sugar-Free Hickory-Flavored BBQ Sauce. The delicious, award-winning recipe has long been available at any number of fairs or festivals all over the
Honey Smokehouse Known for its attention to detail and unrelenting quality, Jack Daniels slow cooks its Honey Smokehouse Barbecue Sauce using a blend of real honey and spices to ensure the perfect balance of sweet
KC Masterpiece Original Barbecue Sauce is kettle cooked with tomato, molasses and spices for a unique thick, rich, bold flavor. This gluten free barbecue sauce is perfect for all your favorite foods whether cooking on
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