Sugar cookies, snickerdoodles, brownies...who doesn't love a cookie? Cookies can cheer on a bad day, make a good day even better! Whether you're packing cookies in lunchboxes, sharing them with a good friend over coffee & tea or baking up goodies for a bake sale or holiday, you'll find just the right recipe here. Fill your cookie jar with these favorites...make every occasion more special.You can always count on Gooseberry Patch for easy-to-follow directions, using familiar ingredients. Whether you’re cooking for your family or hosting a casual get-together with friends, you’ll find recipe... [Read More]
What can you do with too many pumpkins?Rebecca Estelle has hated pumpkins ever since she was a girl when pumpkins were often the only food her family had. When an enormous pumpkin falls off a truck and smashes in her yard, she shovels dirt over the pieces and forgets about them. But those slimy pumpkin smithereens sprout up in autumn, and Rebecca Estelle finds a sea of pumpkins in her garden. A heartwarming classic for more than twenty years, this story shows what happens when one thrifty gardener figures out how to make other people happy with the squash she can't stomach.Filled with colorfu... [Read More]
Nestl(r) proudly presents this collection of their most requested cookies, bars, brownies, and other desserts. More than 200 easy-to-bake cookies, brownies, bars, pies, cakes, and other desserts. Special chapter of all-time favorite Nestl cookies. Tips for foolproof baking and a chapter on basics. Creative cookie decorating ideas.
A bursting-with-personality cookbook from Sister Pie, the boutique bakery that's making Detroit more delicious every day.IACP AWARD FINALISTAt Sister Pie, Lisa Ludwinski and her band of sister bakers are helping make Detroit sweeter one slice at a time from a little corner pie shop in a former beauty salon on the city’s east side. The granddaughter of two Detroit natives, Ludwinski spends her days singing, dancing, and serving up a brand of pie love that has charmed critics and drawn the curious from far and wide. No one leaves without a slice—those who don’t have money in their pockets ... [Read More]
Pakistani recipes are always easy to prepare but it is important to have the original recipes in order to do so. They are rich in flavors because of the different exotic spices that are used. In fact, before cooking it will be easier for you to stock your kitchen with the spices that you will need. This book is full of all different kinds of Pakistani recipes. You will have the chance to learn how to cook the best main dishes and desserts. Plus you will get recipes to make drinks that you can offer to your friends and family for a very unique refreshment. The best part about this book is not o... [Read More]
From an acclaimed science author, here's everything about pumpkins--including how they grow! In this cheerfully-illustrated, simply-presented book, children can learn about the growth cycle and many varieties of pumpkins, and even how to plant their own. Award-winning author Gail Gibbons also relates the special role pumpkins played in the first Thanksgiving, the history behind carving pumpkins into jack'o'lanterns, and how pumpkins are still part of our celebrations today. The book features bold, clearly-labeled illustrations, directions for drying seeds, and even how to carve funny or... [Read More]
An irresistible guide to making 90 intensely flavorful handmade ice creams from the country's top artisanal ice cream shop, including the smash hits Salted Caramel and Balsamic Strawberry, plus other favorites.San Francisco’s Bi-Rite Creamery is as well known for its small-batch, handcrafted, show-stoppingly inventive ice cream as it is for the long line that snakes around the block. Guests young and old flock to the destination ice cream shop, craving a toasty banana split, a jewel-toned ice pop, a scoop of cooling sorbet, a mouthwatering ice cream sandwich, or one of the best ice cream cak... [Read More]
Now a New York Times bestseller Two magical sisters. One cranky apple tree. It's October in Bascom, North Carolina, and autumn will not go quietly. As temperatures drop and leaves begin to turn, the Waverley women are made restless by the whims of their mischievous apple tree...and the magic that swirls around it. But this year, first frost has much more in store. Claire Waverley has started a successful new venture, Waverley's Candies. Though her handcrafted confections -- rose to recall lost love, lavender to promote happiness and lemon verbena to soothe throats and minds -... [Read More]
Pakistani cuisine is rich with exotic flavors and aromatic spices that will tickle your tastebuds. This cookbook has the best 30 recipes that will challenge you to go to the kitchen right now. You will be surprised to find out that the instructions are simple and understandable, so anyone can prepare a decent feast for family and friends.No other Pakistani Cookbook can be compared to this one. The ultimate collection of the best recipes includes few of the world’s most exclusive chutneys, drinks, dips, desserts and main dish recipes. Be prepared for an amazing and unique experience, that unr... [Read More]
Do you love the Pakistani cuisine and all of the unique flavors that it offers? This cookbook is here to teach you about the basics. Soon, you will be able to prepare the most delicious and authentic meals in your own kitchen. You really don’t have to be experienced, as everyone can do it. All those spicy flavors are waiting for you, packed in a simple cookbook. You will access some of the most popular local recipes such as Chicken Chaat, Chapli Kebab and Lahori Fish Fry. But, you will have the chance to cook the Biryani, Gulab Jamun, and Seekh as well. These recipes will offer you an introd... [Read More]
A self-trained chef and food photographer, Angela Liddon has spent years perfecting the art of plant-based cooking, creating inventive and delicious recipes that have brought her devoted fans from all over the world. After struggling with an eating disorder for a decade, Angela vowed to change her diet — and her life — once and for all. She traded the low-calorie, processed food she'd been living on for whole, nutrient-packed vegetables, fruits, nuts, whole grains, and more. The result? Her energy soared, she healed her relationship with food, and she got her glow back, both inside and out... [Read More]
If you’ve ever had Pakistani Food, you know that even though the food in each region is different, they all use a brilliant mix of spices to enhance their meals. Every dish is seasoned with rich spices, which creates the illusion that the cuisine of Central and Western Asia are the same. But because Pakistani food is so meat-oriented, it distinguishes itself from the other regions.With this cookbook, you’ll be able to replicate some of the most popular dishes from Pakistan in a few simple and direct steps. For any of your friends or family that love spice, get them together and impress the... [Read More]
Do you want to experience the luscious and mouth-watering recipes, even if you are thousands of kilometers away from Pakistan? Quickly grab a copy of this amazing Pakistani cookbook. People love it because of the detailed instructions that are simple to understand. Even beginners can cook authentic meals, inspired by the Pakistani tradition.If you want to amaze your friends and family with the best that the cuisine has to offer, then check the recipes of the most popular dishes:• Gourmet Almond Meatballs • The best Pakistani Potato Cakes• Seekh Kebabs and the secret to making the perfect... [Read More]
The Taco Tuesday Cookbook features 52 family-friendly taco recipes—one for every week of the year—all made with real-food ingredients. Tortilla, salsa, drink, and dessert recipes make your taco night
Anyone who has kids will tell you that meal times can very easily become a battleground as you try and force your kids to eat something that is even vaguely good for them. After having
Just because you're trying to lose weight doesn't mean you actually need to give up your favorite foods. It also doesn't mean when summer is here you only need to eat salads or steamed fish.
There was a time when being diagnosed with celiac disease or learning you had a sensitivity to wheat or gluten meant a lifetime of dry, tasteless baked goods that crumbled in your hands and often
The Young Skin Diet explains the relationship between the foods we eat and the youthfulness and quality of our skin. The Young Skin Diet sets forth the results of Ms. Lees extensive research, delineating six
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