Lonely Planet: The world’s number one travel guide publisher* Lonely Planet’s Best of Central America is your passport to the most relevant, up-to-date advice on what to see and skip, and what hidden discoveries await you. Laze over dinner in a beachfront thatched hut on Bocas del Toro, Panama; explore remarkable jungle temples in Tikal, Guatemala; and stroll the picture-perfect cobblestone streets of Granada, Nicaragua. All with your trusted travel companion. Discover the best of Central America and begin your journey now! Inside Lonely Planet’s Best of Central America: Full-color imag... [Read More]
The first comprehensive field guide to the birds of Central AmericaBirds of Central America is the first comprehensive field guide to the avifauna of the entire region, including Belize, Guatemala, Honduras, El Salvador, Nicaragua, Costa Rica, and Panama. Handy and compact, the book presents text and illustrations for nearly 1,200 resident and migrant species, and information on all rare vagrants. Two hundred sixty detailed plates on convenient facing-page spreads depict differing ages and sexes for each species, with a special focus on geographic variation. The guide also contains up-to-date ... [Read More]
A single-volume edition of William J. Bennett's bestselling series, thoroughly revised and updated."The role of history is to inform, inspire, and sometimes provoke us, which is why Bill Bennett's wonderfully readable book is so important." --Walter IsaacsonA decade ago, William J. Bennett published a magisterial three-volume account of our nation's history. Now, Bennett returns to that bestselling trilogy, revising and condensing his epic tale into one volume, a page-turning narrative of our exceptional nation. In Bennett's signature gripping prose, Washington, Franklin, Lincoln, Roosevelt, ... [Read More]
This is the only field guide to provide comprehensive coverage of the mammals of Central America and southeast Mexico. The fully revised second edition includes 21 new species, as well as updated illustrations and distribution maps. Each species account provides measurements, descriptions, and comparisons with similar species, and is accompanied by a range map showing where the species can be found in the region. The 49 full-color animal plates contain similar species portrayed to scale on the same plate, with tracks and feet shown on the facing-page. 4 new full-color maps provide visual vie... [Read More]
Now fully updated to 2009, this acclaimed history of Latin America tells its turbulent story from Columbus to Chavez. Beginning with the Spanish and Portugese conquests of the New World, it takes in centuries of upheaval, revolution and modernization up to the present day, looking in detail at Argentina, Mexico, Brazil, Chile and Cuba, and gives an overview of the cultural developments that have made Latin America a source of fascination for the world. 'A first-rate work of history ... His cool, scholarly gaze and synthesizing intelligence demystify a part of the world peculiarly prone to myth... [Read More]
A field guide to the birds of Belize, Guatemala, El Salvador, and Honduras, abundantly illustrated and with comprehensive coverage of both endemic and migrant birds Birding is one of the fastest-growing sectors of the tourism industry in northern Central America, and this is the newest and best bird field guide to this region—the first new bird guide in over ten years for the countries of Belize, Guatemala, Honduras, and El Salvador. This guide is far more complete than previous ones, with more than 800 species accounts, full-color range maps, and 1,000 beautiful illustrations and behavioral... [Read More]
Get ready to explore America’s most thrilling gravel, road and trail bike routes. This definitive companion for cycling enthusiasts showcases 200 of North, Central and South America’s best and most celebrated routes, from epic adventures off the beaten path to shorter urban rides. Go bikepacking in Baja, road riding in Colombia, mountain biking in Canada and gravel riding in Pennsylvania. Each ride is accompanied by stunning photos and a map and toolkit of practical details – where to start and finish, how to get there, where to stay and more – to help you plan the perfect trip. Sugg... [Read More]
THE NEW YORK TIMES & USA TODAY BESTSELLERIn a compelling, richly researched novel that draws from thousands of letters and original sources, bestselling authors Stephanie Dray and Laura Kamoie tell the fascinating, untold story of Thomas Jefferson's eldest daughter, Martha "Patsy" Jefferson Randolph--a woman who kept the secrets of our most enigmatic founding father and shaped an American legacy.From her earliest days, Patsy Jefferson knows that though her father loves his family dearly, his devotion to his country runs deeper still. As Thomas Jefferson's oldest daughter, she becomes his hel... [Read More]
Blueberry, rhubarb, Boston cream, key lime. Hungry yet?Since 1995, amateur, commercial, and professional bakers have competed in the National Pie Championships to determine who makes the best pies in America. America’s Best Pies 2014 is a collection of nearly two hundred delicious recipes that have won awards at the National Pie Championships. From the unusualdeep-dish deluxe banana split pieto the traditional, such as apple pie, every recipe has been reviewed by judges and determined to be an award-winning pie. These selections are considered some of the best of the best from across the... [Read More]
A richly illustrated - and entertaining - history of the iconic Grand Central Terminal from Sam Roberts of the New York Times "This well-done piece of urban history will appeal to both railroad enthusiasts and general readers."-BooklistFeaturing quirky anecdotes and behind-the-scenes information, this book will allow readers to peek into the secret and unseen areas of Grand Central -- from the tunnels, to the command center, to the hidden passageways. With stories about everything from the famous movies that have used Grand Central as a location to the celestial ceiling in the main lobby (incl... [Read More]
A look at the natural history of tropical rain forests in South America, covers insects, birds, animals, and plants
The definitive textbook on the archaeology and history of Mesoamerica This essential textbook brings to life the cultures of Mexico and Central America in the centuries leading up to and including the Spanish conquest. The first edition won the Society for American Archaeology book award in 2005, and it has become a mainstay in courses throughout the United States and Canada. The third edition includes new box features, thoroughly revised references, and an up-to-date account of the rise and heyday of the Aztecs. 489 illustrations, 81 in color
Geography is essential to a child’s education. And basic to that study is a simple outline of provinces, countries and continents. In Draw Mexico, Central & South America I have tried to give students an easy introduction to committing the map of Mexico, Central & South America to memory. Through simple, step-by-step instructions, kids learn to draw each area as they connect to their neighbors and, with a little practice, will be able to draw Mexico, Central & South America as a whole.Education seeks to broaden a children's minds, to entice them to explore. Through books, and videos kids can... [Read More]
-12 oz & 1 pack✔️ Coffee Beans - This ground coffee beans will give you the real taste of pumpkin pie with hints of nutmeg, clove, and cinnamon. Comes with premium raw materials and superior
A NEW YORK TIMES BESTSELLER! Bestselling author of And the Good News Is... Dana Perino is back with stories of friends, family, and how America's love for a dog named Jasper is a place where
Shortcuts to 100 Best Latin Recipes reflects the ever-growing popularity of Latin American cuisine and the realities of today s fast-paced lifestyle. Sergio Yibrin shows you how to selectively combine convenience foods with luscious fresh
"Authors Fran and Sal are two regular guys from the neighborhood, cousins and best friends, whose DNA reads garlic and oil (they're fifth generation in the food business) and whose six ... restaurants, starting with
In the past few years, I have come to develop a serious interest in Peru's cultural heritage, history, and lifestyle, especially when it comes to cuisine. The purpose of this book is to provide a
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