Classic Thai flavor. Real Thai, real easy. Gluten free. Preservative free. Trans fat free. Each box contains two envelopes. Produced in Thailand.
Whether you're looking for an Asian meal on the go or just want to give your favorite dishes a different twist, House of Tsang® products bring the flavors of Asia into your kitchen. Founded by contemporary and well-known chef David Tsang, House of Tsang® products draw on the flavors and spices of his childhood in Hong Kong: spicy ginger, bright citrus and classic teriyaki sauce. Show your creativity in the kitchen with a product line built on the ideals of authentic Asian flavors.
Watcharee has blended aromatic herbs and spices with other traditional premium ingredients, such as rich coconut cream and pure palm sugar, so that you can quickly prepare authentic Thai dishes at home, or add a bit of spice to your favorite creations. Watcharee's premium Thai peanut sauce is perfect for satay, a popular dish of skewered meat or fish, but also versatile enough as a spicy dipping sauce or the pièce de résistance for your favorite culinary creation.
Thai Peanut Sauce is one of the classic tastes of Thai food, and it is now yours, without the salt and fat. Bring fantastic flavor to noodles, rice, chicken or even a very special salad dressing. FROM OUR CUSTOMERS: 'Finding your Thai Peanut Sauce makes me feel as if I've died and gone to heaven! To find something so absolutely delicious with low calories, low fat and NO sodium is ecstasy!' - Pat Wetherall, Pennsylvania. Certified Organic by QAI. Organic, No Cholesterol, No MSG, No Preservatives, Gluten Free, Wheat Free, Dairy Free, No HVP, No Sulfites, All Natural, Salt Free, Fat Free, VEGAN,... [Read More]
A country style Thai peanut sauce blended with exotic Thai herbs and spices for an enhancing culinary experience. Chefs love this product because it's ideal for hot or cold pasta dishes and as a salad dressing or dip. No MSG added.
Classic Thai flavor. Real Thai, real easy. Authentic Thai Taste: Simply combine this mix with coconut milk for the popular Thai flavor. Use as a marinade, pasta sauce, even as a dip for fresh vegetables. Preservatives free. Trans fat free. MSG free. Gluten free. Produced in Thailand.
A while back, a reader suggested we look at Asian peanut sauces, of which there are many, many in the market. Some are rather liquidy, others coarse like a sambal, but the best ones simply hit all the right flavor notes - they are intensely peanut-y, with a nice spicy-sweet balance. Which leads us to the newest members of our Taster's Choice Hall of Fame. Two peanut sauces - Jade and Annie Chun's - were head and shoulders above the rest in our blind tasting, scoring more than the 80 points required for entry into the Hall. First-place Jade ($8.80 for 13.5 ounces at Draeger's) received a per... [Read More]
Rice vermicelli are thin noodles made from rice, sometimes also known as rice noodles or rice sticks. Rice vermicelli are a part of several Asian cuisines, where they are often eaten as part of a soup dish, stir fry, or salad.
The keto diet made 5-ingredient fast for busy peopleKeto success is achieved by following low-carb principles, but the busy ketogenic dieter may find themselves distracted before reaching their diet destination. The Easy 5-Ingredient Ketogenic Diet Cookbook is more than a set of keto recipes, it’s a simple, adaptable solution to help maintain your keto diet no matter how hectic your lifestyle.Perfect for on-the-go keto, The Easy 5-Ingredient Ketogenic Diet Cookbook provides 125 quick, keto-compliant recipes using a handful of easy-to-find ingredients. These low-carb, one-container meals can ... [Read More]
Founded in Bangkok by three friends, deSIAM is an independent Thai company committed to bringing you delicious and convenient options for cooking Thai food at home. Whether your tastes gravitate more toward curry, pad Thai, or stir fry, we have the sauces, curry pastes, noodles, and soup mixes that will push your recipe over the top. Spice up your food with deSIAM and turn your kitchen into a gourmet Thai restaurant.
A while back, a reader suggested we look at Asian peanut sauces, of which there are many, many in the market. Some are rather liquidy, others coarse like a sambal, but the best ones simply hit all the right flavor notes - they are intensely peanut-y, with a nice spicy-sweet balance. Which leads us to the newest members of our Taster's Choice Hall of Fame. Two peanut sauces - Jade and Annie Chun's - were head and shoulders above the rest in our blind tasting, scoring more than the 80 points required for entry into the Hall. First-place Jade ($8.80 for 13.5 ounces at Draeger's) received a per... [Read More]
Combine with a taste of Thai coconut milk for the best tasting peanut sauce! Ingredients: sugar, peanuts, spices (chili, kaffir lime leaves, lemongrass, onion), modified tapioca starch, dextrose, hydrolyzed soybean protein, salt, tricalcium phosphate (an anti-caking agent), potassium chloride, yeast extract, malic acid. Allergens: contains peanuts and soy.
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From My Home to YoursMy classic Frontier BBQ sauce is nice and sweet, with a yummy, mild spice--just enough to keep you on your toes! Use it to top cheeseburgers, drizzle it on cooked veggies,
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