One bag each Antimo Caputo 00 Flour and Semola Semolina Flour. The chef's choice for pizza flour, this makes a fabulous pizza. If you are making the effort to make homemade pizza, you'll want to always have the best ingredients. Do you recognize this famous red bag? Produced in Naples since 1924. Semolina is the purified milling of durum wheat. Semola is derived for the Latin word for flour, and semolina is the common name for this special flour. This ingredient adds structure and bite to homemade pasta and a small amount added to pastry dough adds a rustic character. A very necessary ingr... [Read More]
An elevated guide to the craft of pasta-making by rising star chef Thomas McNaughton of San Francisco's hottest Italian restaurant, flour + water. Chef Thomas McNaughton shares his time-tested secrets to creating simple, delicious, and beautiful artisan pasta—from the best fresh doughs to shaping and cooking every type of pasta. A true celebration of Italy’s pasta traditions, flour + water includes fifty seasonally influenced recipes for home cooks of every skill level. The recipes cover the flavor spectrum from well-loved classics to inventive combinations, such as Tagliatelle Bolognese; ... [Read More]
Marcato’s Original World-Famous Atlas Pasta Machine, called the Ferrari of the pasta machine world by Cook's Illustrated, rolls and cuts pasta dough for making traditional Italian pasta at home. Nothing tastes better than fresh authentic homemade pasta and learning how to make fresh pasta couldn’t be easier! Easily make 3 pasta shapes, lasagne, fettuccine, and tagliolini. The adjustment dial easily controls the dough thickness and rolls homemade pasta dough evenly for a consistent texture, cook time and taste. Rolled pasta cooks more evenly and absorbs more delicious sauce. Roll dough up t... [Read More]
"Ready To Dry Your Pasta Faster, More Evenly, & In Less Space? Want Our Beautiful, Sturdy Wooden Pasta Drying Rack In Your Kitchen...Instead Of Cheap, Flimsy Imitators? You Need To Try This!"-The Highest Quality, Fastest & Most Space-Saving Wooden Pasta Rack On Amazon. Claim Yours!- Want to dry your homemade pasta quickly and evenly...while saving a ton of counter space? Ready to have some fun with your loved ones in the kitchen? With this wooden pasta rack, you'll have perfectly dried pasta in a fraction of the time. Whether you make homemade spaghetti, dough, or noodles...our pasta rack is m... [Read More]
The chef’s choice for pizza flour, this makes a fabulous pizza. Semolina is the purified milling of durum wheat. Semola is derived for the Latin word for flour, and semolina is the common name for this special flour. This ingredient adds structure and bite to homemade pasta and a small amount added to pastry dough adds a rustic character. A very necessary ingredient for Semolina bread. From Antimo Caputo in Naples. Semolina made from durum wheat is yellow in color and high in gluten. Semolina is recommended for homemade pasta, breads, and baking.(Brick not included).
From Portland's most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker.There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken Forkish, well-made bread is more than just a pleasure—it is a passion that has led him to create some of the best and most critically lauded breads and pizzas in the country. In Flour Water Salt Yeast, Forkish translates his ... [Read More]
Authentic Antimo Caputo Flour. Extra fine flour for baking. Product of Italy. '00' Flours work beautifully for breads, pasta, and pizza.
Learn how to use the best ingredients and simple, classic techniques to make fresh, homemade pasta in your own kitchen with Making Artisan Pasta. Calling for just the simplest ingredients and a handful of unique kitchen tools, making pasta at home has never been easier, more fun, or more delicious.Inside, you'll find:- Recipes for pasta doughs made completely from scratch, with such delicious ingredients as buckwheat and whole wheat flour, roasted red pepper, asparagus, and even squid ink and chocolate- Fully illustrated step-by-step instructions for rolling, shaping, and stuffing dough for gn... [Read More]
The chef’s choice for pizza flour, this makes a fabulous pizza. Semolina is the purified milling of durum wheat. Semola is derived for the Latin word for flour, and semolina is the common name for this special flour. This ingredient adds structure and bite to homemade pasta and a small amount added to pastry dough adds a rustic character. A very necessary ingredient for Semolina bread. From Antimo Caputo in Naples. Semolina made from durum wheat is yellow in color and high in gluten. Semolina is recommended for homemade pasta, breads, and baking.(Brick not included).
Make Pasta That’s Absolutely Magnifico!Discover the joy of creating your own pasta with Homemade Pasta Made Simple. This comprehensive pasta cookbook shows you how easy it is to make delicious pasta and sauce―all completely from scratch.Teaching everything from mixing dough to drying pasta, here’s a pasta cookbook for beginners and experts alike. Want to make farfalle with bolognese? Ravioli with sun-dried tomato sauce? Gnocchi with pumpkin and sausage sauce? Open this pasta cookbook for dozens of simple pasta and sauce recipes that you can mix and match to make your perfect pasta night.... [Read More]
Every flour is different. Some are hearty with distinctive flavor, others are light and better suited for delicate dishes. Then there's Bob's Red Mill Semolina Pasta Flour, which is traditionally used for authentic, handmade Italian pasta. Its high gluten content allows it to stretch and cook without breaking apart. We grind premium quality, pure durum wheat until we achieve the traditionally sandy texture and, voila, semolina. The very same ingredient used by professionals, ready for you to enjoy at home. Happy cooking!
OxGord a new leader in kitchen and home supplies presents our premiere homemade pasta maker. Now you can make delicious homemade Spaghetti, Linguini, Alfredo, and Angel Hair Pastas right from home. Make the perfect al dente pasta to pair with your favorite sauces, creams, and meats. Constructed of solid stainless steel our pasta maker is built to last, giving you and your family years of culinary delight. Now you can enjoy delicious whole wheat pastas right from home using time honored culinary techniques. Our pasta makers easy click adjustable dial lets you roll doughs to 9 different layers o... [Read More]
A healthy and nutritious diet significantly contributes to a person's daily well-being. With the reliable and efficient iSiLER Pasta Machine, you can select the preferred thickness and width of your pasta, to create a consistency and texture perfect for your dish. Whether you are making spaghetti, fettuccini, lasagna, or any other pasta, when it is freshly made, it will always bring added happiness and satisfaction to you, your family and your friends.Italian Consistency and Taste This machine has a super smooth roller that repeatedly presses the dough, and a sharp and efficient cutter to cu... [Read More]
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We stand behind our products and services to deliver to your doorsteps within the promised delivery window. We appreciate your business for any questions or concerns please contact via
We stand behind our products and services to deliver to your doorsteps within the promised delivery window. We appreciate your business for any questions or concerns please contact via
Store your kitchen food in style with Internet’s Best Stainless Steel Storage Canisters. Made from 100% stainless steel, these unique yet modern storage canisters will bring and sleek and sharp touch to your kitchen. Simply
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