Baking is near and dear to Paula Deen’s heart, and you will feel the love she puts into each of these delicious Southern recipes in this cookbook. Paula Deen's Southern Baking is the ultimate collection of her favorite cakes, pies, sweet and savory breads, cookies, cobblers, and so much more.Whether you’re baking a festive birthday cake, holiday treat, the perfect potluck dish, pastries for breakfast, rolls for dinner, or anything in between, your friends and family are sure to love them all. From crispy-bottomed cornbread baked in a cast iron skillet and tall, flaky buttermilk biscuits to... [Read More]
A definitive guide to Southern cooking and hospitality with 300 recipes, a two-color interior with nearly 100 instructional illustrations, an extensive appendix, 16 pages of gorgeous color photography, and plenty of tips, stories, and Southern history throughout.Hi, y’all! This book is my proudest achievement so far, and I just have to tell y’all why I am so excited about it. It’s a book of classic dishes, dedicated to a whole new generation of cooks—for every bride, graduate, and anyone who has a love of a great Southern meal. My family is growing and expanding all the time. We’re b... [Read More]
From #1 New York Times bestselling author Gina Homolka comes the must-have air fryer cookbook, featuring 75 quick and easy recipes that deliver on Skinnytaste’s signature “light on calories, big on flavor” promise. Gina Homolka is beloved for her incredible recipes that transform your favorite, comforting foods into healthy, low-cal dishes with tons of flavor. Now she brings her expertise to the game-changing air fryer appliance. Using high-powered, super-hot circulating air like a convection oven, air fryers crisp up your favorite "fried" foods with barely any oil needed. Cook times ... [Read More]
A three month plan for managing type 2 diabetes―all in one place.Receiving a type 2 diabetes diagnoses can be frightening―and learning to manage your diabetes through nutrition and lifestyle changes can feel overwhelming. Talking with your doctor or a nutritionist is helpful, but you also need real-world guidance and a practical diabetic cookbook in order to live and eat well with type 2 diabetes.As a registered dietician and certified diabetes instructor with over 20 years of experience, Martha McKittrick saw the need for a diabetic cookbook that included individualized nutrition plans fo... [Read More]
From Chicken and Waffles to Cinnamon Sugar Donut Holes, fried food is hard to resist―so don’t! The Super Easy Air Fryer Cookbook offers the easiest recipes to indulge in healthier fried favorites any day of the week.Crispy on the outside, juicy on the inside, and easy to make―The Super Easy Air Fryer Cookbook combines everything you love about air frying with the easiest, everyday recipes to enjoy conveniently crispy meals.The Super Easy Air Fryer Cookbook feeds your family healthier everyday meals without compromising the amazing fried flavor we all crave, with:100 easy air fryer cookbo... [Read More]
The food experts at Southern Living put a lot of love into thisvalue-packed, softcover version of their first-ever cookbook of the South's favorite desserts. A must-have for any kitchen, Classic Southern Desserts is as much a look-book as it is a cookbook, with gorgeous, full-color photos accompanying every mouthwatering dish. Over 200 of the Southern Living Test Kitchens' highest-rated recipes for luscious cakes, pies, cupcakes, cookies, and much more, as submitted by generations of home cooks, were handpicked for this book-the kinds of old-fashioned recipes that everyone remembers from child... [Read More]
The #1 New York Times bestselling author and Food Network favorite The Pioneer Woman cooks up exciting new favorites from her life on the ranch in this glorious full-color cookbook that showcases home cooking at its most delicious (and most fun!).Welcome to Ree’s new frontier! So much has happened on Drummond Ranch over the last couple of years: The kids are growing up, another left for college, Ree’s schedule is crazier than ever…and through it all, her cooking has evolved. While she and her family still love all the hearty comfort foods they’re accustomed to, Ree’s been cooking up ... [Read More]
This recipe book is a compliation of the highest rated Southern Comfort Recipes on the planet. These mouth watering recipes will "Shock and Awe" your friends and family. Reward yourself with these rich, Southern food that will have you running to the fridge for left overs....Enjoy.
The #1 bestselling author and Food Network personality at last answers that age-old question—“What's for Dinner?”—bringing together more than 125 simple, scrumptious, step-by-step recipes for delicious dinners the whole family will love.For families juggling school, work, and a host of other time-consuming daily obligations, the idea of making dinner from scratch can be daunting. Ree Drummond makes it easy for families to make simple, scrumptious, homemade meals with minimum fuss and maximum enjoyment. The Pioneer Woman Cooks: Dinnertime includes delicious, easy-to-make recipes for co... [Read More]
Brand new unread magazine that will be well packed with cardboard and placed in protective magazine bag, with tracking number & Ships Fast!!!! CHRISPY CHICKEN WITH CREAMY ORANGE SAUCE. TUNA WITH OLIVE TAPENADE. SHRIMP, SPINACH, AND MUSHROOM BARLEY RISOTTO. SAVANNAH PAELLA. ROSEMARY-ORANGE ROASTED CHICKEN. WAGON WHEELS PASTA AND CHEESE WITH CHICKEN AND BROCCOLI. JAMICAN JERK CHICKEN WITH SPICED PASTA. OVEN-FRIED POTATO CHIP-CRUSTED CHICKEN. ROLY-POLY STROMBOLI. ROASTED RED PEPPER AND TOMATO SOUP. GRILLED CHICKEN AND HAM SUBS TO SHARE. ASPARAGUS WITH WARM BACON DRESSING SQUASH AND ZUCCHINI CASSE... [Read More]
More Back in the Day Bakery favorites: “Fans of Southern baking (not to mention baking in general) will want to add it to their collection” (Publishers Weekly).Cheryl and Griffith Day, authors of the New York Times–bestselling Back in the Day Bakery Cookbook, are back with more recipes to make with love. Who needs store-bought when baking things at home is so gratifying? In this follow-up to their smash-hit first book, the Days share ways to lovingly craft not only desserts, but also breakfast pastries, breads, pizza, and condiments. The book features more than one hundred new recipes, i... [Read More]
Join Paula Deen for some good southern cookin' without the road trip in this 3-volume set. Let her teach you true southern hospitality while making her "Down Home Good" comfort food and sharing her recipe for laid back, fun and entertaining: food, friends, and just enough indulgence. She'll be fixin' delicious dishes like Southern Fried Catfish, Savannah Bow Ties, Stick to Your Teeth Chocolate Cookies, Pumpkin Gooey Butter Cakes, Sure Fire No Fire S'mores, Hobo Hamburgers, Bacon-Wrapped Corn on the Cob, and even a Deep-Fried Turkey. Soon you'll be licking your fingers just like Paula! Collecti... [Read More]
Voltage: AC 120V, 60HzPower: 1700Wcapacity: 5. 8 quarts/ 5. 5 liters (serves 3-5)
Baking is near and dear to Paula Deen's heart, and you will feel the love she puts into each of these delicious Southern recipes in this cookbook. Paula Deen's Southern Baking is the ultimate collection
Featuring gorgeous full-color photography throughout, this first major cookbook since 2006 from the doyenne of Southern cookery offers 175 new recipes that could only be delivered by the Queen of down-home cuisine ("The Commercial Appeal,"
In this follow-up to the IACP award-winning, New York Times best-selling cookbook Genius Recipes, Food52 is back with the most beloved and talked-about desserts of our time (and the under-the-radar gems that will soon join
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