Celebrity Eco Chef Bryan Au's recipes are displayed in a gorgeous, full-color, glossy, 200-page recipe book published by FastPencil Wavecrest. Chef Bryan invented new innovative recipes that are organic, easy, and delicious. This book includes healthy versions for international, comfort, and junk food favorites. It is raw organic cuisine at its best with new decadent, creamy, gourmet recipes. This will become the next major food trend, media diet, and eco green lifestyle.
Experience the real nourishment by her Happy and energizing food! Vegan, raw food chef, Sayuri Tanaka shares full of eye-opening tips and tricks! Over 120 mouth-watering recipes from smoothies, breakfasts, soups, dips, salads and dressings, Sayuri’s famous salad toppings, main course by the themes, Thai, Japanese, Mexican, Italian, Greek, Indian, Balinese, Korean etc., crackers and breads, warps and desserts. It also includes the essential techniques on soaking and sprouting, nut milk, fermentation, dehydration, tempering, kitchen staple, equipment and gadgets. Sayuri’s unique recipes and ... [Read More]
Make Undeniably Delicious and Eye-Catching Raw, Vegan and Gluten-Free TreatsEmily Von Euw, creator of the popular blog This Rawsome Vegan Life, makes treats that are so phenomenal and so stunning they should be considered masterpieces. Oh yeah, and they're raw, vegan AND gluten-free. So whether you're a vegetarian, a raw vegan or even a meat-lover just looking for something healthy, new and delicious, this book has something for you.Emily's popular blog won the Vegan Woman's 2013 Vegan Food Blog Award, was named one of the Top 50 Raw Food Blogs of 2012 and is nominated for "Favorite Blog" for ... [Read More]
Home for the holidays? One of the highlights of the holiday season, besides the gifts, time with family, parties, and fun traditions, is definitely the Christmas treats only enjoyed once a year. No Christmas meal would be complete without an indulgent dessert or two. If you get visions of sugar plums dancing in your head when you think about the upcoming holiday season, then this cookbook is for you! From Christmas cakes to perfect puddings, discover delicious desserts that you’ll want to make every year. Featured recipes include:Cakes- Best Ever Christmas Cake- Irish Creme and Hot Chocolate... [Read More]
Time to get excited! Here comes the tastiest book in the series: “BEST RAW FOOD DESSERTS My BEST Dessert Recipes for Your Raw Food Diet.”Still having perceptions about RAW FOOD? Then you need to get my 2 other books. But now – time to get ready for a dessert. More often than not, when we say eating healthy, what immediately comes to mind are the food that you cannot have… You can’t have sweets, you can’t have desserts. What you can have – greens, seeds and nuts… But how boring would it be, wouldn’t it? Who’s to say that going raw means going boring and bland? Going healthy ... [Read More]
Everyday Raw Desserts combines Matthew Kenney's fresh recipes and sense of style to create fabulous all-raw desserts. Matthew is well known and respected in the raw food world. The book includes an abundance of recipes not typically expected to be raw such as cakes, pies, puddings, and flans to brownies, candy, cookies, and ice cream. Featuring forty breathtaking photos and more than seventy-five decadent recipes, Everyday Raw Desserts is the perfect cookbook for raw food enthusiasts, or those looking for a fresh taste. These desserts are sure to charm the senses for an everyday treat and spec... [Read More]
Japan, a country where you can enjoy so many unique and special food that you can’t enjoy anywhere else. Breakfast, lunch, dinner, and desserts; they have their own way of making the best dishes. But how can we experience that uniqueness if we have never been to Japan? How can we try those mouthwatering desserts? By making them ourselves. But in order to do so, we need a book with original Japanese desserts. Well, you have it now.Be open-minded, but not only when you eat them but also when you make them. They are unique in any way you can imagine. Even the cooking process is different. But w... [Read More]
Discover how a one day starvation secret won the nobel prize. And how you can use it to lose weight and promote long-term health.In 2016, Yoshinori Ohsumi won the Nobel Prize for his research on Autophagy.Now, not only does autophagy have lifechanging weight loss benefits…It may help treat cancer and neurodegenerative diseases like Alzheimer’s.Why has this unique type of fasting only become established in the past couple of years?It’s simple, the fat cats of our food industry establishment have billions riding on the outdated “3 square meals a day” lifestyle.And not only is this typi... [Read More]
Dessert can consist of more than just fruit on a raw food diet. Without the flour, sugar, butter, and cream used in traditional desserts, what is a raw foodist to do? Sweetly Raw Desserts will show you everything you need to know about making the most delicious and nutritious raw food desserts.Techniques such as soaking nuts, using a mandoline, juicing fruits, and making nut milk are included to help you become as familiar as possible with the ingredients and equipment you will be using.Packed with a wide variety of delicious recipes, you're sure to please every palate, even those not followin... [Read More]
Sweet Gratitude is a cookbook with a message: raw desserts aren’t only healthier for both people and the planet, they can also be every bit as tasty–indeed, sinfully so–as their mainstream counterparts. Tiziana Tamborra and Matthew Rogers, both master dessert chefs at the pioneering San Francisco-based Café Gratitude, present a tantalizing table of after-dinner or any-occasion delights. Illustrated with gorgeous color photographs, the recipes range from simple and quick to advanced and detailed, showing how versatile commonly used fruits and nuts are for whipping up innovative and beaut... [Read More]
Savor a rich, raw true as it melts in your mouth and know you’re doing your body a favor! This sequel to Raw Food shows how you can eat sweets every day while providing your body with plenty of nutrition and vitality. Here you’ll find recipes for luscious desserts, cakes, pastries, ice cream, cakes, cookies, and smoothies and other beverages. Enjoy fruit, organic vanilla powder, cocoa, and other unique super-foods in their purest form. How wonderful to be able to share a treat with family and friends that is delicious, healthy, and even good for the environment! All raw food goodies in thi... [Read More]
You have probably tried out carrot cake, so you can testify to the exquisiteness that is imbued in it. But chances are that you have never made it at home all by yourself. If you have, there is no harm in trying out some additional recipes, and there are varieties to choose from in this book.This book packs 25 homemade carrot cakes in its pages. With these recipes and the accompanying instructions, you will make nothing but amazing carrot cakes with minimal effort. Your experience does not matter, not at all. Just get this book, and let us get started!
Overnight oats are a no-cook method of making oatmeal. Instead of cooking your oats with liquid on the stove or in the microwave, you mix rolled oats with the liquid and other mix-ins, and let it rest in the fridge overnight. In the morning, you have a pudding-like porridge that is perfect for easy grab-and-go breakfasts. It doesn’t have the same texture as hot/stove-top oats. It’s creamier, denser, and in my opinion, so much tastier.
Desserts are perhaps one of the best things that ever happened to humankind. There is nothing as satisfying as a well-made ice cream cake. Absolutely nothing makes a person feel better than a soft, creamy, chocolate cake. Nothing excites a child more than the promise of a crunchy chocolate chip cookie. Desserts are everyone’s favorite guilty pleasure, a lover’s caress does not compare to the illicit joy of that first taste. There is a perception that most delicious desserts take a lot of time to make and they are usually made from really complex recipes. This is actually not true. With thi... [Read More]
If you want a book that can help you to make traditional and contemporary Chinese desserts then here is a gift for you. This Chinese Dessert Cookbook will help you out to make highly tasty and delightful Chinese desserts in just few minutes at home. This book contains 30 of the best Chinese desserts recipes that are bound to make your each and every moment delightful. So, what are you waiting for?Get your copy now and enjoy make best Chinese dessert in your kitchen.
Standout Healthy and Satisfying Juices, Smoothies and SnacksJuices and smoothies are packed with the vitamins and nutrients you need to nourish your body. And Emily von Euw, creator of thisrawsomeveganlife.com, has recipes that are so
Raw Food Cookbook As we learn more about nutrition and health, more of the benefits of raw foods are coming to light. It's well known that diet and health are inextricably linked - and that
The star of TLC's smash hit shares everything a home cook needs to know about baking as he takes readers through the same progressive training he had in his apprenticeship. "Baking with the Cake Boss"
Bring Back Dessert with Gluten-Free RecipesPhoto of Every RecipeEating gluten free can be a challenge, but with these easy recipes, it’s a snap! Bake up Chocolate Cake with Praline topping or Vanilla Cupcakes with Caramel Sea-Salt
Quick and Easy Desserts book from Anto's Kitchen includes delicious dessert recipes from various cuisines with cooking tips, simple step by step easy instructions and high-quality pictures. These desserts are quick and simple to make
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